French Knife Set

  • Sugg. Price $79.95 Sale $59.99 $63.99
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand. Set includes six steak knives in an open wooden box featuring the Laguiole logo. Available in four colors: Black, Blue, Red and Teal. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of molded resin with stainless-steel rivets. Individually polished and finished by hand. Dishwasher safe. Made in France.
  • Sugg. Price $137.50 $175 Our Price $109.95 $109.99
    Our Zwilling Pro collection offers ultimate comfort, security and precision in the hand, thanks to a special arched bolster designed by architect Matteo Thun that promotes a perfect thumb grip. This multipurpose knife excels for both Western rocking cuts and Asian chop cuts. Its broad blade is also handy for transferring cut ingredients to a bowl or pan. All-purpose knife for chopping and slicing meat, fish and vegetables, with hollow-ground blade depressions to reduce friction and minimize sticking. Precision forged using Zwilling’s Sigmaforge process, resulting in an exceptionally hard yet flexible blade. Zwilling’s Friodur ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic. Precise lasers are used to ensure each blade’s edge is at the optimal cutting angle for maximum sharpness. Arched bolster perfectly supports the thumb for ultimate comfort, safety and precise handling. Made in Germany by Zwilling J.A. Henckels, founded in 1731.
  • $99.95
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand. Set includes four steak knives and a wooden storage case. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of molded resin with three stainless-steel rivets. Individually polished and finished by hand. Knives coordinate with our Laguiole flatware. Dishwasher safe. Made in France.
  • $99.95
    This set of steak knives has the well-worn appeal of vintage Laguiole cutlery, thanks to its masterful antique finish. Founded in 1920, the Jean Dubost company chooses only the finest French-made steel and materials for Laguiole products. Each knife is handcrafted for exceptional quality you can see and feel, with the utmost respect for the cutlery tradition. Set includes six steak knives and a beech wood storage case featuring the iconic Laguiole bee. High-quality stainless-steel blades offer superior durability, stain resistance and a satisfying heft. Slightly curved blades have serrated edges to cut easily through meat. Riveted stainless-steel handles feature a vintage finish achieved through a special hammering technique.
  • $699.95
    In the heart of the French countryside, a tradition of handcrafting fine cutlery has continued in the Laguiole region since 1829. Made using classic artisanal methods, this set of six steak knives is made entirely by a single craftsman, from shaping the maplewood handles to fitting the Sandvick stainless-steel blades. Set includes six handmade steak knives and an oak storage case featuring the distinctive Laguiole en Aubrac cow's head stamp. Blades are forged from ultrastrong Sandvick stainless steel. Handles are crafted of polished Wavy Maple. Set of six includes three of each color. Made in Laguiole, France.
  • $489.95
    In the heart of the French countryside, a tradition of handcrafting fine cutlery has existed since 1829. Made using classic artisanal methods, this set of six steak knives is made entirely by a single craftsman, from shaping the handles to fitting the Sandvick stainless-steel blades. Set includes six handmade steak knives and an oak storage case featuring the distinctive Laguiole en Aubrac cow's head stamp. Blades are forged from ultrastrong Sandvick stainless steel. Each handle is made of a different wood: olivewood, juniperwood, pistachio tree, briar tree, amourette wood and ebene. Made in Laguiole, France.
  • $99.95
    This set of Laguiole Jean Debost steak knives comes complete with a wooden block, making it an impressive collection for entertaining. The Jean Dubost company, founded in 1920, chooses the best steels and materials in order to provide Laguiole products 100% made in France. Each knife is hand polished and finished for a difference in quality you can really see and feel, with the utmost respect for the cutlery tradition. Set includes six steak knives and a beechwood storage block. High-quality stainless-steel blades offer superior durability, stain resistance and a pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Handles of molded resin or polished stainless steel. Made in Laguiole, France.
  • Sugg. Price $79.95 Sale $59.99 $63.99
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand. Set includes six steak knives in an open wooden box featuring the Laguiole logo. Available in four colors: Black, Blue, Red and Teal. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of molded resin with stainless-steel rivets. Individually polished and finished by hand. Dishwasher safe. Made in France.
  • Sugg. Price $79.95 Sale $59.99 $63.99
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand. Set includes six steak knives in an open wooden box featuring the Laguiole logo. Available in four colors: Black, Blue, Red and Teal. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of molded resin with stainless-steel rivets. Individually polished and finished by hand. Dishwasher safe. Made in France.
