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Oven Cookware

  • $26
    Want to minimize the need for arduous oven cleaning? Try our convenient nonstick liner. Positioned correctly in your oven, the fiberglass-reinforced liner catches food spills and drips, then removes for a quick rinse or run through the dishwasher. Convenient liner catches drips and spills to keep your oven clean. Fiberglass reinforced nonstick surface cleans easily. Oven safe to 500F. Trims easily with scissors for a custom fit.
  • $30$40
    Steaming fresh, healthy meals for your family is simple when you use this innovative microwave steamer. The latest version of "one-pot" cooking, it goes directly from the freezer or fridge to your microwave oven, then cleans easily in the dishwasher. The shape of the steamer circulates heat perfectly, so foods retain their fresh colors, textures, flavors and nutrients. Handy steamer streamlines healthy cookinggreat for everything from fresh veggies to chicken and fish.
  • $56.95
    The perfect partner for the Lodge Camping Dutch Oven, this sturdy, weather-resistant tripod would make any outdoor enthusiast proud. It's constructed from hot-rolled steel bar stock with an adjustable galvanized chainexactly what you need to hang a pot over your campfire for classic outdoor cooking. Durable tripod is designed especially for use with the Lodge Camping Dutch Oven and also works well with other loop-handled outdoor cookware.
  • $9.95
    No more burned crusts! This silicone ring prevents the edge of your piecrust from burning while still allowing the pie to bake completely. Made of silicone, which will not stain or absorb odors. Fits 9-10 diameter pie crusts.  Oven safe to 450 degrees F. Dishwasher safe (top rack).
  • Sugg. Price: $59.95 Sale $44.99
    Hand painted by a single artist, this earthenware dish can be used to cook and serve traditional North African tagines, as well as couscous and rice dishes. The cone-shaped cover funnels condensation directly back to the food for moist, tender results. The traditional Tunisian pattern is painted by hand using food-safe paints and glazes. Hand-thrown clay retains heat well for serving directly at the table. Oven and microwave safe. Handmade in Tunisia. A Williams-Sonoma exclusive.
  • Sugg. Price: $93 Our Price: $65
    Bring single servings of beans, macaroni and cheese, fruit crisps and cobblers directly from the oven or grill to the table in this mini cocotte. It features Staubs innovative black-matte enamel coating, which takes cooking with cast iron to the next level with improved performance, style and durability. Matte Black cast iron features multi-coat enameling with low-gloss matte finish. Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
  • Sugg. Price: $90 Our Price: $49.95
    Staub stoneware bakers distribute and hold heat gently and won't absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from freezer to oven to table with ease. These covered mini cocottes are perfect for individual servings of potpies, soups, baked desserts and more. Made of stoneware with a vitreous glass porcelain enamel finish. Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well.
  • $84.95$99.95
    Our glazed baker is suitable for savory casseroles as well as fruit cobblers and crisps. It's made in France by Pillivuyt, the country's leading manufacturer of elegant oven to table porcelain since 1818. 3 3/4-qt. baker: 14 1/2" x 10", 3 3/4-qt. cap. 2-qt. baker: 11 3/4" x 8 1/4", 2-qt. cap. Microwavable; oven and dishwasher safe.
  • Sugg. Price: $90 Our Price: $69.95
    Use this stainless insert with the Zwilling J.A. Henckels Spirit 6-quart Dutch oven to cook pasta, corn on the cob or shellfish with ease. Perforations in the bottom of the insert allow water to drain away quickly. Riveted handles stay cool while cooking. Designed for use with Zwilling Spirit 6-qt. Dutch oven. 18/10 stainless-steel construction. 11" diam.; 8" high; 3 lb.
  • Sugg. Price: $5,659$6,499 Our Price: $4,999.95$5,999.95
    Take wood-fired baking to delicious new levels with this top-of-the-line outdoor convection oven from Italy. Its amazingly efficient and very easy to use. Just build a fire in the middle chamber, and when the thermometer shows your desired temperature, the oven is ready. Use the trio of wire racks in the upper chamber to bake and roast your favorite foods to perfection, from meat and poultry to seafood and vegetables.
  • Sugg. Price: $380 Our Price: $249.95
    Breville's expert designers have streamlined life in the kitchen by creating the world's best countertop oven. Simply select the desired function, and an internal sensor automatically calculates the time required for perfect results.Compact size saves counter space.Heat setting range from 120F to 450F.Nine functions include toast, bagel, bake, roast, broil, pizza, cookies, reheat and warm.Smart internal-sensor technology automatically adjusts power and calculates cooking time.
