Chili Cooking Sauce

  • Sugg. Price $14.95 Sale $11.99
    Our Test Kitchen has taken fans’ most popular, all-time-favorite recipes and turned them into time-saving meal starters designed exclusively for your Instant Pot. This starter captures the bright, savory flavor of Texas chili to enjoy in just minutes. The blend of tomatoes, onions, beer, chiles and spices yields a delicious full-flavored chili . Simply mix with sautéed beef and pressure cook for 10 minutes. 24.5 oz. Makes 4-6 servings. Made in USA.
  • Sugg. Price $16.95 Sale $11.99
    Bring the flavors of Cuba to your table with our island-inspired sauce. For a savory Caribbean-style braise, we gently simmer dry white wine and tomato puree with roasted red peppers, green bell peppers and onions, seasoning the blend with garlic and spices. Just combine the sauce with sautéed beef cubes in a slow cooker, pressure cooker or Dutch oven, then serve with steamed rice. 23.5 oz. Made in USA
  • Sugg. Price $65.75 Our Price $58.83
    Designed to help you make the most of your Instant Pot, our collection of time-saving starters features quality ingredients for delicious, healthy meals. From bright lemon saffron risotto to savory tortilla soup, this ultimate set of starters offers a range of great flavors – and all are easy to prepare. Lemon Saffron Risotto: A blend of Arborio rice, saffron, citrus, shallots and spices. (11 oz.) Italian Herb Quinoa: A blend of quinoa, long-grain rice, bell pepper, garlic and spices. (11 oz.) Bolognese Sauce: A blend of onions, tomatoes, red wine, garlic and spices. (1 lb. 8 oz.) Texas Chili: A blend of tomatoes, onions, beer, chile and spices. (1 lb. 8 oz.) Tortilla Soup: A blend of black beans, corn, peppers, garlic, citrus and chiles. (5.6 oz.) Each set makes 4–6 servings. Made in USA.
  • $16.95 $33.90
    In Italian kitchens, Sunday is filled with the savory aroma of braised meats simmering on the stovetop. As a tribute to Italian home cooks, we've created our own sauce for sausage and peppers. We slowly simmer fire-roasted red and green peppers with vine-ripened tomatoes, onions and Chardonnay wine, seasoning the sauce with roasted garlic, paprika and Mediterranean herbs. 1 lb. 6 oz. Made in USA.
  • $33.90
    To create this spicy Italian pasta sauce, we combine Calabrian red chile peppers with garlic, onion, tomato and basil. Add the sauce to homemade pasta, pizza and polenta to give them intense flavor and heat – or use it to enhance your favorite recipes. 1 lb. 8.3 oz. (approx. 12 servings). Made in Italy.
  • $44.85
    Quick and delicious weeknight meals are easy with this gourmet starter sauce set. Blending classic quality ingredients, each starter sauce is kettle-cooked for satisfying, homemade flavor. Simply heat, add chicken, beef or pork and enjoy. Pulled Pork Starter: A sweet and smoky blend of spicy brown mustard, tangy apple cider vinegar, savory chicken demi-glace, vine-ripened tomato and blackstrap molasses. (1 lb. 8.5 oz.) Sloppy Joe Starter: A blend of vine-ripened tomatoes, savory veal demi-glace, extra-virgin olive oil, sweet red bell peppers, garlic and spices. (1 lb. 8.5 oz.) Taco Starter: A blend fire roasted tomatoes, garlic, apple cider vinegar, fire roasted green chilies, garlic, onions and spices. (16 oz.) Each starter makes 6–8 servings. Made in USA.
  • $16.95 $31.95
    Authentic Mexican tacos are easy with this gourmet starter sauce, which blends classic ingredients like tomatoes, fire-roasted green chilies, onions, garlic and spices. Add it to cooked ground beef for mouthwatering tacos any day of the week. Our starter sauce blends fire roasted tomatoes, garlic, apple cider vinegar, fire-roasted green chilies, garlic, onions and spices. Ingredients are slow-simmered for hours to achieve rich, complex flavors. 16 oz. Made in USA.
  • Sugg. Price $14.95 Sale $7.99
    The warm, spicy flavors of classic Indian curries gave us the idea for this autumnal sauce. We’ve combined sautéed chunks of pumpkin and tomato with caramelized onions and fire-roasted serrano chilies. Coconut milk adds creaminess and complexity, highlighted by ginger, garlic and sweet garam masala spices. Ingredients are slow-simmered in small batches to create a rich, nuanced sauce. Recipe included. 16 oz. Made in USA with American and imported ingredients.
