Shipping Schedule Send an eGiftCard >Find your local store >
Global Ticker Gift of the day >Find your local store >Free shipping on orders over $49* Use code: SHIP4FREE

Cast Iron Enameled Cookware

  • Sugg. Price: $310 Our Price: $200
    Le Creuset continues nearly a century of culinary craftsmanship with its Signature collection, the next evolution of its classic enameled cast-iron cookware. This Signature cast-iron grill pan and press set seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations.
  • Sugg. Price: $871 Our Price: $499.95
    This starter set makes a great introduction to the incredible durability, heat retention and even heat diffusion of enameled cast iron. Staubs innovative enamel coating takes cooking with cast iron to the next level with improved performance, style and durability. Multi-coat enameling ensures strength and heat resistance and creates a deep, vibrantly colored majolique finish similar in appearance to fine ceramic for oven-to-table presentation.
  • Sugg. Price: $39.95 Sale $29.99
    Gather family and friends to share irresistible fondue served the old-fashioned way, over a warm flame in Cuisinarts cast-iron pot. Remove the cook-and-serve pot to prepare cheese or chocolate fondue on the stovetop, and use the serving stand to keep it piping-hot while family and friends dip in their favorite accompaniments. The extra-long forks rest securely in the slotted rim. Made of porcelain-enameled cast iron with a stainless-steel base for efficient, uniform heating.
  • $150
    Le Creuset's cookbook stand is made of enameled cast-iron, just like the company's famous cookware. Inspired by French architectural ironwork, the scrolled-pattern back is detachable and can be used as a trivet. This sturdy stand is a colorful addition to the countertop and great for holding a tablet too. Heavyweight cast-iron stand holds large cookbooks without tipping. Colorful exterior enamel resists chipping and cracking. Rubber tips keep pages open.
  • Sugg. Price: $100$150 Sale $79.99$119.99
    Inspired by the open kitchens at our favorite restaurants, we designed our signature collection of high-quality and hard-working enameled cast-iron cookware for top performance in today's home kitchens. This classic, ultra-versatile round oven conducts and retains heat with state-of-the-art efficiency. Use it for everything from braising chicken or pot roast to slow-simmering hearty soups, stews or chili. Designed and developed by Williams-Sonoma, and exclusively ours.
  • Sugg. Price: $1,135 Our Price: $851.25
    Le Creuset continues nearly a century of culinary craftsmanship with its Signature collection, the next evolution of the companys classic enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. This set includes eight core pieces to equip you for everyday cooking and entertaining.  Comprehensive set excels at cooking a diverse range of dishes for everyday meals and entertaining.
  • Sugg. Price: $100 Our Price: $70
    Staub's enameled cast-iron dish is perfect for baking and serving individual portions of escargot. Its deep, rounded indentations accommodate six succulent gastropods along with plenty of melted butter. Try this traditional French piece for escargots la bourguignonnesnails baked in their shells with garlic, butter and parsley. Classic French dish makes an elegant transition from the oven to your dining table. Cast iron retains heat beautifully, helping to keep food warm throughout your meal.
  • Sugg. Price: $320$360 Our Price: $225$250
    Patterned after vintage designs found in Le Creusets archives, the Heritage collection re-creates the enameled cast-iron cookware that Chuck Williams brought over from France over half a century ago. These cocottes are optimized to provide steady, even heat for cooking and serving everything from slow-cooked pot au feu to braised meats and hearty casseroles. Beloved by generations of chefs, the pieces offer flawless performance and stove-to-table versatility.
  • Sugg. Price: $343 Our Price: $179.95
    Youll have plenty of room to grill steaks, chops, burgers and more with this spacious grill pan from Staub. Made in France of enameled cast iron, the extra-long, extra-wide pan has ridges for efficient searing and browning, 1 3/4"-high sides to contain splatters and two loop handles to help you transfer it on and off the stovetop. Heavyweight enameled cast-iron construction ensures excellent browning and uniform heat distribution for high-temperature grilling.
  • Sugg. Price: $286 Our Price: $139.95
    Cast iron's unparalleled ability to retain heat makes this loaf pan a superb choice for preparing everything from meatloaves, casseroles and terrines to quick breads and pound cakes. The enameled-cast-iron lid not only seals in moisture to keep foods tender, it also inverts for use as a serving traya beautiful way to present food at the table. Multi-coat black enamel coating with low-gloss matte finish ensures strength and heat resistance.
