With its artful presentation, this elegant, ready-to-serve quiche brings big wow factor to the table. For a quiche that tastes as amazing as it looks, Tzurit Or and her team of bakers at Boston-based Tatte Bakery roll out the rich, buttery crust by hand, then fill it with a rich, eggy custard and creamy feta cheese. They then lay perfectly ripe tomatoes on the vine over the top and bake the quiche to golden-brown perfection, which softens the tomatoes and intensifies their fresh summery flavor. Simply snip away the vine with kitchen shears, and enjoy a slice for Sunday brunch, as part of an afternoon tea, or even as a light yet satisfying supper with a side salad.
To ensure freshness, perishable items are shipped overnight from the supplier and are not eligible for rush shipping. Please allow up to one week for delivery.
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|Tomato Quiche||No Longer Available|