What flavors are in this sauce?

Williams Sonoma Braising Sauce, Beef Bourguignonne has a savory flavor profile built around red wine, beef stock, cremini mushrooms, and herbs. Includes aromatic vegetables such as carrots, leeks, shallots, and red onions. Seasoned with parsley, garlic, thyme, bay leaves, black pepper, and tomato paste.

How is this sauce prepared?

This is a timesaving stew base designed to simplify beef bourguignonne preparation with red wine, beef stock, mushrooms, and herbs. Makes 6 servings.

What dishes pair well with it?

This sauce suits hearty, rustic meals and classic French-inspired suppers. Designed as a stew base for beef bourguignonne. Inspired by a classic specialty of France's Burgundian countryside.

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Williams Sonoma Braising Sauce, Beef Bourguignonne

$22.95 - $45.90

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Frequently Asked Questions

Williams Sonoma Braising Sauce, Beef Bourguignonne has a savory flavor profile built around red wine, beef stock, cremini mushrooms, and herbs.
- Includes aromatic vegetables such as carrots, leeks, shallots, and red onions.
- Seasoned with parsley, garlic, thyme, bay leaves, black pepper, and tomato paste.
This is a timesaving stew base designed to simplify beef bourguignonne preparation with red wine, beef stock, mushrooms, and herbs.
Makes 6 servings.
This sauce suits hearty, rustic meals and classic French-inspired suppers.
- Designed as a stew base for beef bourguignonne.
- Inspired by a classic specialty of France's Burgundian countryside.