  • Sugg. Price $14.95 Sale $4.99
    Explore the flavors of Portugal with George Mendes, executive chef of the Michelin-starred Aldea restaurant in Manhattan. This classic sauce blends tomatoes and sweet onions with chili peppers, garlic, lemon peel and bay leaves. Our simmering sauce blends tomatoes, sweet onions chili peppers, garlic, lemon peel, orange peel and ground bay leaf. Sauce is cooked in small batches for optimum flavor. Ready to serve in 20 minutes. 16 oz. Made in USA.
  • $16.95
    Our Test Kitchen has taken customers' all-time-favorite recipes and turned them into time-saving meal starters designed exclusively for the Instant Pot. This sauce highlights the bold, spicy flavors of yellow chicken curry, a favorite from Thai restaurant menus. Made with tomatoes, curry, turmeric and serrano peppers, it's delicious and easy to prepare – simply combine with sautéed chicken, cook for 10 minutes and serve over rice. 24 oz. Makes 4–6 servings. Made in USA.
  • $16.95 $31.95
    Our time-saving starter puts a fresh spin on the sloppy joe, a classic American sandwich that has been a family favorite since the 1930s. Simply heat the sauce with sautéed ground beef or turkey and serve on soft white buns. Our starter sauce combines vine-ripened tomatoes, savory veal demi-glace, extra-virgin olive oil, sweet red bell peppers, garlic and spices. Ingredients are slow-simmered for hours to achieve rich, complex flavors. 1 lb. 8.5 oz. Made in USA. A Williams Sonoma exclusive.
  • $16.95
    Bring home the flavors of Thailand with our Panang curry sauce. Its authentic character comes from a classic blend of creamy organic coconut milk and Panang curry paste, brightened with Kaffir lime leaves, garlic and fiery chile peppers. The perfect foundation for Thai curries, you can also use it as a marinade, braising sauce or seasoning for Thai soups. 13.1 oz. Made in USA.
  • $14.95
    We teamed up with Anova to create seasonings that make the most of sous-vide cooking. Our steak sauce starts with a rich vegetable stock blended with cream, Worcestershire, shallots, black pepper and a splash of brandy. Just add the sauce to a sous vide bag with a New York steak, then cook with your Anova sous vide precision cooker. Finish with a quick sear in a hot pan for perfectly juicy, tender steak au poivre with a crisp, satisfying crust. 12 oz. Made in USA.
  • $33.90
    Our Mediterranean-inspired sauce is a bright blend of roasted red peppers, ripe tomatoes, onions and spices, gently simmered with velvety ricotta cheese and fresh cream. For a great home-cooked dinner in minutes, simply heat the sauce and toss with your favorite pasta – from spaghetti and linguini to tortellini and ravioli. This versatile sauce is also perfect for pizza, calzone, polenta and more. 1 lb. 10 oz. (serves 3–4). Made in USA.
  • $25.90
    Handcrafted in Italy using a family recipe, this sauce combines the rich, creamy flavors of pecorino and fresh cream with the spice of ground pepper. A classic in Italian kitchens, the luxuriously indulgent cream sauce is inspired by the Roman cacio e pepe (cheese and pepper) sauce, which pairs perfectly with fettucine, rigatoni or angel hair pasta. 14.8 oz. Made in Italy.
  • $33.90
    Our sauce is prepared just like it would be in a Sicilian kitchen, starting with plenty of sweet Italian sausage. We slow-simmer the meat with San Marzano tomatoes, highlighted by fresh basil and a hint of red pepper. For a delicious dinner pronto, just heat the sauce and toss with freshly cooked pasta. Also great for polenta, pizza or hot sub sandwiches! 1 lb. 8 oz. (serves 4–6). Made in Italy.
  • $25.90
    Our rustic sauce celebrates the summer harvest with a blend of tomatoes, peppers, zucchini, eggplant and Italian herbs. It's hand tended from start to finish, so each vegetable retains its full flavor and chunky texture. For a great meal in minutes, simply heat the sauce and toss with freshly cooked pasta. 1 lb. 9 oz. (serves 3–4). Made in USA.
