What spices work best in the ball?

You can use it for both larger whole spices and smaller spices, along with herbs or tea. Small, evenly spaced perforations: support even very small spices Large-capacity ball: holds up to 1/2 cup (8 Tbs.) of spices or herbs Sized to flavor up to 1 gallon of liquid It’s designed to infuse quickly in hot liquid without leaving residue behind.

Is the lid secure during use?

Yes, the lid is designed to stay secure during use. The swiveling top includes a locking mechanism to help keep the contents contained while the ball infuses in hot liquid.

Can it be used for soups and stocks?

Yes, you can use it to add flavor to homemade stocks and soups. Built to infuse flavor quickly in hot liquid Helps keep spices and herbs contained so you get flavor without residue That makes it useful beyond mulled cider and tea when you want a cleaner way to season a pot of broth or soup.

Hover to Zoom

Zoomable product image with magnification controls

Williams Sonoma Mulling Spice Ball

$22.95

[+]Feedback

Frequently Asked Questions

You can use it for both larger whole spices and smaller spices, along with herbs or tea.
- Small, evenly spaced perforations: support even very small spices
- Large-capacity ball: holds up to 1/2 cup (8 Tbs.) of spices or herbs
- Sized to flavor up to 1 gallon of liquid
It’s designed to infuse quickly in hot liquid without leaving residue behind.
Yes, the lid is designed to stay secure during use.
The swiveling top includes a locking mechanism to help keep the contents contained while the ball infuses in hot liquid.
Yes, you can use it to add flavor to homemade stocks and soups.
- Built to infuse flavor quickly in hot liquid
- Helps keep spices and herbs contained so you get flavor without residue
That makes it useful beyond mulled cider and tea when you want a cleaner way to season a pot of broth or soup.