Stick to these easy skewers of tender chicken breast marinated in two flavors. Sweet teriyaki glaze lends an Asian flair, while the mildly spicy blackened seasoning transports them to the Big Easy. They’re perfect for quick and easy appetizers, or serve with rice and salad for a light entree. Preparation couldn’t be easier: Simply thaw, bake or grill until cooked through and serve.
The chicken satay was shipped to you frozen with dry ice, which may have evaporated during shipment. This is normal. Please take care not to touch any remaining dry ice with bare hands. Upon receipt, place them in the freezer where they will keep up to 6 months.
Keep frozen until ready to bake. Preheat oven to 350°F. Remove chicken satay from packaging and place on a greased baking sheet. Bake 20 to 25 minutes, until golden brown. After first 15 minutes, check doneness to gauge remaining cooking time.
To ensure freshness, perishable items are shipped via 2-day delivery from the supplier and are not eligible for rush shipping. Please allow one to two weeks for delivery.
The shipping rate varies depending on your order total and shipping destination.
At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 90 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.
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