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Recipe: Tomato Salsa
A kitchen torch makes fast work of blackening the skins of fresh tomatoes. After they have cooled, peel off the skins and dice the tomatoes to use in this piquant salsa.
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Kitchen Torch
$39.95
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Give classic crème brûlée its signature caramelized topping using our kitchen torch – a compact version of the ones used by pastry chefs. Its adjustable flame also comes in handy for melting grated cheese and browning meringues and the tops of tarts.
- Built-in gauge displays the fuel level.
- Includes a storage stand and recipe.
- Uses a standard butane canister (not included).
- A Williams-Sonoma exclusive.
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- Stainless-steel construction.
- 8 1/2" long.
- Made in China.
Torch
Exclusive $39.95
