Carving Cutting Board

  • $39.95 $49.95
    Our signature wooden cutting boards are both beautiful and functional. Made of sturdy teak, this board is hardy enough for outdoor use by the barbecue grill, perfect for carving and serving grilled meats. Crafted of plantation-grown teak reclaimed from the manufacture of other products. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe mineral oil. Designed and made exclusively for Williams Sonoma.
  • $99.95
    Masterfully crafted in Vermont from richly grained North American hardwood, this board is an exceptional choice for carving and presenting meat and poultry. Its unique pyramid grid surface secures roasts, while a deep well catches flavorful juices and cutout handles promote secure transport from kitchen to table. Crafted from North American yellow birch. Large cutting surface has unique pyramid grid to secure meat or poultry for carving. Carved channel catches juices for use in gravies and sauces. Cutout handles enable easy lifting and carrying. Reverse side is flat for cutting and serving.
  • $144.95 $309.95
    Our signature wooden cutting boards are both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. Our edge-grain carving boards offer an excellent value for an essential you'll use to carve and serve meats and poultry year-round – from the holiday table to summer barbecues. Crafted of sustainably harvested North American cherry. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe teak oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $99.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American hard rock maple. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting. This NSF-certified board meets the high-level standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $89.95 $99.95
    Backyard chefs who take pride in their grilling can sear their own initials into steaks and chops with an iron brand that’s hand forged by a Texas cattle rancher. Made in the USA, our custom set lets you put a signature on every grilled meal. Set includes a customized brand and a personalized John McLeod carving board. Hand-forged iron brand is an authentic miniature version of the cattle brands used for centuries to identify livestock and designate ranch families. Made of sustainably harvested New England birch, the board has a well to catch meat juices. Includes a wall-mounting storage rack for the brand. Choose single, double or triple initials. All letters will be of equal height and weight. A Williams Sonoma exclusive.
  • $169.95 $229.95
    For easy carving, this board by John McLeod Ltd. of Vermont anchors meat in place with a unique grid of individually cut pyramids. A perimeter well traps flavorful juices, and the reverse side of the board is perfectly flat for slicing or serving. Made in the USA of sustainably harvested New England hardwood. Unique grid of individually cut pyramids holds meat in place for carving. Perimeter well traps flavorful juices. Reverse side is flat for slicing and serving.
  • $75 $115
    Personalized with one carved initial, our board makes a welcome gift for your favorite barbecue chef. Handsome enough to double as a serving platter, it's crafted in Vermont of solid maple. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. Deep perimeter well collects flavorful juices. Integral handles make the board easy to lift and carry. Doubles as an impressive presentation piece for turkeys and roasts. Will be monogrammed with a single initial. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.
  • $155
    Personalized with one carved initial, our board makes a welcome gift for your favorite barbecue chef. Handsome enough to double as a serving platter, it's crafted in Vermont of solid walnut. Crafted from sustainably harvested Pacific Northwest walnut, durable enough to withstand daily use yet gentle on knife edges. Deep perimeter well collects flavorful juices. Integral handles make the board easy to lift and carry. Doubles as an impressive presentation piece for turkeys and roasts. Will be monogrammed with your choice of a single initial. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchenwares.
  • $184.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American walnut. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting. This NSF-certified board meets the high-level standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $199.95 $449.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. Our Edge grain carving boards offer an excellent value for an essential you'll use to carve and serve meats and poultry all year long, from the holiday table to the summer barbecues. Crafted of sustainably harvested walnut. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe teak oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $24.95
    Designed to inhibit bacterial growth, this dishwasher-safe board is made in the USA of durable polypropylene. The board has a flat side for chopping and reverses to a carving surface with a perimeter well for collecting juices. Made of polypropylene infused with an agent that inhibits bacterial growth. Flat side is for chopping and mincing; the reverse has a perimeter well for collecting carving juices. Durable yet has enough give to protect a knife blade’s sharp edge. This NSF-certified board meets the high-level safety standards for professional kitchens. Indented handles facilitate lifting. A Williams Sonoma exclusive.
  • $29.95 $49.95
    Workhorses for the home kitchen, our NSF-certified polypropylene prep boards are hygienic, dishwasher safe and gentle on your best blades. These larger poly boards are thicker than typical versions and have a well to collect meat juices, making them ideal for carving as well as everyday food prep. Made of polypropylene for long-lasting durability. One side has a perimeter well to catch food juices; reverse side is flat. Cutting surface won't dull sharp knife edges. Nonporous material resists stains and won't absorb flavors or odors. Sturdy, lightweight board will not splinter, crack or peel. Easy-to-clean surface does not harbor bacteria. Designed exclusively for Williams Sonoma in the USA.