  • Sugg. Price: $40 Our Price: $24.95
    To help you craft the best brick-oven-style pizzas in your own kitchen, this baking stone is custom-designed to replace the one in your Breville countertop pizza maker. The porous stone transmits heat evenly while absorbing moisture from the doughthe key to a crispy, golden-brown pizza crust. Replacement baking stone for Breville Crispy Crust Pizza Maker. Distributes heat evenly across the pizza to maintain the ideal baking temperature.
  • $60
    Replicating the benefits of baking in a brick oven, the ceramic bread cloche turns out individual loaves with tender, moist interiors and crispy, evenly golden crusts. The unglazed clay absorbs heat to ensure even baking on all sides, while the porous surface absorbs moisture to give the crust a crispy bite. Use the cloche to both proof and bake your loafridges inside the bell produce proofing lines in the crust for a classic bakery-style finish.
  • Sugg. Price: $14.95 Sale $7.99
    Bountiful pies are the bestbut generous fillings can overflow while baking. Use our handy nonstick metal tray underneath your pie dish to catch messy drips before they land on the bottom of your oven. Tray catches drips and keeps your hands safely away from the pie dish and protects the delicate pastry crust as you remove the pie from the oven. The raised nonslip silicone ring holds the pie dish securely in place and prevents it from sticking to the bottom of the catcher.
  • Sugg. Price: $79.95 Sale $59.99
    Generations of great cooks have prepared their signature soups and stews in hand-thrown clay vessels like this one. Traditionally used over an open flame, our classic earthenware dish is wonderful for cooking on the stovetopor use it to slow-cook foods in the oven. This beautiful hand-painted piece conducts heat gently and evenly while cooking; additionally, it helps keep your food warm at the table. Colorful pattern is painted by hand using food-safe paints and glazes.
  • Sugg. Price: $35 Our Price: $19.95
    Designed to work perfectly with a Breville Countertop Convection Oven, this pizza crisper uses the dozens of holes in its surface to improve the circulation of hot air under the bottom of your pizza crust for perfect golden-brown crust time after time. Its nonstick surface is easy to clean. It can also be used with a traditional full-size oven. 13" diam.
  • Sugg. Price: $414 Our Price: $290
    Cast irons unparalleled ability to retain heat makes this oven a great choice for slow cooking hearty stews and soups as well as braising and roasting meat and poultry. It pairs an extra-wide cooking surface with sides high enough to contain liquids for braising and simmering. The pans innovative enamel coating takes cooking with cast iron to the next level with improved performance, style and durability.
  • $54.95
    Preseasoned and ready to use, this generously sized heavyweight cast-iron fajita pan and trivet are perfect for oven-to-table presentation of sizzling fajita ingredients like skirt steak, green peppers and onions. The cast iron sears and browns beautifully and retains heat exceptionally well, which helps keep foods warm at the table. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for a smooth finish that resists sticking and rust.
  • $59.95
    Hand painted by a single artist, this earthenware dish can be used to cook and serve traditional North African tagines, as well as couscous and rice dishes. The cone-shaped cover funnels condensation directly back to the food for moist, tender results. The traditional Tunisian pattern is painted by hand using food-safe paints and glazes. Hand-thrown clay retains heat well for serving directly at the table. Oven and microwave safe. Handmade in Tunisia. A Williams-Sonoma exclusive.
  • Sugg. Price: $44.95 Our Price: $31.46
    Count on this ultra-versatile griddle to cook your favorite foods on the grill, in the oven or on the stovetop then use it as a serving piece that will keep everything warm throughout your meal. You can also put the griddle to work as a chilling platter for everything from cold seafood to fresh fruit. Use this versatile cast-aluminum piece for everything from grilling, baking and broiling to warming, chilling and serving.
  • $400
    Rich, savory braises are even more appealing when theyre prepared and served in this elegant tin-lined copper pan. Handcrafted by master coppersmiths at a family-owned workshop in the Italian Alps, it is as beautiful as it is functional. The heat-responsive pan has riveted brass handles adorned with sculptural artichokes and their graceful leaves. Wide, shallow braiser is perfect for browning ingredients on the stovetop, then transferring to the oven for long, slow simmering.
  • Sugg. Price: $200 Our Price: $149.95
    If you love pizza as much we do, we predict Breville's compact countertop machine will change your life. Thanks to powerful dual heating elements and a built-in baking stone, it produces extraordinary, brick- oven-style pizzas in about ten minutes. Whether you prefer New York's classic thin pizzas or hearty thick crust pies, you'll enjoy crispy, golden crusts and perfectly cooked toppingsevery time. Countertop pizza maker gives you professional brick-oven results, right in your own kitchen.
