Serving Cheese Board

  • $29.95
    At once practical and elegant, white marble is ideal for serving cheese and fruit because it is naturally cool to the touch. Our handcrafted board is shaped with a flourish and polished to a high shine to set off and serve cheeses and accompaniments beautifully. Hand crafted by skilled artisans using high-quality marble. Polished to a high shine. Variations in the color and veining of the marble make every board a singular work of art. Hand-wash.
  • $69.95
    Vermont artisans make our cheese board from North American hardwoods, adding a long handle that makes it easy to transport. Create an appetizing presentation of cheeses, bread and hors d'oeuvres, or use it for handy sandwich prep as an extra cutting board in the kitchen – this versatile cheese board is built to serve. Crafted of sustainably harvested walnut. Hand sanded and finished. Handle for convenient serving. Hole for hanging storage. Finished with food-safe teak oil. Made in USA.
  • $29.95 $49.95
    The cool appeal of white marble is offset to elegant advantage by wood's natural warmth. These handmade boards are designed to set off and serve cheeses beautifully. With its cool surface, marble is ideal for serving cheese and fruit. White marble slab is polished to a shine. Accented with polished mango wood.  Variations in the color and veining of each piece of marble make every board a singular work of art.
  • $39.95 $49.95
    Hand picked from a family quarry in upstate New York, these unique slate boards from the Brooklyn Slate Co. offer a beautifully rustic, organic surface for serving cheeses and hors d’oeuvres. Each board is hand cut, the edges chipped to impart a one-of-a-kind rough-hewn look. A unique and artful way to serve cheeses. Natural slate slab is nonporous and food-safe. Use included soapstone chalk to write cheese names directly on the slate. Also serves as a trivet for a hot kettle. Includes a set of anti-slip cork feet. Each board arrives in a burlap bag with soapstone chalk. Dishwasher safe.
  • $114.95
    Combining excellent value with an efficient design, our versatile set is equipped with the essentials for slicing cheeses and serving accompaniments at your next wine-and-cheese gathering. A notched drawer is home to a handy set of cheese knives. The naturally cool marble surface is generously sized and removable, exposing the walnut base below—primed for crackers and other dry hors d'oeuvres. Cheese board is handcrafted of solid white marble and smoothed to a lustrous finish. Variations in color and pattern are consistent with the unique beauty of natural marble and make each board one of a kind. Acacia wood base is finished with a rich walnut stain. The set of four stainless-steel knives includes a server, a flat blade for semi-hard cheeses, a fork for transferring portions to individual plates and a pointed, tear-shaped knife for crumbling and spreading cheese.
  • $69.95
    More than 100 years ago, Willem Bos started making tools for cheese farmers at his home near Gouda in the western Netherlands, birthplace of the original gouda cheeses. In the four generations since, family-owned Boska Holland has become the preeminent specialist in cheese tools the world over. After years of requests from customers to create a serving board like this, we sought out the best. Created in partnership with Boska Holland, this everyday serving piece showcases the quality and precision that have made the company famous. Board is crafted of white oak. Integrated steel cutting wire makes for easy slicing of soft and semi-hard cheeses. Just pull down the lever and the wire does the slicing for you. Two extra wire cutters included.
  • $79.95
    Our witty "cheese" board showcases the rich contrast of white marble and polished brass. Handcrafted by skilled artisans using only the finest materials, the board is suitable for both casual and formal entertaining. Polished brass handles make it easy to carry to the table for serving. Handcrafted by skilled artisans using high-quality white marble. Inlaid antiqued brass lettering adds modern touch. Hand polished to a high shine. Handcraftsmanship and variations in the marble ensure no two pieces are exactly alike.
  • Sugg. Price $99.95 Sale $29.99
    Brighten your springtime celebrations with this vintage-style cheese board, decorated with a playful portrait of a woodland bunny. Inspired by damask textiles, the pale blue floral backdrop makes an elegant backdrop for cheeses and accoutrements. A trio of versatile stainless-steel knives ensures easy slicing and serving. Crafted of durable, glazed stoneware. Ceramic-handled knives are fitted with stainless-steel blades for serving hard, semi-hard and spreadable cheeses. Great for serving desserts and pastries. Coordinates with other pieces in our Damask Bunny collection .