  • Sugg. Price: $286 Our Price: $200
    Staub brings enameled cast iron to traditional Moroccan tagine cooking with delicious results. This Staub tagine retains moisture during slow cooking to produce tender, soul-satisfying stews, couscous and rice dishes. This is a beautiful piece to bring out to the table for a dinner party: lift the lid and let the mouthwatering aromas fill the room. Includes enameled cast-iron base and stoneware top. Cone-shaped stoneware top recirculates moisture for tender, flavorful results.
  • Sugg. Price: $500 Our Price: $350
    This special anniversary edition of Le Creuset's classic Dutch oven is an essential for collectors of the company's colorful enameled cast-iron cookware. Called the Mariner's Star oven, it features a distinctive raised pattern of a sailor's compass rose on the lid. Available only at Williams-Sonoma, Mariner's Star is being released in a limited production run of 1925 ovens to commemorate the year Le Creuset was founded.
  • Sugg. Price: $170 Our Price: $120
    Count on this enameled cast-iron pan to grill up everything from fresh seasonal vegetables to savory steaks and shrimp. Ideal for cooking indoors or out, the versatile grill pan heats beautifully and sears foods with attractive grill marks. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-to-clean nonreactive interior does not require seasoning. Grills your favorite foods to perfection indoors or out.
  • Sugg. Price: $230 Our Price: $160
    Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. Its rounded base and high sides make this pan excellent for mixing and cooking sauces. Optimized for steady, even heat, Le Creusets improved enamel interior resists staining, dulling and wear and tear.
  • Sugg. Price: $360 Our Price: $179.95
    Patterned after vintage designs found in Le Creuset's archives, the Heritage collection re-creates the enameled cast-iron cookware that Chuck Williams brought over from France half a century ago. Tall, straight sides and a wide, flat bottom make this saut pan ideal for frying, searing and browning as well as reducing liquids for pans sauces and gravies. Heavyweight cast-iron construction distributes heat slowly and evenly for uniform cooking and optimal browning.
  • Sugg. Price: $90 Sale $69.99
    Inspired by the open kitchens at our favorite restaurants, we designed our signature collection of high-quality and hard-working enameled cast-iron cookware for top performance in today's home kitchens. This durable, ultra-versatile fry pan conducts and retains heat with state-of-the-art efficiency. Use it for all your favorite foodsfrom browning bacon and scrambling eggs to grilling sandwiches and frying up burgers. Designed and developed by Williams-Sonoma, and exclusively ours.
  • Sugg. Price: $210 Our Price: $145
    Patterned after vintage designs found in Le Creusets archives, the Heritage collection re-creates the enameled cast-iron cookware that Chuck Williams brought over from France over half a century ago. This heat-retaining wood-handled fry pan has straight sides and a black-enameled interior that requires no seasoning. Offering flawless performance and stove-to-table versatility, its great for searing, stir-frying and browning vegetables and meats.
  • Sugg. Price: $100$245 Our Price: $70$170
    Patterned after vintage designs found in Le Creusets archives, the Heritage collection re-creates the enameled cast-iron cookware that Chuck Williams brought over from France over half a century ago. These traditional gratin pans are ideal for baking everything from egg dishes to hearty vegetable gratins, and the larger pan can double as a roaster for chicken, pork loin or smaller beef roasts. Beloved by generations of chefs, the pieces offer flawless performance and stove-to-table versatility.
  • Sugg. Price: $230 Our Price: $160
    Le Creuset continues nearly a century of culinary craftsmanship with its Signature collection, the next evolution of its classic enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. This grill pan features a large loop handle to ease lifting and serving. Heavyweight grill pan excels for grilling meats, seafood or vegetables and requires little oil and no seasoning a great choice for low-fat cooking.
  • Sugg. Price: $290 Our Price: $199.95
    Simple, healthy cooking starts with this French enameled cast-iron grill pan it performs equally well indoors or out. The double-burner-length pan is ideally sized for steaks, fish, chicken or vegetables for the whole family or when you're entertaining. High ridges sear food with authentic grill marks while keeping it separated from fatty drippings. Slender grill pan fits over two burners on your stovetop or outdoor grill. Cast iron retains high heat for perfect searing.
  • Sugg. Price: $180 Our Price: $89.95
    Simple, healthy cooking starts with this French cast-iron griddle that performs equally well indoors or out. Use it for breakfast specialties like pancakes, French toast and sausage or put it to work cooking hot sandwiches like grilled cheese. The enameled cast-iron surface requires very little oil to achieve perfect browning, for naturally low-fat cooking. Slender grill fits over a single burner. Cast iron absorbs and distributes heat evenly, then retains heat for perfect searing.
