Williams-Sonoma Pumpkin Braising Base
Roasted pumpkin and a classic medley of warm fall spices give our hearty sauce its rich character and delicate sweetness. For extra depth and complexity, we’ve added savory chicken demi-glace, sweet apple cider and a splash of tangy apple cider vinegar. Just combine the sauce with sautéed chicken, then transfer to the oven to finish cooking. Serve your braise with freshly cooked pasta, polenta or rice.
- 1 lb. 8.5 oz. (serves 4-6).
- Made in USA.
- A Williams-Sonoma exclusive.
- Roasted and fresh pumpkin, roasted and fresh tomato, filtered water, onion, tomato juice, carrot, apple cider vinegar, expeller-pressed canola oil, chicken base (oven-roasted chicken with natural juices, salt, sugar, cornstarch, rendered chicken fat, yeast extract, natural flavors, onion powder, rice flour, maltodextrin [from corn], turmeric powder), sugar, tomato paste, salt, garlic, spices (nutmeg, cinnamon, cloves, coriander, sage, ginger), molasses, calcium chloride, citric acid.
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