  • $30
    Handcrafted from North American oak, our versatile cutting board is ideal for presenting an assortment of cheeses and small hors d'oeuvres. It's just as handy for everyday cutting tasks for individual salads and sandwich prep. Designed with a handle for easy transport, the beautifully crafted board comes with a forked stainless-steel knife for convenient slicing and serving. Part of our Open Kitchen collection, developed exclusively for Williams Sonoma. Crafted of sustainably harvested American oak. Includes a forked stainless-steel knife. Hand sanded and finished. Handle for convenient serving. Hole for hanging storage. Finished with food-safe oil. A Williams Sonoma exclusive.
  • $299.95
    A big dream doodled on a small napkin led to the creation of the most stunning charcuterie boards you've ever seen. Founded by the Simms siblings – Sarah, Matthew and Boo – Lady & Larder is committed to supporting a 100% domestic and sustainable food culture. This premium selection of artisanal meats, cheeses, dried fruits and condiments arrives meticulously packaged along with seasonal herb and floral garnishes, a red-oak serving board and an illustrated paper "map" to help you re-create Lady & Larder's show-stopping arrangements. Perfect for cocktail parties and impromptu gatherings or for a special gift, this impressive assortment is as fun to arrange as it is to consume. 3 lb. 4 oz. food total. Shipped chilled. Certified organic. Because the items in this collection are crafted in limited quantities, we may occasionally have to make substitutions with similar items of equal quality. Made in USA. Cheese board includes (see More Info tab for details): Malibu Wildflower Honey (2.2 oz.) Mustard & Co. Truffle Mustard (2.2 oz.) Cowgirl Creamery Mt. Tam Triple Crème (8 oz.) Point Reyes Bay Blue Cheese (6 oz.) Central Coast Creamery Goat Gouda (6 oz.) Rustic Bakery Olive Oil & Sel Gris Organic Sourdough Flatbread Bits (4 oz.) Elevation Charcuterie & Artisan Meats Molé Salami (5 oz.) La Quercia Prosciutto Americano (3 oz.) Creminelli Fine Meats Varzi Italian Salami (2 oz.) Fat Uncle Sea Salt Blistered Almonds (3.5 oz.) Zannon Family Organic Roasted Pistachios (3 oz.) Beck Grove "La Vigne" Organic Dried Star Fuyu Persimmons (1.5 oz.) B&R Family Farms Dried Blenheim Apricots (1.5 oz.) Flying Disc Ranch Dates (2 oz.) Peacock Family Farms Flame Raisins (2 oz.)
  • Sugg. Price $49.95 Sale $29.99
    Ensure a joyful gathering by serving everything from cheese to canapés to chocolate truffles on our sleek board. Handcrafted using only the finest white marble, it's meticulously inlaid with modern lettering that has an antiqued-brass finish. Hand polishing highlights the natural variations in the stone that make each board unique. Handcrafted by skilled artisans using premium white marble. Inlaid antiqued-brass letters spell "JOY". Hand polished to a high shine. Rubber dots on bottom protect tabletops and other surfaces from scratches. Due to the nature of handcraftsmanship and variations in the color and veining of the marble, no two pieces are alike.
  • $59.95
    Pairing Greek white marble with the bold grain and richly varied color of Italian olivewood, our rectangular board makes an eye-catching backdrop for everything from hors d'oeuvres to fresh fruit and baked treats. Slice and serve bread on the wood half, then arrange an assortment of cheeses on the cool marble. The organic variations in the natural materials give each board unique character. Handcrafted of boldly grained Italian olivewood accented with polished Greek white marble.  Variations in the color and patterning of each piece of wood and marble make every board unique. Wood side has a hole for hanging.
