Breville Crispy Crust Pizza Maker
If you love pizza as much we do, we predict Breville's compact countertop machine will change your life. Thanks to powerful dual heating elements and a built-in baking stone, it produces extraordinary, brick- oven-style pizzas in about ten minutes. Whether you prefer New York's classic thin pizzas or hearty thick crust pies, you'll enjoy crispy, golden crusts and perfectly cooked toppings—every time.
- Countertop pizza maker gives you professional brick-oven results, right in your own kitchen.
- Dual heating elements on the top and bottom of the oven heat the ceramic pizza stone up to 660°F, replicating the cooking environment of a brick oven.
- Built-in 12" diam. baking stone conducts and retains heat evenly to guarantee crisp, golden crusts.
- Settings for Thin, Medium and Thick crusts ensure uniformly baked pizzas—no matter how generous the toppings.
- A special Keep Warm setting holds your fresh-baked pizza at the ideal serving temperature—and keeps the baking stone hot between pizzas.
- Use the viewing window to monitor baking without opening the lid and losing heat.
- Bake pizzas up to 11" diam.
- A Williams Sonoma exclusive.
- Dimensions & More Info
- Model #BPZ600XL.
- Stainless-steel housing.
- 11" x 18" x 14" High; 13 lbs. 12oz.
- Pizza stone: 12" diam., 1/2" thick.
- This product is intended for use in the United States and Canada and is built to United States electrical standards.
- Made in China.
- Use & Care
- Use in a well-ventilated area, as the high baking temperatures required by this appliance may generate smoke.
- Clean stone while warm, scraping off any food residue. Do not immerse stone in water or use cleaning liquids or detergents.
- Allow appliance to cool completely before cleaning.
- Wipe exterior with soft, damp cloth.
- Wipe any food splatters on interior with soft, damp cloth.
UPS can deliver most in-stock items within 4-5 business days. UPS is unable to deliver to P.O. boxes.
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
Next Day Delivery
For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
At Williams Sonoma, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
If within 30 days, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request).
For all cutlery returns (knife sets, single knives, cutting boards, knife sharpeners, and knife storage) please contact us at 888.922.4108 to initiate the return.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food, items shipped direct from the vendor, or on items damaged through normal wear and tear. Final sale items ending in .97 or .99 cannot be returned.
Made to Order and Final Sale Furniture items are non-returnable, and cannot be cancelled once the order is placed.
For returns of items purchased from your Williams Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Returns Policy.
- Wild Mushroom Quesadillas
Prepare a hot fire in a grill. Oil the grill rack.
Grill the green chili directly over high heat, turning to char and blister it on all sides, 5 to 7 minutes. Transfer to a paper bag, close the bag and let steam for 10 minutes. Peel the chili, then cut it open to remove the seeds and stem. Mince the chili and set aside.
In a fry pan over medium-high heat, melt the butter. Add the mushrooms, minced chili, chili powder and garlic and sauté for 5 to 6 minutes. Stir in the salsa and season with salt and pepper. Remove from the heat and let cool to room temperature.
Grill the tortillas on one side only until soft and lightly grill-marked, 2 to 3 minutes. On a work surface, lay out 4 sheets of aluminum foil slightly larger than the tortillas. Coat the foil with vegetable oil. Place a tortilla, grilled side down, on each piece of foil and spoon one-fourth of the mushroom mixture and one-fourth of the cheese on one half of each tortilla. Fold the tortillas over the mixture and pinch the edges together with your fingers. Do not overfill the tortillas. Fold the foil over the filled tortillas and crimp the edges to seal.
Grill the quesadilla packets directly over high heat, turning them once, 4 to 5 minutes per side. Remove a packet from the grill and open the foil. The cheese should be melted and the tortillas lightly golden and crisp. Grill for 1 to 2 minutes more if needed. Remove the foil and serve immediately. Serves 4.
Adapted from Williams Sonoma Collection Series, Grilling, by Denis Kelly (Simon & Schuster, 2002).