  • $79.95 $129.95
    Our signature prep boards are both beautiful and functional. Handcrafted in the USA from North American walnut, they feature a unique trapezoid shape that make them handsome pieces for serving as well as for all-purpose slicing and chopping. Made of sustainably harvested North American walnut, durable enough to withstand daily use yet gentle on blade edges. End-grain construction holds up to years of heavy-duty slicing and chopping. Larger sizes (16" x 12" and 19" x 14") feature a deep perimeter channel on one side for capturing carving juices and seeds. Finished with food-safe mineral oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $49.95 $89.95
    Our signature prep boards are both beautiful and functional. Handcrafted in the USA from North American maple, they feature a unique trapezoid shape that make them handsome pieces for serving as well as for all-purpose slicing and chopping. Made of sustainably harvested North American hard rock maple, durable enough to withstand daily use yet gentle on blade edges. End-grain construction holds up to years of heavy-duty slicing and chopping. 16" x 12" and 19" x 14" sizes feature a deep perimeter channel on one side for capturing carving juices and seeds. Finished with food-safe mineral oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $129.95
    Masterfully crafted in Vermont from richly grained North American hardwood, this board is an exceptional choice for carving and presenting meat and poultry. Its unique pyramid grid surface secures roasts, while a deep well catches flavorful juices and cutout handles promote secure transport from kitchen to table. Crafted from North American black walnut. Large cutting surface has unique pyramid grid to secure meat or poultry for carving. Carved channel catches juices for use in gravies and sauces. Cutout handles enable easy lifting and carrying. Reverse side is flat for cutting and serving.
  • $99.95 $274.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. These reversible edge-grain boards are crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping while displaying the wood's natural markings. Crafted of sustainably harvested North American cherry. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for bread, cheese and appetizers. Designed and made exclusively for Williams Sonoma in the USA.
  • $229.95 $349.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. These end-grain boards feature traditional butcher-block construction, with the wood pieces oriented vertically to maximize scratch resistance and minimize impact on cutting edges. Crafted of sustainably harvested yellow birch or walnut, sourced locally in the United States. End-grain construction provides exceptional strength and durability and won't dull knife blades. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for breads, cheeses and appetizers. Designed and made exclusively for Williams Sonoma in the USA. Finish with food-safe mineral oil.
  • $199.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. These end-grain boards feature traditional butcher-block construction, with the wood pieces oriented vertically to maximize scratch resistance and minimize impact on cutting edges. Crafted of sustainably harvested North American cherry. End-grain construction provides exceptional strength and durability and won't dull knife blades. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for bread, cheese and appetizers. Designed and made exclusively for Williams Sonoma in the USA. Finish with food-safe mineral oil.
  • $124.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction – with the edge grain creating the work surface – gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American cherry. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting. This NSF-certified board meets the high-level standards for professional kitchens. Made by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887.
  • $129.95 $199.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. Our Edge grain carving boards offer an excellent value for an essential you'll use to carve and serve meats and poultry all year long, from the holiday table to the summer barbecues. Crafted of North American hard rock maple. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe teak oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $79.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. This maple carving board offers an excellent value for an essential you'll use to carve and serve meats and poultry all year long, from the holiday table to summer barbecues. Crafted of sustainably harvested North American hard rock maple. Hand sanded and finished. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe teak oil. Designed and made exclusively for Williams Sonoma in the USA.
  • $89.95 $99.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. This walnut carving board offers an excellent value for an essential you'll use to carve and serve meats and poultry all year long, from the holiday table to the summer barbecues. Crafted of sustainably harvested walnut. Hand sanded and finished. Perimeter well to collect meat juices for making sauces and gravies. Finished with food-safe teak oil. Designed and made exclusively for Williams Sonoma in the USA.
  • Sugg. Price $165 Our Price $129.95
    An old European wooden cutting board – cleverly designed with metal carrying handles –  inspired us to create one exclusively for Williams Sonoma. We partnered with Zwilling J.A. Henckels to craft a board that's equally suited for prep work and serving. It's made in the USA of sustainably grown North American Birch with perimeter wells for catching the drippings from meat carving. Each board is hand sanded and finished with food-grade oil. Metal handles make it easy to transport from kitchen to table. Crafted of sustainably grown North American Birch. Polished nickel handles. Design features perimeter wells. Made in USA.
  • $184.95
    This beautiful piece is the ultimate carving board for roast meats and poultry. It's crafted of solid North American hard rock maple, with extra-deep wells to catch flavorful juices. Spouts simplify pouring the juices into a saucepan or bowl. A grip around the perimeter makes the board easy to lift and carry. Crafted in the USA from sustainably harvested North American hard rock maple. Edge-grain construction is gentle on knives – and stands up to years of slicing and chopping. Flip the board over and use the flat side for presenting cheeses or appetizers. Made by John Boos & Co., the leading manufacturer of butcher blocks and respected in the commercial cooking industry since 1887.