  • $69.95
    Simple styling and quality materials make this set an elegant choice for presenting wine and cheese. Designed in England by a family-run company admired for their modern aesthetic, it’s crafted of sustainably sourced ash wood and mouth-blown glass. The shapely carafe aerates wines evenly and has a flared spout to simplify pouring. Use the smooth wood board to serve cheese and other artisanal delights. A great hostess gift, the set brings simple elegance to everyday entertaining. Set includes cheese board and wine carafe. Handmade of sustainably sourced ash wood and mouth-blown glass. Leather loop handle adds texture and allows for hanging storage. Present and serve fine cheeses and wine. Designed in England by a family-run company specializing in practical, modern design and high-quality materials.
  • $89.95
    With its offset glass cloche, our olivewood board makes a classic presentation for everything from appetizers to cheeses to desserts. Both pieces are generously sized for creating an eye-catching display or serving ample quantities. Natural variations in color and grain pattern in the Italian olivewood make each board unique. Glass cloche protects food and keeps cheeses and fruits fresh. Cloche fits into board well to prevent sliding off during transport.
  • $149.95
    A big dream doodled on a small napkin led to the creation of the most stunning charcuterie boards you've ever seen. Founded by the Simms siblings – Sarah, Matthew and Boo – Lady & Larder is committed to supporting a 100% domestic and sustainable food culture. This premium selection of artisanal meats, cheeses, dried fruits and condiments arrive meticulously packaged, along with seasonal herb and floral garnishes, a red-oak serving board and an illustrated paper "map" to help you re-create Lady & Larder's show-stopping arrangements. It's perfect for cocktail parties and impromptu gatherings or as a special gift. 1 lb. 14 oz. food total. Shipped chilled. Certified organic. Because the items in this collection are crafted in limited quantities, we may occasionally have to make substitutions with similar items of equal quality. Made in USA. Medium cheese board includes (see More Info tab for details): Malibu Wildflower Honey (2.2 oz.) Cowgirl Creamery Mt. Tam Triple Crème (8 oz.) Point Reyes Bay Blue Cheese (6 oz.) Rustic Bakery Olive Oil & Sel Gris Organic Sourdough Flatbread Bits (4 oz.) La Quercia Prosciutto Americano (3 oz.) Creminelli Fine Meats Varzi Italian Salami (2 oz.) Fat Uncle Sea Salt Blistered Almonds (3.5 oz.) Beck Grove "La Vigne" Organic Dried Star Fuyu Persimmons (1.5 oz.) B&R Family Farms Dried Blenheim Apricots (1.5 oz.) Flying Disc Ranch Dates (2 oz.) Peacock Family Farms Flame Raisins (2 oz.)
  • $99.95
    Look no further for your holiday party cheese board. We've gathered three of our favorite artisanal cheeses along with a wood cutting board – all you need to do is open the box and serve. The selection presents a variety of textures and tastes that beautifully complement wine, crackers, nuts, and fresh and dried fruits. Grand Cru Surchoix: Award-winning Alpine-style firm cheese from Wisconsin, aged for at least nine months. Similar to Swiss Gruyère, its complex, nutty flavor reveals hints of caramel and mushroom. Superb paired with Zinfandel or a jammy red wine. 8 oz. French Camembert: Creamy, soft-rind Camembert with a toasty, buttery flavor that closely approximates the unpasteurized version, which is not available in the U.S. Excellent with cider and light-bodied whites or soft-tannin reds. 8 oz. North Country Blue: American raw-milk cheese cave-aged for three months, with a creamy, slightly crumbly texture and bold blue flavor. Pairs well with California Pinot or Zinfandel as well as dessert wines. 8 oz. Approx. 1 lb. 8 oz. cheese total. Shipped chilled. Includes a cherrywood serving board engraved with Williams Sonoma logo (14" x 7" x 1" thick). Products of USA and France.
