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Durable Loaf Bakeware

  • $60
    Replicating the benefits of baking in a brick oven, the ceramic bread cloche turns out individual loaves with tender, moist interiors and crispy, evenly golden crusts. The unglazed clay absorbs heat to ensure even baking on all sides, while the porous surface absorbs moisture to give the crust a crispy bite. Use the cloche to both proof and bake your loafridges inside the bell produce proofing lines in the crust for a classic bakery-style finish.
  • $29.95
    Brighten any day with a sunny citrus cakeit's easy with our pretty baking pan. To create a luscious loaf topped with intricately sculpted lemon slices, simply pour in your favorite batter and bake. A burst of homemade sunshine, your cake will need only a bit of decorationjust top it with a simple glaze or sprinkling of confectioners' sugar. Makes a beautiful cake decorated with sculpted sunny lemon slices. Durable cast-aluminum construction ensures perfectly even baking.
  • Sugg. Price: $363.30 Our Price: $329.95
    These signature pans offer superb performance and feature our Goldtouch dual-layer nonstick coating, designed to release food effortlessly. The pans are constructed with a ceramic-reinforcement that is bonded to the metal surface and coated with a nonstick layer that wont scratch, stain or wear away, which also makes the bakeware easy to clean. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.
  • Sugg. Price: $55$70 Our Price: $40$50
    This baker is perfect for making breads, cakes or meat loaf. Le Creuset stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors.
  • $60
    Duplicating the benefits of baking in a brick oven, the ceramic bread cloche turns out individual loaves with tender, moist interiors and crispy, evenly golden crusts. The unglazed clay absorbs heat to ensure even baking on all sides, while the porous surface absorbs moisture to give the crust a crispy bite. Use the cloche to both proof and bake your loaf for a classic bakery-style finish. Traditional unglazed stoneware cloche is made of thick, durable Superstone ceramic.
  • $28
    Give home-baked breads an artisanal look by baking them in this commercial-quality pan. Inspired by the beautiful breads in European bakeries, it produces a perfect oval-shaped loaf, complete with slits in the top crust. Use the durable nonstick pan for baking everything from rustic wholegrain loaves to classic sourdough. An easy way to bake a European-style oval-shaped loaf of bread. Professional-quality stainless steel ensures even heating for uniform baking and browning.
  • $41.95
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first timeand only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. These loaf pans provide uniform baking and effortless release of quick breads, yeast breads and pound cakes.