  • Sugg. Price: $360$420 Our Price: $250$295
    Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. This braiser with its tight-fitting lid helps food retain moisture and emerge juicy and tender. Its dish-like shape and vibrant color make it perfect for serving directly at the table.
  • Sugg. Price: $164 Our Price: $79.95
    Staub's special set turns out thin, Breton-style crepes worthy of an authentic French crperie. The enameled cast-iron pan conducts heat flawlessly, so you enjoy consistent results from the first batch to the last. A wooden spreader helps you spread the batter evenly, while a companion spatula simplifies flipping crpes and removing them from the pan. Wide cooking surface is ideal for cooking crpesor use it as a griddle for pancakes, eggs or grilled cheese sandwiches.
  • Sugg. Price: $300 Our Price: $210
    Whether you're cooking on a stovetop or an outdoor grill, this enameled cast-iron skillet performs impeccably. Its ample elongated shape is ideally suited to cooking everything from a pork loin or whole fish to generous portions of seasonal vegetables.Cast iron coated with durable porcelain enamel distributes heat slowly and evenly.Easy-clean nonreactive interior does not require seasoning.Excellent for searing, sauting, blackening and panfrying.Ideal for use on any cooktop, including induction.
  • Sugg. Price: $19 Our Price: $13
    These small, stackable ramekins prove handy in so many ways -- for holding ingredients during food prep; for baking individual desserts and souffles; and for serving sauces, dips, and little bites such as nuts and olives. Le Creuset Stoneware is an extremely durable and versatile choice for baking, serving and storing. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave.
  • $160
    In a beautiful stovetop-to-table design, this enameled cast-iron kettle heats liquids slowly and keeps them warm long after it's removed from heat. The multifunctional design makes the kettle equally adept at warming milk, cider, mulled wine or even soup, and the enameled interior wont absorb their flavors or odors. The metal handles flip up to lock the lid in place for safe pouring. Cast-iron construction provides excellent heat retention, so water and liquids stay warm for serving.
  • Sugg. Price: $80$140 Our Price: $49.95$100
    The oval shape of this cocotte is tailor-made for roasts and poultry as well as casseroles. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creusets archives. Tight-fitting lid seals in moisture so foods emerge tender and juicy. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave.
  • Sugg. Price: $310 Our Price: $129.95
    Not too tall, not too shallow, the Le Creuset shallow oven is perfect for smaller one-pot meals inspired by cozy French bistro favoriteseverything from homey, hearty stews and braises to bubbling mac and cheese. It's ideally sized for carrying to a potluck dinner, and the contents will still be warm when you arrive. Enameled cast-iron construction offers superior heat retention and requires no additional seasoning. Enameled interior resists staining, dulling and wear and tear.
  • Sugg. Price: $160 Our Price: $110
    This specially designed pan turns out perfectly cooked apple tarte tatin, the classic French upside-down tart that calls for both stovetop cooking and oven baking. The enameled cast-iron pan offers superior heat retention, so your dessert will emerge golden brown, with a beautifully caramelized finish. Large side handles make it easy to invert the pan for unmolding. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-clean nonreactive interior does not require seasoning.
  • Sugg. Price: $260 Our Price: $180
    Redesigned with a more expansive cook surface on each side and wider grooves to channel drippings away from food, this reversible pan is a commercial-size stovetop griddle and grill all in one. Double-sided enameled cast iron distributes heat slowly and evenly. Easy-clean nonreactive surface does not require seasoning. Use the flat side to fry eggs or cook pancakes; use the ridged side to grill burgers, steaks and other foods, searing them with appetizing grill marks.
  • Sugg. Price: $185 Our Price: $129.95
    Patterned after vintage designs found in Le Creusets archives, the Heritage collection re-creates the enameled cast-iron cookware that Chuck Williams brought over from France over half a century ago. Heavyweight cast-iron construction distributes heat slowly and evenly for uniform cooking and optimal browning. Sand-colored enamel interior resists staining and chipping and makes it easy to monitor food while cooking for less sticking and burning.
  • Sugg. Price: $170$560 Our Price: $120$390
    Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. This Dutch oven is designed specifically to enhance slow-cooking by heating evenly and locking in moisture for more tender results. Oval shape is perfect for roasts and poultry.