  • Sugg. Price $59.95 Sale $18.99
    Serve cheese and appetizers on a sturdy board adorned with graceful wildflowers and curious cottontails. Crafted of Fair Trade–sourced porcelain with a hand-painted gold rim, it comes with a pronged stainless-steel cheese knife. Pair the set with our Floral Meadow dinnerware and linen collections for a fresh spring look. Board is crafted of glazed, Fair-Trade porcelain. Stainless-steel cheese knife has porcelain handle. Hand-painted gold trim. Pair with the rest of our Floral Meadow collection .
  • $59.95
    Finely ridged rims give this white porcelain cheese board a classic look that evokes Greek columns. Crafted by Pillivuyt, whose tradition of making fine tableware dates back to 1818, the smooth board is ideal for serving everything from cheese and accompaniments to hors d'oeuvres and confections. Flat platter-style board is made of durable, high-fired porcelain with transparent glaze. Mixes easily with both white porcelain and patterned dinnerware. Microwavable; oven, freezer and dishwasher safe. Made in France by Pillivuyt, makers of fine porcelain since 1818.
  • $229.95
    Bring a California state of mind to your next dinner party with this cheese board from popular Los Angeles food blogger Gaby Dalkin, whose recipes are inspired by vibrant, sun-drenched West Coast living. This combination of cheeses, meats, olives, dried fruits and nuts is selected by Gaby as the ultimate savory and sweet appetizer platter for your next event. Approx. 3 lb. 14 oz. food total. Shipped chilled. Food made in USA, Australia, Italy, France, Spain and Holland. Cheese board includes (see More Info tab for details on each): Camembert Lactic cheese (8 oz.) Midnight Moon cheese (8 oz.) Brooklyn Cured sweet soppressata (5 oz.) Brooklyn Cured hot soppressata (5 oz.) Italian bread sticks with olive oil (5.2 oz.) Thin wheat crackers (2.6 oz.) Wildflower honey (5 oz.) Pitted Castelvetrano olives (4.9 oz.) Marcona almonds (3 oz.) Dried black mission figs (3 oz.) Dried pitted dates (3 oz.) Dried apricots (3 oz.) Mini cheese knife
  • $69.95
    Pairing Greek white marble with the bold grain and richly varied color of Italian olivewood, our oval board makes an eye-catching backdrop for everything from hors d'oeuvres to fresh fruit and baked treats. Slice and serve bread on the wood half, then arrange an assortment of cheeses on the cool marble. The organic variations in the natural materials give each board unique character. Handcrafted of boldly grained Italian olivewood accented with polished Greek white marble.  Variations in the color and patterning of each piece of wood and marble make every board unique. Wood side has a hole for hanging.
  • $79.95
    Our eye-catching serving board creates chic presentation for everything from appetizers and cheese to drinks and desserts. Handcrafted by skilled artisans using only the finest materials, the white marble board is trimmed with a band of stainless steel that has an antiqued brass finish. Handcrafted by skilled artisans using high-quality white marble. Edged in stainless steel with antiqued brass finish. Hand polished to a high shine. Handcraftsmanship and variations in the marble ensure no two pieces are exactly alike.
  • Sugg. Price $49.95 Sale $29.99
    Simple styling and quality materials make this set an elegant choice for presenting appetizers. Designed in England by a family-run company admired for their modern aesthetic, it’s crafted of sustainably sourced ash wood and vitrified porcelain. The thick wood board holds three bowls that are perfectly sized for olives, fruits and other tapas. A thoughtful hostess gift, the versatile set is crafted to transcend design trends and to beautifully endure years of use. Set includes cheese board and three bowls. Handmade of sustainably sourced ash wood and vitrified porcelain. Present and serve appetizers like olives, cheeses, dips and more. Designed in England by a family-run company specializing in practical, modern design and natural, high-quality materials. 
  • $79.95 $129.95
    Vermont woodworkers craft our cutting board from planks of American walnut, which lends exceptional hardness that protects sharp knives. The wood's outstanding durability ensures years of chopping and slicing, while the edge-grain construction makes the board ideal for serving cheese. The small size features two smooth sides. The medium and large boards each have a perimeter channel on one side that catches juices for use in gravies and sauces. Crafted of sustainably harvested walnut, sourced locally in the United States. Edge-grain construction withstands years of heavy-duty slicing and chopping. Medium and large boards have deep perimeter channel that catches juices. Designed and made exclusively for Williams-Sonoma in the USA. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchenware.
