Rose Cake

  • $79.95
    Make any occasion especially rosy when you celebrate with this blossom-covered chocolate cake. Prepared exclusively for us by boutique bakery We Take the Cake, this decadent confection features four luscious layers of rich chocolate cake, generously cloaked with a chocolate cream cheese frosting, then emblazoned with pale pink vanilla buttercream roses for a perfectly pretty finishing touch. 6" diam., 4 1/2 " high (serves 8–10). 3 lb. Shipped frozen. Made in USA.
  • $79.95
    Everything's coming up roses with this stunning cake. We layer four levels of moist, white cake with luscious vanilla buttercream in between, and then frost the entire creation with fluffy buttercream roses tinted a delicate lavender. The ultimate ending to a celebratory meal, this cake is also perfectly suited as an especially sweet gift that is sure to make a lasting impression. 6" diam., 4 1/2" high (serves 8–10). 3 lb. 8 oz. Shipped frozen.
  • $79.95
    Everything's coming up roses with this stunning cake. We layer four levels of moist, white cake with luscious vanilla buttercream in between, and then frost the entire creation with fluffy buttercream roses tinted a delicate pastel blue. The ultimate ending to a celebratory meal, this cake is also perfectly suited as an especially sweet gift that is sure to make a lasting impression. 6" diam., 4 1/2" high (serves 8–10). 3 lb. 8 oz. Shipped frozen.
  • $69.95
    Everything’s coming up roses with this beautiful cake. We take four layers of moist, tender lemon cake, fill the top and bottom layers with vanilla cream cheese frosting and bright raspberry jam, and fill the middle layers with a thin layer of tart lemon jam. Then we frost the whole lovely thing with fluffy yellow rose petals made of a soft buttercream. It’s a sweet ending to a special meal, or to share with mom on her big day. 6" diam., 4 1/2" high (serves 8–10). 3 lb. 8 oz. Shipped frozen. Made in USA.
  • $79.95
    Everything's coming up roses with this stunning chocolate cake. Prepared exclusively for us by the boutique bakery We Take the Cake, the decadent dessert alternates four luscious layers of rich, moist chocolate cake with a chocolate cream cheese frosting. For a dramatic finishing touch, the entire cake is cloaked with red roses shaped from fluffy buttercream frosting. 6" diam., 4 1/2" high (serves 8–10.) 3 lb. Shipped frozen. Made in USA.
  • $79.95
    Everything's coming up roses with this stunning cake. We layer four levels of moist, white cake with luscious vanilla buttercream in between, and then frost the entire creation with fluffy buttercream roses tinted a delicate pastel green. The ultimate ending to a celebratory meal, this cake is also perfectly suited as an especially sweet gift that is sure to make a lasting impression. 6" diam., 4 1/2" high (serves 8–10). 3 lb. 8 oz. Shipped frozen.
  • $59.95
    This two-layer version of our exquisite blossom-covered chocolate cake has half as many layers but just as much exquisite flavor. Prepared exclusively for us by artisans at We Take the Cake of Florida, the decadent confection features two luscious layers of rich chocolate cake generously cloaked in a chocolate cream cheese frosting. Decorators then swirl the creation with pale pink vanilla buttercream roses for a perfectly pretty finishing touch. 6" diam., 2 1/4" high (serves 6). 2 lb. Shipped frozen. Made in USA.
  • $79.95
    Everything's coming up roses with this luscious dessert, handcrafted for us at a small, family-owned Florida cake boutique. It begins with four luscious layers of buttery, golden vanilla cake, spread with velvety vanilla cream cheese frosting and layered with slices of juicy strawberries. Bakers enrobe the whole decadent creation with light, fluffy buttercream, then finish the cake with white buttercream roses. 6" diam.,  4 1/2" high (serves 8–10). 3 lb. Shipped frozen. Made in USA.
  • $49.95
    This cake is as visually stunning as it is deliciously crafted. With a single layer of We Take the Cake's best-selling moist, rich chocolate cake as the base, baked in a decorative paper base, the cake is then topped with whole fluffy pink roses made of a soft vanilla buttercream. Here's your chance to surprise someone special with flowers and chocolate in one tremendously sweet gesture. 8" diam., 2 1/2" high (serves 6–8). 2 lb. 8 oz. Shipped frozen. Made in USA.
  • $129.95
    From its sweet eyelashes to its pointed ears and twirling horn, this unicorn cake is nothing short of magical. The talented bakers at Florida's We Take the Cake begin with four layers of tender golden butter cake, fill them with alternating layers of lavender and pink vanilla buttercream, then smoothly ice the entire creation with vanilla buttercream. Dozens of handcrafted buttercream roses create a billowy mane. Top with the ears and horn before serving, and enjoy the whinnies of delight. 6" diam., 4 1/2" high (serves 8–10). 3 lb. 8 oz. Shipped frozen. Made in USA.
  • $59.95
    Hearts and roses have never been sweeter. This stunning creation is prepared from scratch by the talented bakers of Florida's We Take the Cake boutique bakery. A heart-shaped layer of rich, moist chocolate cake is finished with smooth pink buttercream, and topped with a sweet bouquet of fluffy pink, red and violet buttercream roses. 7" diam., 1 3/4" high (serves 8). Shipped frozen. Available for immediate or Valentine's Day delivery. Immediate delivery orders will arrive within 1–2 weeks of order placement date; for Valentine's Day delivery, order by Feb. 6 for delivery by Feb. 13, 2019. Made in USA.