qty
- Torch
- Exclusive
$39.95
A kitchen torch makes fast work of blackening the skins of fresh tomatoes. After they have cooled, peel off the skins and dice the tomatoes to use in this piquant salsa.
See the Recipe>Watch the Video Below
Give classic crème brûlée its signature caramelized topping using our kitchen torch – a compact version of the ones used by pastry chefs. Its adjustable flame also comes in handy for melting grated cheese and browning meringues and the tops of tarts.
For questions or assistance, call 24 hours a day! 877.812.6235
© 2010 Williams-Sonoma Inc. All Rights Reserved