  • Sugg. Price $79.95 Sale $59.99 $63.99
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand. Set includes six steak knives in an open wooden box featuring the Laguiole logo. Available in four colors: Black, Blue, Red and Teal. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of molded resin with stainless-steel rivets. Individually polished and finished by hand. Dishwasher safe. Made in France.
  • Sugg. Price $79.95 Sale $59.99 $63.99
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand. Set includes six steak knives in an open wooden box featuring the Laguiole logo. Available in four colors: Black, Blue, Red and Teal. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of molded resin with stainless-steel rivets. Individually polished and finished by hand. Dishwasher safe. Made in France.
  • Sugg. Price $79.95 Sale $59.99 $63.99
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand. Set includes six steak knives in an open wooden box featuring the Laguiole logo. Available in four colors: Black, Blue, Red and Teal. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of molded resin with stainless-steel rivets. Individually polished and finished by hand. Dishwasher safe. Made in France.
  • Sugg. Price $1,069 Our Price $920
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, these versatile steak knives echo the design of the traditional Laguiole knife of France. Set includes three 4” steak knives. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Bras's signature emblem of cistre , the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number (#7), signifying the blade's form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage.
  • $99.95
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand. Set includes four steak knives and a wooden storage case. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade with serrated edge cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of molded resin with three stainless-steel rivets. Individually polished and finished by hand. Knives coordinate with our Laguiole flatware. Dishwasher safe. Made in France.
  • $99.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of these steak knives was inspired by a shepherd's tool first manufactured in the village of Laguiole in the 19th century. Made of thicker, heavier-gauge stainless steel than other Laguiole flatware on the market, each is hand polished and finished for a difference in quality you can really see and feel. Set includes four 4 1/4" steak knives and a wooden storage case. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft. Slightly curved blade cuts easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Handles of polished stainless steel with three visible rivets. Individually polished and finished by hand. Knives coordinate with our Laguiole flatware. Dishwasher safe. Made in France. 
  • $79.95 $99.95
    A 19th-century shepherd's tool crafted in a French village inspired the iconic design of the now famous Jean Dubost Laguiole steak knife. Made of thick, heavy-gauge stainless steel with micro-serrated blades for effortless slicing, these knives are hand polished and finished for exceptional comfort and balance in hand. The set of six comes with a wooden tray for safe storage. Set includes 6 steak knives and wooden storage tray. High-quality, heavy-gauge stainless steel provides superior durability, stain-resistance and pleasing heft. Slightly curved blades cut easily through meat. Bolsters are decorated with a tiny bee, a symbol of France's Laguiole region. Each handle features three visible rivets. Individually polished and finished by hand. Knives coordinate with our Laguiole flatware. Made in France.
  • $99.95
    In the heart of the French countryside, the Dubost family has been creating fine flatware for four generations. The design of these steak knives was inspired by a shepherd's tool first manufactured in the village of Laguiole in the 19th century. Set includes six steak knives and a wooden storage case featuring the distinctive Laguiole bee. Slightly curved knives with serrated blades are crafted from polished rust-resistant stainless steel. Triple-riveted full tangs for durability and balance. Handles are made of olivewood. Made in France.
  • $349.95
    From France's Laguiole region – famed for its expertly crafted knives – each of these steak knives is the work of a single master cutler whose craft begins with shaping the French olivewood handle and concludes with fitting the signature stainless-steel blade. Our set arrives with a magnetic oak storage case. Set includes four handmade steak knives and a wooden storage case. Blades are forged from ultra-strong Sandvik steel. The decorative chasing on the metal spine is the signature of the craftsman who made the knife. Handles are polished French olivewood, sustainably harvested and FSC-certified. Made in Laguiole, France.
  • $249.95
    In the heart of the French countryside, the Dubost family has been creating fine flatware for four generations. The design of these steak knives was inspired by a shepherd's tool first manufactured in the village of Laguiole in the 19 th century. Our set features assorted wood handles for a striking table presentation, plus a beech wood box for storage and gift-giving. Set of four steak knives in beech wood storage case. Slightly curved knives feature the distinctive Laguiole bee on the bolster. Crafted from mirror-polished rust-resistant stainless steel. Handles are made of walnut, juniper, violet and olivewood (one of each). Triple-riveted full tangs provide durability and balance. Made in Laguiole, France.
  • $449.95
    In the heart of the French countryside, a tradition of handcrafting fine cutlery has existed since 1829. Crafted using artisanal methods, this set of four steak knives is the work of a single master cutler whose craft begins with shaping the stunning handles and concludes with fitting the sharp blades. Olivewood rests offer added safety when the knives are not in use. Set includes four handcrafted steak knives with olivewood rests, and an oak storage case. Blades are forged from ultrastrong Sandvik stainless steel and feature the distinctive Laguiole en Aubrac cow's head stamp. Gently curved olivewood handles. Made in Laguiole, France.
