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Delicious Cooking Supplies

  • $18.95
    Only the best vanilla from the island of Madagascar is intense enough for Nielsen-Massey, purveyor of premium pure vanilla products since 1907. Long the choice of bakers and ice-cream makers, this sugar adds depth and flavor no other vanilla can match. Vanilla sugar blends the finest-quality baker's sugar with a hint of vanilla delicious in coffee or sprinkled atop baked goods. 8.5 oz. Made in USA with imported ingredients.
  • $29.95
    Pure maple syrup is a treat in itself, but barrel aging transforms this organic premium-grade maple syrup into something truly extraordinary. Kettle-cooked syrup is aged for weeks in 12- to 18-year-old casks originally used to make bourbon. Richly aromatic flavor, with notes of butterscotch, vanilla, charred oak and bourbon (but without the alcohol). Classic partner for pancakes, but also delicious drizzled over fruit, used as a glaze for roasted meats, poultry and fish or stirred into yogurt. 12.6 oz.
  • $7.95
    Add bright sparkle to home-baked treats with our sanding and shimmer sugars. Ideal for decorating one-of-a-kind cookies for dessert platters and gift baskets, they also add a beautiful finishing touch to frosted cupcakes, cakes and petits fours. Sanding Sugars Set: A rainbow of classic colorsRed Delicious, Poppy Orange, Zesty Yellow, Grassy Green, Glacier Blue and Sweet Pink. Assorted set of six.
  • $16.95
    Cup4Cup flour makes it easy to prepare 100% gluten-free versions of your favorite home-baked treats. In any recipe, simply use in place of all-purpose flour in a one-to-one ration to make cookies, muffins, scones, cakes and more with the moist texture and delicate crumb you want, and none of the gluten you dont. Award-winning chef and pastry expert Thomas Keller developed the flour for us, creating a custom blend that produces delicious, gluten-free results every time. 3 lb. Made in USA.
  • $11.95
    Prepare chewy, fudgy brownies that are intensely rich and chocolaty, and yet 100% gluten-free! This mix gets its fabulous flavor and texture from custom-blended Cup4Cup gluten-free flour, developed by Lena Kwak while working as a chef at Thomas Kellers famed, award-winning restaurant French Laundry. Preparation is easy with this multi-purpose mix. Just add a few simple ingredients, mix, bake and enjoy delicious decadent brownies, cookies, lava cakes, devil's food cakes and more-all without the gluten! 14.