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Red Peppers Sweet Sauce

  • $16.95
    Inspired by the famous piperade sauce from the Basque region of France, our pasta sauce makes it simple to recreate authentic French country cooking at home. We've combined red peppers, tomatoes, onions, picholine olives and capers with aromatic sherry vinegar, slow-simmering ingredients for hours to deepen the flavors. For a great home-cooked dinner, simply heat the sauce and toss with your favorite pasta. 1 lb. 8 oz. Made in USA.
  • $12.95
    Inspired by the bountiful markets of Italy in summertime, our handcrafted pasta sauce makes it easy to enjoy the robust flavors of the season any time of year. We combine ripe tomatoes with sauted garlic, then simmer with sweet, fire-roasted red peppers, tangy balsamic vinegar and creamy ricotta cheese. Finally, we add herbs at the very end to ensure they retain their fresh flavors and aroma. Simply toss with freshly cooked and drained pasta, serve and enjoy. Buon appetito! 1 lb. 8.5 oz.
  • $14.95
    Sloppy Joes take a down-home trip to Kansas City when you make them with our barbecue-inspired starter. Weve slow-simmered the all-natural sauce in micro batches for authentic KC flavor, starting with ripe tomatoes, sweet red peppers and savory veal demi-glace. To liven up the blend, we add smoky ancho chilies and fresh garlic, highlighted by molasses and a hint of tangy tamarind. 1 lb. 10.5 oz. Made in USA. A Williams-Sonoma exclusive.
  • $12.95
    At America's best BBQ joints, pitmasters cook low and slow over a smoky wood fire. Our sauce is a classic Southern blend of smoke and spice, combining naturally sweet Vidalia and mellow caramelized onions with fragrant applewood smoke. Pure apple juice and molasses balance the spicy kick of black pepper and red chilies. Try this slow-simmered sauce on all your outdoor favoritesfrom chicken, ribs and burgers to seafood and veggies. 19.5 oz. Made in USA.
  • $12.95
    Down South, red barbecue sauces reflect the heart and soul of outdoor cooking. Ours celebrates regional recipes, deriving a rich, smoky complexity from mellow Kentucky bourbon aged in charred oak barrels. Black pepper and spices lend a touch of heat, while ketchup and brown sugar add subtle sweetness. Pair this classic sauce with everything from burgers and grilled steaks to chicken or pork. 18 oz. Made in USA.
  • $29.95
    At America's best BBQ joints, pitmasters cook low and slow over a smoky wood fire and their signature sauces showcase their flavors with classic combinations of smoke and spice. Here, we've chosen three stellar sauces that are guaranteed to delight anyone who appreciates the rich, savory tang of natural wood smoke. Enjoy the sauce with everything from burgers and grilled steaks to barbecued ribs, chicken, pork or brisket.
  • $12.95
    Get dinner on the table in a flash with our flavorful sauces, inspired by classic European dishes. To create a delicious meal in minutes, just simmer the sauce with chicken or seafood, adding vegetables if desired. Artichoke Pecorino is a balanced mix of fresh artichoke hearts, savory Pecorino Romano cheese, rich chicken demi-glace, authentic French Dijon mustard, dry Chardonnay and fragrant thyme.
  • $12.95
    This velvety sauce gets its garden-fresh character from the very best tomatoes, slowly simmered and pureed for a smooth, rich flavor and texture. A hint of vodka is the secret ingredient that brings out the fruity sweetness of the tomatoes, balanced by heavy cream and a dash of spicy red chili peppers. For a memorable meal in minutes, simply heat the sauce and toss with freshly cooked pasta. 1 lb. 10 oz. Made in USA.
  • $14.95
    Our time-saving starter puts a fresh spin on the sloppy joe, a classic American sandwich that has been a family favorite since the 1930s. Simply heat the sauce with sauted ground beef or turkey and serve on soft white buns.Our starter sauce combines vine-ripened tomatoes, savory veal demi-glace, extra-virgin olive oil, sweet red bell peppers, garlic and spices.Ingredients are slow-simmered for hours to achieve rich, complex flavors.1 lb. 8.5 oz.Made in USA.A Williams-Sonoma exclusive.