Williams Sonoma Pizza Sauce
Breville Crispy Crust Pizza Maker Replacement Pizza Stone
Rated 5 out of 5 by Windy from I can't give this appliance enough stars. This appliance completely exceeded my expectations. I read all reviews and noticed great majority thought it was great. We use crusts from a local pizzeria that sells them individually. Prefect since the very first pizza. I'm now buying this for wedding gifts. So easy and love how it gives crusty pizzas every time!!Date published: 2017-04-03Rated 5 out of 5 by Chikamoopalace from I love the taste of pizzas from the pizza maker!! Since I have bought the bistro color red pizza maker, I have made six pizzas and 32 mini pizzas. You do have to keep a watch and as a reviewer had previously mentioned, you can buy frozen pizzas keep it out for a while and customize those pizzas in the pizza maker. It fits a standard 10 inch sized pizza please do not exceed this size . I just love making pizza from scratch now on and see no need to buy pizza again! The taste is exquisite and fresh. As the care instructions mention you need to scrape any residue after each pizza but that's for your own good. I have used stone cleaner spray with dish washing detergent and allowed it to dry . You won't get any altered taste and it will be clean and hygienic for another pizza day or night! Do not abrade just carefully pay attention to cleaning any electric device. No grill brush is needed just a metallic turner directed at 45 degrees to the stone surface. If you like oil it and then wipe off with a steam cloth to condition it. Cleaning is fast and efficient as the housing does not stain either. I must also mention that watching product review videos are a great idea as I did that before buying .Date published: 2017-03-24Rated 1 out of 5 by GaryT from Don't waste your $$ We bought the Breville pizza a few years ago. Used it a few times a year. A couple months ago, we plug it in ready to make a pizza, but it would not heat. The on light did not turn on. We called Breville customer support after reading online about this problem is quite common. They said they would look into it and call us back. After a couple weeks, we follow up with them since they did not call us back. This time they said they would send us a mailing kit to send it back to them to either replace or repair it. A couple weeks went by, nothing in the mail. Call them again and they said the mailing kit should be coming. Another couple of weeks went by and we call them. This time they say they need approval to either repair or replace it, and we should call them in a couple of weeks...after 2 months, they were still giving us the run around! When we first call them, they admitted the heat problem is a common issue and they know about it. Yet after 2 months, they can't help us with either a repair or a replacement solution! This is really bad customer support service! We will never recommend buying another Breville appliance again no matter how well their products get reviewed. We seldom write reviews, but like to warn consumers of Breville poor customer support. Giving us the run around for months is poor service. We rather they be up front and let us know they will not address a commonly known problem from the start. Don't waste our time and give us the run around! Breville, We will never buy another of your product again!!! We had purchased several Breville appliances in the past and they did not have any issues so we did not need to deal with their customers support. But this poor experience with the pizza maker left a very sour after taste!Date published: 2017-03-11Rated 5 out of 5 by AZnights from Perfect every time! Perfect crispy crust. I used to put a stone in the oven and preheat for an hour. The top always cooked before the crust. This machine makes it so simple. I keep the lid propped open a little so the heating elements won't touch the rising dough. It is no big deal.Date published: 2017-03-05Rated 5 out of 5 by DRad66 from Perfect crispy crust pizza My family and I love this pizza maker! I definitely recommend using parchment paper (9" circles) to transfer the uncooked pizza to the pizza maker, but you can only leave the parchment paper in the oven for 30-45 seconds or it will scorch. The oven makes the crust so crispy, and it tastes just like pizzeria pizza.Date published: 2017-02-08Rated 4 out of 5 by BeanGardener from Love this!! I've tried several ways to cook pizzas, and my oven does not get hot enough to get a good crispy crust. I bought this because after cooking pizza on a grill, there's no turning back. This gives me a nice crispy crust which brings out the flavor of the crust and toppings. I cook very thin crust pizzas and we set up an assembly line and create several pizzas. It takes about 4-5 minutes to cook one, so while it's cooking, I'm preparing the next one. You can feed a crowd but have to make one at a time. Its kind of fun making each one a little different. I cut them in small pieces so everyone can try each one I usually make 4-6 at a time. Also, because I cook at a very high temperature, the kitchen gets a little smokey. We tried pizza with a little thickness to it, and when it rises, it hits the top burner and burns. I just poke it with a fork. Pizzas taste best when you make fresh dough the day before. Makes great focaccia.Date published: 2017-02-07Rated 5 out of 5 by GadgetQueenMom from Closes to Wood Oven Pizza You Will Ever Come I am probably the 15th person I know who bought this pizza maker, it is a hit and you can get so creative with your toppings. Just don't put too many on!Date published: 2017-01-24Rated 5 out of 5 by SGAAA from Makes Amazing Pizza My family loves pizza. We use the grill, clay oven, and the oven to make it whenever we can. The Breville Crispy Crust Pizza Maker makes it as well as, if not better than, all the options that are more time consuming! I was skeptical at first but decided to try it because of the attractive price point. I figured i would make a few pizzas and that would be about it. We have used this pizza maker to make more pizzas than I ever imagined. The kids love to use it! Pizzas are perfect every time!Date published: 2017-01-24