French Sea Salt

  • Sugg. Price $14.95 $29.90 Our Price $14.95 $27.95
    Fleur de sel, literally "flower of salt," has been gathered on the island of Ré, off France's Atlantic coast, since the seventh century. Beloved by cooks, these fine, light crystals have a delicate flavor and high concentration of minerals, making them the perfect finishing salt. Light, delicate flakes of pure sea salt dissolve instantly when sprinkled into food. Produced using traditional methods in which sun and wind evaporate the sea water, leaving crystals that are skimmed by hand from the surface of salt pans. Made in France. 8.8 oz.
  • $10.95
    You can taste the difference between common table salt and this superb natural sea salt. Founded in 1882, England’s Maldon Salt Crystal Company still draws salt from seawater using traditional long-handled rakes, processing it with no artificial additives for flavor that's pure and clean. Premium all-natural sea salt has a clean taste with no bitterness. The purity of the water’s trace elements makes this salt more flavorful, so you can use less. Soft, flaky, pyramid-shaped crystals dissolve easily. Use it in cooking or simply sprinkle or crush over food. 8.5 oz. Made in England.
  • $12.95
    A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers water from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms delicate salt crystals, which are hand harvested and dried. These large, coarse flakes have a beautiful sheen and complex flavor. Try sprinkling them over salads, grilled meats and fish, pasta or any other dish to heighten its flavor right before serving. The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 4 oz. Made in USA.
  • $9.95
    Celebrating the signature flavors of France, this aromatic seasoning combines premium French grey sea salt with a classic medley of Provençal herbs. An essential addition to any pantry, our versatile blend can be used as an ingredient in cooking or to season foods at the table. Our blend of premium French sel gris and aromatic herbs can be used in place of traditional salt, enriching foods with classic Mediterranean flavor. Use this herbed salt to season everything from meats and poultry to soups, vinaigrettes and sauces. For a finer texture, grind it in a salt mill. The herbs are individually crushed before blending to ensure the most vibrant flavor and aroma. The premium, all-natural seasonings for this spice blend are sourced from around the world and expertly blended by a family-owned artisanal spice company in Northern California's Napa Valley. 2.2 oz. Made in USA from imported ingredients.
  • $14.95
    Fleur de sel , which translates as "flower of salt," has been gathered on Île de Ré – an island off France's Atlantic coast – since the 7th century. This organic coarse grey sea salt boasts a high concentration of minerals, making it the perfect seasoning for fish and meat, and a great way to enhance the flavor of marinades and rubs. Organic. Coarse texture. Produced using traditional methods in which sun and wind evaporate sea water, leaving crystals that are skimmed by hand from the surface of salt pans. Made in France. 7 oz.
  • $10.95
    Oregon's legendary Jacobsen Sea Salt partnered with a Guatemalan salt maker to bring you this pure Central American fleur de sel – hand harvested from the same sea water that the ancient Mayans used to craft their own salt. The crystals are air-dried to Jacobsen's precise specifications, creating a fine-grained salt with a bright, clean mineral flavor and delicate crunch. Use it as a finishing salt for everything from salads and vegetables to grilled meats, chicken and seafood. 6.7 oz. Made in Guatemala.
  • $34.95
    Oregon's legendary Jacobsen Sea Salt Co. partnered with the world's top salt makers to bring you this signature sampler. Showcasing distinctive flavors and artisan traditions from around the world, it makes a great gift for any food lover. Alaea Hawaiian Sea Salt: The unique color of this sea salt comes from alae, a mineral-rich red clay that forms naturally between layers of lava. Use the crystals to add a rich, earthy flavor to grilled seafood, meats, poultry and veggies. Flower of Bali: Geometric sea salt crystals from Bali have a mild flavor that makes them an ideal pairing for a wide variety of foods – from grilled steak, roasted vegetables and baked potatoes to rich chocolate cakes and buttery caramels. French Sel Gris: Known in France as sel gris , this sea salt derives its grey color from the natural clays at the bottom of salt ponds off the French Atlantic coast. Pair it with richly flavored foods – from beef, lamb and poultry to artisan cheeses. Guatemalan Fleur de Sel: Hand harvested from the same sea water that ancient Mayans used to craft their own salt, these salt crystals are great for finishing everything from salads and vegetables to grilled meats, chicken and seafood. Himalayan Pink Salt: Jacobsen's sparkling pink rock salt is mined from the foothills of the Himalayas. Use the bright, delicate salt crystals as an all-purpose seasoning – ideal for cooking, baking and seasoning foods at the table. Hiwa Kai Black Lava Salt: Sea salt is blended with pure activated charcoal to create beautiful black flakes with a briny, mineral-rich flavor. For a dramatic finish, sprinkle them over everything from salads, pasta and veggies to tropical fruits. Peruvian Pink Salt: These shimmering crystals come from mineral-rich salt ponds in the Peruvian Andes. Use this medium-grained salt as a finishing touch for everything from grilled meats and veggies to homemade confections and roasted nuts. Trapani Italian Sea Salt: This flavorful sea salt is hand harvested from traditional open-air salt ponds in Sicily. The resulting white crystals are fine-grained, with a bright, delicate flavor that makes this a great multipurpose kitchen salt. Set includes eight vials of salt, one of each variety. 3.48 oz. total. Made in USA, Bali, France, Guatemala, Pakistan, Peru and Italy.
  • $49.95
    Inspire your favorite cooks to explore an exciting new world of flavors with this artisan set, showcasing a dozen custom Oregon sea salt blends from Jacobsen Salt Co. Each variety begins with hand-gathered water from Netarts Bay, slowly evaporated until it forms light, delicate salt crystals. A creative gift for any food lover, the impressive boxed set includes everything from distinctive herb, citrus and chile salts to aromatic pinot noir and delicate vanilla salts (see More Info tab for details). Includes 12 vials, one of each flavor. 4.23 oz. total. Made in USA.
  • $39.95
    Explore an exciting new world of flavors with our tasting sampler of custom Oregon sea salt blends from Jacobsen Salt Co. Each flavor begins with hand-gathered water from Netarts Bay, slowly evaporated until it forms light, delicate salt crystals. The salt is blended with spices, herbs or other natural ingredients to create these six savory seasonings, all arranged in a wooden storage rack: Sweet Onion: Small bits of onion boost this salt's flavor, which complements grilled steak, chicken and veggies as well as Bloody Marys. Habanero: This blend of salt crystals and fiery habanero chilies adds vibrant color and a bold, spicy kick to Latin-inspired dishes and cocktails. Garlic: Infused with garlic, this salt is a natural for seasoning pasta, risotto, garlic bread, French fries, popcorn and more. Basil: The bright herbal flavor of fresh basil shines in this subtle seasoning ideal for salads, vegetables and pasta. Black Pepper Salt: All-in-one seasoning combines sea salt flakes,kosher salt and freshly ground Tellicherry peppercorns. Pure Flake Finishing Salt: Large, coarse flakes with a beautiful sheen and complex flavor—sprinkle on foods right before serving. Six .8-oz. vials, one of each flavor (4.8 oz. total). Includes Jacobsen wooden rack for displaying the salts. Made in USA.