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Williams Sonoma Italian House Extra Virgin Olive Oil

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  • To give our Tuscan extra-virgin olive oil its vibrant character, we rely on a custom blend of local Frantoio and Leccino olives. Early-harvest olives imbue the golden green oil with a fresh grassy aroma, fruity olive flavor and bold peppery finish. Enjoy the premium olive oil in salad dressings and sauces, drizzle it over grilled meats and vegetables, or mix with balsamic vinegar to create a delicious dip for crusty bread. It's also a great all-purpose oil for sautéing.

    • 25.36 oz. (750 ml).
    • Made in Italy.