Zingerman’s Creamery in Michigan crafts this trio of flavorful, exceptionally creamy cheeses from the highest-quality cow’s and goat’s milks sourced from local dairies.
Great Lakes Cheshire: An aged raw cow’s milk cheese from cheesemaker John Loomis, with an ivory paste, thick yet slightly crumbly texture and buttery, nutty flavor with hints of citrus. 8 oz.
Detroit Street Brick: A pasteurized goat’s milk cheese made with kid rennet and green tellicherry peppercorns and aged two weeks to develop its fluffy white-mold rind, fudgy texture and bright peppery flavor. 8 oz.
Little Napoleon: Made from pasteurized goat’s milk, molded into rounds and aged for two weeks to develop a beautiful amber mold rind. It has a dense, creamy texture, and slightly tart, earthy flavor. Two 3-oz. rounds.
STORING & SERVING
To ensure freshness, perishable items are shipped overnight from the supplier and are not eligible for rush shipping. Please allow up to one week for delivery.
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At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.
|Item||Price||Flat-Rate Delivery Fee|
|Zingerman's Michigan Cheese Collection||$59.95||$0|