  • $99.95 $274.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. These reversible edge-grain boards are crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping while displaying the wood's natural markings. Crafted of sustainably harvested North American cherry. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for bread, cheese and appetizers. Designed and made exclusively for Williams Sonoma in the USA.
  • $79.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. This durable Williams Sonoma bread board is extremely versatile, offering an ample surface for slicing large loaves, for everyday cutting tasks and for serving bread and cheese. Crafted of sustainably harvested walnut. Hand sanded and finished. Rounded handle for convenient serving and storage, with a hole for hanging. Finished with food-safe teak oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $149.95
    Known for its outstanding moisture resistance and strength, teak makes a superb material for cutting boards. This handmade board is attractive enough to double as a serving platform for cheeses and meats. Made of FSC-certified teak from environmentally managed plantations. Designed with a handy cut-out for transferring ingredients to a bowl. Beautiful wood grain makes this a handsome presentation piece as well as a work surface. Hand grip at both ends for stability. End-grain construction is gentle on knife blades.
  • $199.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. These end-grain boards feature traditional butcher-block construction, with the wood pieces oriented vertically to maximize scratch resistance and minimize impact on cutting edges. Crafted of sustainably harvested North American cherry. End-grain construction provides exceptional strength and durability and won't dull knife blades. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for bread, cheese and appetizers. Designed and made exclusively for Williams Sonoma in the USA. Finish with food-safe mineral oil.
  • $229.95 $349.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. These end-grain boards feature traditional butcher-block construction, with the wood pieces oriented vertically to maximize scratch resistance and minimize impact on cutting edges. Crafted of sustainably harvested yellow birch or walnut, sourced locally in the United States. End-grain construction provides exceptional strength and durability and won't dull knife blades. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for breads, cheeses and appetizers. Designed and made exclusively for Williams Sonoma in the USA. Finish with food-safe mineral oil.
  • $259.95
    Our beautiful handmade board shows off a distinctive combination of two iconic Australian woods. The eye-catching piece makes a great kitchen chopping block, or put it to work serving your favorite party foods. Use the board for everyday chopping tasks or as an impressive presentation piece for cheeses, charcuterie, antipasti or a selection of appetizers. Each wood adds a distinctive grain and coloration, ranging from light golden brown to deep brown, including the black-streaked reddish hue of Tasmanian blackwood and the rich red, brown and orange tones of myrtle. Natural variations in the woods ensure that no two boards are alike. Made in Australia using native Tasmanian timbers – all responsibly harvested. A Williams Sonoma exclusive.
  • $134.95 $339.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. These reversible edge-grain boards are crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping while displaying the wood's natural markings. Crafted of sustainably harvested walnut, sourced locally in the United States. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for breads, cheeses and appetizers. Designed and made exclusively for Williams Sonoma in the USA.
  • $169.95 $199.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. These end-grain boards feature traditional butcher-block construction, with the wood pieces oriented vertically to maximize scratch resistance and minimize impact on cutting edges. Crafted of sustainably harvested yellow birch or walnut, sourced locally in the United States. End-grain construction provides exceptional strength and durability and won't dull knife blades. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for breads, cheeses and appetizers. Designed and made exclusively for Williams Sonoma in the USA. Finish with food-safe mineral oil.
  • $49.95 $89.95
    Sustainably harvested North American maple gives our cutting board its natural beauty and strength, while edge-grain construction provides the durability to withstand daily chopping and cutting tasks. The small size features two smooth sides for carving meat and serving cheese. The medium and large boards each have a perimeter channel on one side that catches juices for use in gravies and sauces. Crafted from sustainably harvested North American maple. Edge-grain construction withstands years of heavy-duty slicing and chopping. Medium and large boards have deep perimeter channel that catches juices. Designed and made exclusively for Williams-Sonoma in the USA. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchenware.