Perfect Sampler

  • Sugg. Price $49.95 Our Price $39.96
    The perfect gift for people who love to cook and entertain, our sampler showcases a quartet of exceptional extra-virgin olive oils—and a rich, complex balsamic. They're from the Coldani family, who blend their Italian traditions with the harvest from land they've been farming in the California's San Joaquin Valley for over 70 years. Extra-Virgin Olive Oil: An award-winning, unfiltered blend of estate-grown, Arbequina and Koroneiki olives with a fresh, aromatic, fruity flavor that's perfect for dipping—and mild enough to use as a culinary staple. Basil Oil: Fresh basil leaves infuse this buttery olive oil with hints of anise and grassy herbs. Drizzle it over ripe tomatoes, leafy green salads, pasta, risotto or baked potatoes. Also makes a wonderful dipping oil. Lemon Oil: Bright citrus flavors and hints of peppery spice give this nutty olive oil a fresh character all its own. Try it on salads, braised greens or steamed vegetables. It's also delicious on grilled chicken and seafood. Garlic Oil: Deep notes of garlic mingle with flavors of butter and olive to add savory richness to any dish. Use this oil for dipping—or sprinkle it on salads, pasta and vegetables. Also great on grilled steaks, fish and poultry. Balsamic Vinegar: An aged balsamic from Modena, Italy with a perfectly balanced tangy-sweet flavor and velvety texture. Great for dipping—or drizzle over everything from caprese salad to ice cream. Set includes five bottles, 3.52 fl. oz. each. Made in USA and Italy.
  • $49.95
    Our nine-piece sampler from Chicago’s famous More® includes three favorite flavors perfect for gift giving and holiday parties. The bakery crafts the cupcakes by hand in small batches, using the very best ingredients. Our assortment includes: Red Velvet: A Southern classic, this light, super-moist cocoa cake is frosted with a rich cream-cheese frosting. Salted Caramel: A lightly salted caramel cake with a moist crumb and decadent liquid caramel center. Chocolate Chocolate: A deep, dark Belgian chocolate cake with chocolate buttercream frosting. 9 cupcakes, 3 of each flavor. Shipped frozen. Made in USA.
  • $79.95
    Our delicious pork sampler celebrates the lively taste of Southern barbecue. The trio of mouthwatering dishes is great for parties or as individual family meals – everything's ready to heat and serve. Showcasing authentic Memphis pit barbecue at its finger-licking best, each entree is hand rubbed with special seasonings, slow-smoked over glowing hickory embers and basted with smoky-sweet tomato barbecue sauce. They're from a legendary family-owned barbecue joint in Memphis where pitmasters have been serving up award-winning classics for over a quarter of a century. Pulled Pork: Slow-smoked pork shoulder shredded by hand and smothered with plenty of smoky-sweet sauce. Perfect for sandwiches! (1 lb.) Pork Ribs: Tender and falling off the bone, this full slab of classic pork ribs is smoked low-and-slow – a barbecue lover's dream come true. (1 lb. 8 oz.) Pork Tenderloin: Tender and juicy, this pork tenderloin is hand rubbed with a special seasoning blend, smoked low-and-slow over glowing hickory embers, and jazzed up with a smoky-sweet tomato barbecue sauce. (2 lb. 8 oz.) 5 lb. total (serves 8–10). Shipped frozen. Made in USA.
  • $99.95
    Classic Mediterranean flavors meet succulent turkey in these savory link sausages. They're from the Diestel Family Turkey Ranch in Sonora, California, where generations of farmers have been sustainably raising the birds since 1949. Each sausage features the ranch's tender, juicy ground turkey, expertly blended with premium seasonings and stuffed into natural casings. Perfect for enjoying in sandwiches or with your favorite pizzas and pastas, our sampler includes a trio of distinctive varieties: Spinach & Feta: Mediterranean-flavored sausages with spinach, feta cheese, pine nuts, garlic and spices. Mild Italian: Traditional Italian-style turkey sausages with a blend of subtle, savory seasonings. Hot Italian: Spicy sausages enhanced with Italian seasonings, plus paprika for a touch of heat. Includes three 1-lb. packages (four 4-oz. links per package; 12 links total). 3 lb. total. Shipped frozen. Made in USA.
  • $39.95
    A San Francisco favorite since 1956, Haig's Delicacies has been hand-making Mediterranean foods from family recipes using only wholesome, natural ingredients. This sampler includes two flavors of their distinctive baklava – walnut and pistachio. Layers of flaky phyllo dough are brushed with organic clarified butter, encasing crushed nuts, organic honey and a touch of aromatic cinnamon. Dense, crisp and not too sweet, baklava is the perfect finishing touch to a meal or is a thoughtful gift for the sweet tooth in your family. 12 pieces (6 of each). 24 oz. Shipped fresh. Made in USA.
  • $45
    Welcoming a new baby is one of life’s sweetest celebrations—make it better than ever with these endearing little cupcakes. From Chicago’s famous More® bakery, they’re crafted by hand in small batches, using the very best ingredients and lots of love. The perfect gift for new parents or a festive dessert for a baby shower, our sampler of mini Moresels™ includes four varieties: Chocolate Vanilla: The best of both worlds—a cake flavored with both vanilla and chocolate, topped with a vanilla buttercream icing. Vanilla Valrhona: Moist vanilla cakes filled with creamy Valrhona chocolate mousse and frosted with rich vanilla buttercream. Red Velvet: A Southern classic featuring light, super-moist chocolate cocoa cakes, frosted with a rich cream-cheese frosting. Salted Caramel: Vanilla butter cakes with a moist crumb and decadent silken caramel center, frosted with a light caramel buttercream. Set of 12 includes three of each flavor. 1 3/4" diam.; 1 5/8" high. 1 1/2 oz. each; 2 lb. 4 oz. total. Shipped frozen. Made in USA. A Williams Sonoma exclusive.
  • $59.95
    Bring out a dessert that offers not one or two, but four flavors to choose from. Cleverly handcrafted by the father-and-son team at Frost Bake Shop in Memphis, the sampler looks like a single cake, but contains four quarters featuring all-time favorite flavors: chocolate, strawberry, vanilla and caramel. Exceptionally moist, the cake is prepared with premium ingredients like fresh butter, whole eggs, and pure vanilla for authentic homemade flavor. The three-layer slices are each filled and finished with cream cheese frosting for the perfect complement to the lightly sweetened cake. Serve this special confection at birthday and holiday celebrations, work events, or defrost out a slice as needed to share and enjoy with a piping cappuccino or cup of tea. Includes four flavors: Chocolate, Strawberry, Vanilla and Caramel layer cake. 9" diam., 4" high (serves 16–20). 5 lb. Shipped frozen. Made in USA.
  • $49.95
    Time-honored preparation and the freshest ingredients are hallmarks of Italian cuisine, and Tuscan Markets prides itself on recreating the original dishes from Italy's many diverse regions for a truly memorable culinary experience. These artisan-prepared pastas are made from scratch with farm-fresh eggs, finely ground Italian-style"00" soft-wheat flour and extra-virgin olive oil for exceptionally tender, light and porous results. The fresh pasta cooks up quickly and pairs with a range of sauces for an easy, authentic meal. Our sampler includes a quartet of Tuscan Market's most delizioso offerings: Mushroom Ravioli: Round pasta pillow filled with roasted portobello, crimini and shiitake mushrooms and a creamy blend of Italian cheeses. (8 oz.) Butternut Squash-Filled Tortellini: Hat-shaped pasta filled with roasted butternut squash, Parmigiano Reggiano, extra-virgin olive oil , mostarda di frutta and crushed amaretti cookies for a sweet, fragrant finish. (8 oz.) Truffle Mascarpone Gnocchi: Tender potato pasta blended with creamy Italian cheeses and aromatic Black Winter truffles. (9 oz.) Orecchiette: "Little ears" of fresh egg pasta, with round, concave shape that's the perfect receptacle for sauces. (9 oz.) 2 lb. 2 oz. total. Shipped frozen. Made in USA.
  • $59.95
    Two favorite breakfast meats come together to create an award-winning sausage by Chicago's Big Fork®. They begin with pork shoulder from Berkshire hogs raised by small family farmers in Iowa, then blend it with "the best-tasting bacon on the planet"—uncured, nitrate-free and hardwood-smoked—along with a dash of brown sugar and sea salt for the perfect balance of flavors. The sausages are naturally encased and smoked with a blend of hickory and applewood to produce sweet and smoky flavor. Enjoy them with brunch, barbecues, tailgate parties or whenever the craving strikes. Aged Cheddar: Bacon-flavored smoked sausage blended with tangy Wisconsin aged cheddar. Maple & Brown Sugar: Brown sugar and real maple syrup add subtly sweet notes to the bacon-flavored sausage. Bacon & Ale: Two Brothers' Ebel's Weiss craft beer lend a complex beer note to the bacon-flavored smoked sausage. Includes three 12-oz. packages (4 links per package; 12 links total). 2 lb. 4 oz. total. Shipped frozen. Made in USA.
  • $99.95
    If you can't get to Memphis, let Memphis come to you with this quintet of Southern specialties. Showcasing authentic barbecue at its finger-licking best, each heat-and-eat entrée is hand-rubbed with special seasonings, slow-cooked over glowing hickory embers and basted with smoky-sweet tomato barbecue sauce. The assortment comes from a family-owned barbecue joint in Memphis, where pitmasters have been serving up award-winning classics for over 25 years. Pork Ribs: Full slab of classic pork ribs is smoked low and slow to fall-off-the-bone tenderness. (1 lb. 8 oz.) Pulled Pork: Slow-smoked pork shoulder is shredded by hand, then smothered with plenty of smoky-sweet sauce. (1 lb.) Smoked Wings: Smoked to golden-brown goodness, these chicken wings will fly off the plate in no time. (1 lb.) Pulled Chicken: Hand-pulled seasoned chicken breast basted with barbecue sauce. (1 lb.) Beef Brisket: Great on its own or piled high on buns for sandwiches, this barbecue beef brisket is slow-smoked to tender, juicy perfection. (1 lb.) 5 lb. 8 oz. total. Serves 16.
  • $49.95
    Great for everything from antipasto platters to pizza toppings, these all-natural, nitrate-free salami are crafted by a fourth-generation salumiere who relies on heirloom recipes and classic Italian techniques. For the best quality, he uses only heritage Berkshire pork, pasture-raised on small, sustainable family farms. He gently slow cures the salame to preserve the meat’s flavor and texture. The results are prized by chefs around the world. This collection includes four of their zestier flavors – perfect for those who like their salame with an extra kick. Calabrese: Showcases the robust flavors of Sangiovese wine, paprika and spicy cayenne pepper. Chorizo: Traditional Spanish pimento de la vera (smoked sweet paprika) gives this salame its distinctive smoky character. Spicy Chorizo: A twist on the classic chorizo, with a kick of heat and flavor from the addition of spicy paprika. Pepperoni: Classic salame with a well-rounded flavor and a spicy kick from paprika – delicious sliced on pizza or served as an appetizer. Assorted set of four 6-oz. salame, one of each flavor (24 oz. total). Nitrate free. Made in USA.