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Silicone Springform Ice Cream Cake Pan

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Baking and unmolding delicate layered desserts can be tricky business, but this innovative pan makes it a snap. Simply remove the pin and the flexible silicone sides peel away easily, so your cake retains its pristine shape. And you can slice and serve directly from the ceramic base.

  • Ideal for delicate layered cakes, cheesecakes, mousses and ice cream cakes.
  • Nonstick platinum silicone band is removable, allowing for easy unmolding of cakes and loaves.
  • Glazed ceramic base has no rim, making it easy to cut and serve desserts directly from the base.
  • Bake and freeze desserts in the same pan.
  • Oven, microwave, freezer and dishwasher safe.
  • 5 3/4" x 10 1/2" x 3" high.
  • 51-oz. cap.
  • Made in Spain.
  • A Williams-Sonoma exclusive.
Use & Care


  • Oven, microwave and freezer safe.


  • Dishwasher safe.

Shipping Information

This item is shipped from our warehouse by UPS to arrive within five business days of our receiving your order.

Shipping Rates

The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.

Rush Delivery

For an additional charge of $15 per address, we can rush delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.

Return Policy

At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 30 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.