All-Clad Stainless-Steel Asparagus Pot

Preparing perfectly cooked asparagus can be a tricky task because the bottoms always take longer to cook than the tender tips. This tall, narrow pot from All-Clad solves the problem: the insert basket holds the stalks upright, allowing the bottoms to boil while the tips steam.

• Stainless-steel construction for durability and ease of cleaning.
• Thick aluminum base promotes even heating.
• Steel-wire insert basket holds stalks upright and drains quickly.
• Stainless-steel lid.
• Riveted handles.