  • $19.95
    Keep your portable Pizzeria Pronto outdoor pizza oven going strong on the go with our handy brass adapter. It allows you to power the oven with a 1-lb. propane tank, enough fuel to bake perfect pizzas for up to two hours. It's just the ticket for those times when you want to tote your oven along on picnics, tailgate parties or camping trips. A portable tank for your Pizzeria Pronto. Adapter makes it easy to switch out the usual 20-lb. propane tank for a lightweight 1-lb. tank. Designed for outdoor use only.
  • $1,599.95
    Crafted by Mauviel, a French company renowned for fine copperware, our heavy-gauge copper cookware is unsurpassed in its ability to transfer and distribute heat quickly and evenly. The set includes the most versatile, frequently used pieces.Heavy-gauge 2mm copper for superior heat conductivity and temperature control.Stainless-steel interior is nonreactive and easy to clean.Riveted bronze handles.A Williams-Sonoma exclusive.8-Piece Set includes:9 1/2" fry pan.1 1/2-qt. chef's pan with lid.1 3/4-qt.
  • Sugg. Price: $810 Our Price: $399.95
    Cuisinart has extended its legendary expertise in kitchen electrics to the innovation of cookware. The beauty of these French stainless-steel pots and pans is rivaled only by their impressive functionality. Sculptural silhouettes and state-of-the-art performance make them a winner for any kitchen. Professional triple-layer construction combines a heat-responsive aluminum core with easy-care stainless-steel interiors and exteriors.
  • Sugg. Price: $585 Our Price: $299.95
    Meet the first countertop appliance that combines a full-featured convection oven with a steaming function. You can bake and steam or broil and steam your favorite meats, seafood or veggies. Or proof bread dough in the oven, then bake with steam for an artisan-style loaf with a crisp, golden-brown crust. Great for steaming rice, too! Energy-efficient machine cooks up to 40% faster than conventional ovens.
  • $57.95$89.95
    Americas oldest family-owned cookware foundry, Lodge has been forging cast-iron pots and pans since 1896. Cast iron provides exceptionally even heating, so foods sear, brown and cook beautifully. Preseasoned and ready to use, this versatile Dutch oven is perfect for making slow-simmered batches of chili and stew, baking no-knead bread or braising pot roast. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for a smooth finish that resists sticking and rust.
  • Sugg. Price: $290 Our Price: $220
    Made in Switzerland, this nonstick cookwares extraordinary durability is the result of an innovative process that infuses the cooking surface with genuine diamond crystals. This not only prevents peeling and blistering but also creates a nonstick surface that easily releases the most delicate foods. Braiser's high sides, wide base and tempered-glass lid are designed for searing meats, poultry and other foods on the stovetop, then slow cooking them with liquids in the oven.
  • $109.95
    Our Provence-style casserole is patterned after old pottery prototypes from that region. The all-purpose straight-sided pan is especially suited to baking and serving vegetable casseroles or bread puddings. The underside is left unglazed for maximum heat absorption. Made by Apilco, France's premier producer of restaurant-quality porcelain products, the casserole is microwavable; oven and dishwasher safe. 2 Qt. is 7.3" diam.
  • $9.95
    Made by the Bundt-cake experts at Nordic Ware, this thermometer takes the guesswork out of baking the cakes dense batter to tender doneness, without overbaking. Near the end of the cooking time, simply insert the probe into the deepest part of the cake. If it has reached 195F, the optimal doneness point for full-size Bundt cakes, the temperature-sensitive blue coating changes to red, and you can remove your cake from the oven with confidence.
  • $60
    Duplicating the benefits of baking in a brick oven, the ceramic bread cloche turns out individual loaves with tender, moist interiors and crispy, evenly golden crusts. The unglazed clay absorbs heat to ensure even baking on all sides, while the porous surface absorbs moisture to give the crust a crispy bite. Use the cloche to both proof and bake your loaf for a classic bakery-style finish. Traditional unglazed stoneware cloche is made of thick, durable Superstone ceramic.
  • Sugg. Price: $286 Our Price: $200
    Slow-simmer sauces, melt butter, make oatmeal or reheat soups with this even-heating cast-iron saucepan. Staubs innovative enamel coating takes cooking with cast iron to the next level with improved performance, style and durability. Multi-coat enameling ensures strength and heat resistance and creates a deep, vibrantly colored majolique finish similar in appearance to fine ceramic for oven-to-table presentation.