  • $449.95 $679.95
    In the heart of the French countryside, a tradition of handcrafting fine cutlery has existed since 1829. Crafted using artisanal methods, these steak knives are the work of a single master cutler whose craft begins with shaping the beautifully grained birchwood handles and concludes with fitting the Sandvik stainless-steel blades.   Set includes six handcrafted steak knives and an oak storage case. Blades are forged from ultrastrong Sandvik stainless steel and feature the distinctive Laguiole en Aubrac cow's head stamp. Gently curved birchwood handles. Made in Laguiole, France.
  • $249.95
    In the heart of the French countryside, the Dubost family has been creating fine flatware for four generations. The design of these steak knives was inspired by a shepherd’s tool first manufactured in the village of Laguiole in the 19th century. Set includes four 4 1/4” steak knives and a wooden storage case. Slightly curved knives feature the distinctive Laguiole bee on the bolster. Crafted from polished rust-resistant stainless steel. Triple-riveted full tangs for durability and balance. Handles are made of olive wood. Made in France. 
  • Sugg. Price $69.95 Sale $39.99 $55.99
    Whether you’re hosting a wine-and-cheese party or serving a traditional cheese course, these finely crafted French tools provide expert assistance and perfect service. Their classic design was inspired by a shepherd's tool first produced in the French village of Laguiole in the 19th century. Made of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market, each is hand polished and finished for a difference in quality you can really see and feel. Three-piece set includes a cheese knife, cheese fork and cheese spreader. High-quality, heavy-gauge stainless steel blades provide superior durability and stain resistance and pleasing heft. Individually finished and polished by hand. Handles of molded resin with three visible rivets. Bolsters are decorated a bee, a symbol of the Laguiole region. Packaged in a signature wooden storage case. Dishwasher safe. Made in France.
  • Sugg. Price $469 Our Price $375
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this knife features the optimal blade width for the precision tasks of boning and trimming meats and poultry. Unique blade design takes into consideration the movement of the bone while cutting. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Bras's signature emblem of cistre , the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number (#8), signifying the blade's form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage.
  • Sugg. Price $382 Our Price $305
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this versatile steak knife echoes the design of the traditional Laguiole knife of France. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Bras's signature emblem of cistre , the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number (#7), signifying the blade's form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage.
  • Sugg. Price $544 Our Price $435
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this knife makes a beautifully clean cut through all textures of breads, leaving few traces of crumbs. Uniquely shaped waves on the blade allow for the ideal push/pull cutting motion through all textures of breads. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Bras's signature emblem of cistre , the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number (#9), signifying the blade's form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage.
  • $300
    From France’s Laguiole region, famed for its expertly crafted knives, each of these multi-purpose folding knives is the work of a single master cutler whose craft begins with shaping the wood and concludes with fitting the blade. The contoured handle is handcrafted from dense, dark ebony wood and fossilized ivory mammoth tusks. With its folding blade and elegant style, this French-made knife is perfect for picnics, day trips and camping. The blade is forged from ultrastrong Sandvick steel. The handle is handcrafted from dense, dark ebony wood and fossilized ivory. The decorative chasing on the metal spine serves as the signature of the craftsman who made the knife. Includes an attractive storage box. Made in France. 
  • Sugg. Price $363 Our Price $290
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this paring knife has a short, maneuverable blade that quickly trims and peels fruits and vegetables. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Bras's signature emblem of cistre , the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number (#1), signifying the blade's form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage.
  • Sugg. Price $407 Our Price $325
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this versatile knife is specially designed for delicate tasks like preparing fish. The razor-sharp blade is rigid enough for general slicing and cutting yet pliable enough for careful work. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Bras's signature emblem of cistre , the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number (#2), signifying the blade's form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage.
  • Sugg. Price $163 $190 Our Price $129.95 $159.95
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with artisans at Kai, these utility knives are designed for everyday use, with sleek silhouettes that make them as appealing as they are functional. The razor-sharp blades are rigid enough for general slicing and cutting yet pliable enough for careful work. Hand assembled to exacting specifications. Solid AUS8A high-carbon, high-chromium stainless steel blades. Blade is coated in titanium to enhance its antioxidation properties. Black PakkaWood handles sit comfortably in the hand.
  • Sugg. Price $526 $582 Our Price $420 $465
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, these santokus have wide blades for greater precision, with a slight curvature for ease of movement. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Bras's signature emblem of cistre , the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number, signifying the blade's form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage.