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Williams Sonoma Gluten-Free Quick Bread Mix, Gingerbread
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Flavor Profile
- Cinnamon, clove, nutmeg
Why We Love It
- Based on a vintage American recipe, our gingerbread mix helps you bake a delicious gluten-free version of a holiday classic. Among its exceptional ingredients are the world's finest spices – aromatic Saigon cinnamon, nutmeg from Indonesia and spicy Madagascar cloves. Bits of crystallized ginger add a pungent sweetness to each bite. Enjoy the gluten-free bread warm from the oven for a special anytime treat.
- A Williams Sonoma exclusive.
Net Weight
- 1 lb. 2 oz./510g (makes 8" x 4" loaf or 12 muffins).
- Made in USA using American and imported ingredients.