Turn your kitchen into a sushi bar with a knife that makes it easy to create thin, uniform slices of even the most delicate seafood. Engineered for maximum precision, the traditional single-bevel, scalpel-like blade is the favored style for authentic Japanese food prep—from slicing fish for sushi and sashimi to cutting boneless chicken, beef or pork. The knife’s ultra-sharp single-beveled blade is designed for precise cutting and glides cleanly through delicate foods without shredding or tearing.
This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.
For an additional charge of $17.50 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
Orders received by 9:00 p.m., Eastern time, Monday through Thursday will arrive the next business day; orders placed Friday through Sunday will arrive on the following Tuesday.
For returns of items purchased from your Williams-Sonoma Gift Registry, we will gladly provide a refund or exchange for the merchandise within 90 days of your event or within 90 days of purchase, whichever date is later. View Full Return Policy.
|Wüsthof Classic Sushi Knife||No Longer Available|