  • $165.95 $186.95
    Expertly made by the venerable John Boos & Co., this versatile oval board has a grooved side with a deep well for catching juices when you’re carving and serving roasted poultry and meats, and a smooth side for offering breads and cheeses. It has stainless-steel handles that simplify bringing a roast to table. Oval board crafted from sustainably harvested, FSC-certified North American hard rock maple. Wood is durable enough to withstand daily use yet gentle on knife edges. Laminated edge-grain construction provides enduring strength. Stainless-steel handles ease lifting. Finished with food-safe beeswax and mineral oil. Crafted by John Boos & Co., the leading manufacturer of butcher blocks and a staple of the commercial cooking industry since 1887. Made in USA.
  • $279.95
    This beautiful board is designed to ensure a perfectly stable work surface – no matter how vigorously you're chopping. A wooden lip on either side of the board, attached with handsome dowels, anchors the piece securely on your countertop. One side of the board has a well to collect tasty meat juices. Crafted in the USA from sustainably harvested North American walnut. Edge-grain construction is gentle on knives – and stands up to years of slicing and chopping. Use the grooved side of the board for carving and the flat side for chopping. The handsome board is ideal for serving buffet-style foods from your countertop. Made by John Boos & Co., the leading manufacturer of butcher blocks and respected the commercial cooking industry since 1887.
  • $49.95 $89.95
    Sustainably harvested North American maple gives our cutting board its natural beauty and strength, while edge-grain construction provides the durability to withstand daily chopping and cutting tasks. The small size features two smooth sides for carving meat and serving cheese. The medium and large boards each have a perimeter channel on one side that catches juices for use in gravies and sauces. Crafted from sustainably harvested North American maple. Edge-grain construction withstands years of heavy-duty slicing and chopping. Medium and large boards have deep perimeter channel that catches juices. Designed and made exclusively for Williams-Sonoma in the USA. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchenware.
  • $109.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our edge-grain boards reveal the wood's natural markings and look handsome enough to keep out on the counter. This maple board has feet to elevate it slightly off the counter surface. Made of North American hard rock maple, sourced locally in the United States. Edge-grain board is crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping. Feet elevate board off counter to protect bottom side from water and food juices. Hand grips are carved into sides for easy lifting. Designed and made exclusively for Williams Sonoma in the USA.
  • $209.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our edge-grain boards reveal the wood's natural markings and look handsome enough to keep out on the counter. This walnut board has feet to elevate it slightly off the counter surface. Made of sustainably harvested walnut, sourced locally in the United States. Edge-grain board is crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping. Feet elevate board off counter to protect bottom side from water and food juices. Hand grips are carved into sides for easy lifting. Designed and made exclusively for Williams Sonoma in the USA.
  • $89.95
    This carving board is made in the USA of Richlite, a lightweight wood-fiber composite prized in commercial kitchens for its strength and bacteria-fighting properties. It offers a cutout grid pattern to hold meats stable for carving, and a large perimeter well so you can reserve all the flavorful juices--and keep them off your countertop. Made of Richlite, a durable wood-fiber composite that won’t dull your knives, harbor bacteria or absorb unwanted flavors and odors. Crisscross-pattern grooves help stabilize foods for carving. Generously sized perimeter well for catching meat juices. Reverse side is flat for chopping, mincing and dicing. Convenient handles for easy transport. Heat-resistant to 350º F; can be used as a trivet. This NSF-certified board meets the high-level safety standards for professional kitchens. Dishwasher safe. Made in USA.
  • $154.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our edge-grain boards reveal the wood's natural markings and look handsome enough to keep out on the counter. This stunning board alternates maple and walnut for a striking contrast of light and dark woods. Made of sustainably harvested walnut and North American hard rock maple, sourced locally in the United States. Edge-grain board is crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping. Reversible board doubles as a rustic serving piece for breads, cheeses and appetizers. Hand grips are carved into sides for easy lifting. Designed and made exclusively for Williams Sonoma in the USA.
  • $134.95 $339.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. These reversible edge-grain boards are crafted with the wood oriented horizontally along the grain for maximum resistance to stains, water and warping while displaying the wood's natural markings. Crafted of sustainably harvested walnut, sourced locally in the United States. Durable edge-grain surface holds up to years of heavy-duty slicing and chopping. Hand grips are carved into sides for easy lifting. Doubles as a rustic serving piece for breads, cheeses and appetizers. Designed and made exclusively for Williams Sonoma in the USA.