  • $29.90
    For a vibrant, flavorful Italian pasta sauce, we slowly simmer ripe plum tomatoes with sweet, nutty roasted garlic, seasoning the blend with basil, oregano and a dash of red chile pepper. Enjoy our 100% organic sauce on homemade pasta, pizza and polenta – or use it as an ingredient in your favorite recipes. 1 lb. 9 oz. Made in USA.
  • Sugg. Price $14.95 $29.90 Our Price $14.95 $27.95
    In Northern Italy, chefs often finish their tomato sauces with sweet cream from local cows, tempering the acidity of the tomatoes and giving the sauces silky texture. Our mild and creamy tomato sauce, enriched with nutty Parmesan cheese, is the perfect base for pizzas with robust toppings like sausage and peppers, but it's as good with any meat and even clams. It’s easy to use – just spread the sauce over your pizza crust, add your favorite toppings and bake to bubbly perfection. 18.8 oz. (532 g.) Makes three 12" pizzas. Made in USA with American and imported ingredients.
  • $24.90
    Pair our organic pasta and roasted garlic sauce for a flavorful Italian meal. The slow-simmered sauce combines ripe plum tomatoes with sweet, nutty roasted garlic, basil, oregano and a dash of red chile pepper. Combine it with our Italian-made orecchiette and fresh grated cheese. 17.6 oz. pasta. 1 lb. 9 oz. sauce. Made in Italy and USA. 
  • $46.85
    Whip up authentic pasta dinners with our trio of signature sauces. For homemade character, these small-batch sauces are handcrafted in Italy using the finest and freshest local ingredients. Prep is simple – just heat each sauce and toss it with freshly cooked pasta. Showcasing classic Italian flavors, the versatile sauces are also great for polenta, pizza and flatbreads.   Garlic Tomato and Calabrian Chile: Enliven pasta with this vibrant blend of ripe tomatoes, garlic, herbs and spicy Calabrian red chile peppers. 1 lb. 8.3 oz.   Pecorino Black Pepper: Inspired by Rome's iconic cacio e pepe , this velvety sauce is made with fresh cream, nutty Pecorino cheese and fragrant black pepper. 14.8 oz.   Sicilian Sausage Ragu: Enjoy a taste of Sicily in this hearty sauce – a bright, savory blend of Italian sausage, tomatoes, red wine, garlic and herbs. 1 lb. 8.3 oz. Set of three includes one jar of each flavor (each makes 3–4 servings). Approx. 3 lb. 15 oz. total. Made in Italy.
  • $14.95 $27.95
    Down South, red barbecue sauces reflect the heart and soul of outdoor cooking. Ours celebrates regional recipes, deriving a rich, smoky complexity from mellow Kentucky bourbon aged in charred oak barrels. Black pepper and spices lend a touch of heat, while ketchup and brown sugar add subtle sweetness. Pair this classic sauce with everything from burgers and grilled steaks to chicken or pork. 18 oz. Made in USA.
  • $14.95 $27.95
    At America's best BBQ joints, pitmasters cook low and slow over a smoky wood fire. Our sauce is a classic Southern blend of smoke and spice, combining naturally sweet Vidalia and mellow caramelized onions with fragrant applewood smoke. Pure apple juice and molasses balance the spicy kick of black pepper and red chilies. Try this slow-simmered sauce on all your outdoor favorites—from chicken, ribs and burgers to seafood and veggies. 18.5 oz. Made in USA.
  • $29.95
    Our set celebrates the pleasures of prime beef with three regional American steak sauces. From a lively Cajun-style sauce and smoky Southwestern blend to a sophisticated California-inspired wine sauce, each custom condiment is designed to enhance the natural flavors of a perfectly grilled steak. Great with pork or chicken, too. Cajun Steak Sauce showcases the flavors of the Louisiana bayou, blending ripe tomatoes with Worcestershire, tangy apple cider vinegar and peppery spices.   Merlot Steak Sauce is inspired by California wine-country cooking, combining fine merlot with Worcestershire, garlic, onion and a hint of sweet plum puree. Mesquite Steak Sauce is a savory Southwestern-style combination of sweet tomatoes, Worcestershire, chiles, black pepper and natural mesquite smoke. 16.5 oz. total. Set of 3 bottles, includes one of each flavor. Made in USA.