Carbon Steel Pans

  • Sugg. Price $29.95 Our Price $22.46
    Prepare light, tender crepes like a pro. De Buyer's crepe pan, made of blue carbon steel, is the one preferred by master chefs for its ease in cooking and plating delicate crepes. It includes a wooden turner tool to help lift and turn crepes. Set includes 9 1/2" crepe pan and beechwood turner. Solid blue-steel construction with red painted handle. Low, sloped sides facilitate flipping and removing crepes. Uptilted riveted iron handle is designed to help smoothly swirl batter and turn crepes. Pan requires seasoning before use. Made in France.
  • Sugg. Price $67.95 Our Price $50.96
    America's oldest family-owned cookware foundry, Lodge has been making cast-iron pots and pans since 1896. In 2011, the company debuted its seasoned carbon-steel line Рlightweight cookware that's rugged enough to use over a campfire with all the benefits of traditional cast-iron skillets. More responsive to cooking temperature changes than cast iron, carbon steel ensures fast heating. This preseasoned grill pan has a naturally stick-resistant cooking surface that's ideal for saut̩ing, browning, frying and searing. Heavy-gauge carbon steel heats up rapidly and responds quickly to changes in cooking temperature. Preseasoned pan has naturally stick-resistant cooking surface. Ideal for use on any type of cooktop, including induction. Made in the USA.
  • Sugg. Price $39.95 Our Price $29.96
    The signature pastry at chef Thomas Keller’s Bouchon Bakery in California’s Wine Country is the delicate little chocolate cake known as a bouchon (French for "cork"). Use this Nordic Ware pan in combination with our exclusive Chocolate Bouchon mix to re-create the delectable bite-size cakelets at home. Twelve deep, tapered wells produce perfect cork shape for bouchon. Also great for baking mini popovers and muffins. Heavy-gauge carbon steel promotes even baking and browning. Nonstick interior for easy release and cleanup. Made in USA.
  • Sugg. Price $39.99 Our Price $29.95
    A Williams Sonoma exclusive introduction, Calphalon brings its state-of-the-art ceramic nonstick to baking with the Signature bakeware collection. This brownie pan features a hybrid ceramic nonstick coating that is exceptionally durable and scratch-resistant, with a rich black finish that resists stains through years of use. Depth of pan is ideal for baking brownies, bars and more. Carbon steel with ceramic coating for high-performance release and quick cleanup. Hybrid ceramic coating is blended with a silicone technology to improve flexibility, making it highly durable. Anodized gray exterior with nonstick black interior offers excellent scratch and stain resistance. PFOA- and PTFE-free.
  • $34.95
    A Williams Sonoma exclusive introduction, Calphalon brings its state-of-the-art ceramic nonstick to baking with the Signature bakeware collection. This half-sheet pan features a hybrid ceramic nonstick coating that is exceptionally durable and scratch resistant, with a rich black finish that resists stains through years of use. Half-sheet pan ideal for baked cookies, tarts, rolls, croissants and more. Carbon steel with ceramic coating for high-performance release and quick cleanup. Hybrid ceramic coating is blended with a silicone technology to improve flexibility, making it highly durable. Anodized gray exterior with nonstick black interior offers excellent scratch and stain resistance. PFOA- and PTFE-free.
  • Sugg. Price $29.95 Our Price $22.46
    Every detail of this wok is faithful to its traditional Chinese origins, from its carbon steel construction to its hand-hammered design. Its fast-heating cooking surface is great for stir frying, deep frying, steaming and more. Each wok is hammered by hand—no two are exactly alike. Traditional carbon steel construction disperses heat evenly and quickly. Gradually sloping sides ensure food stays directly over heat source and facilitates tossing. Dual handles provide a firm grip. The flat bottom wok is designed to sit flush against the surface making it perfect for all types of cooktops including induction.
  • Sugg. Price $39.95 Our Price $29.96
    This large-capacity wok is ideal for stir frying, steaming and searing. Crafted of heavy-gauge steel for quick, even heating, it has a preseasoned interior and exterior for easy maintenance. Stay-cool hardwood handles are comfortable in hand and give the pan its lasting style. Heavy gauge, carbon-steel construction heats quickly and evenly for precise temperature control. Double-riveted hardwood handles stay cool on the stovetop. Preseasoned with vegetable oil for easy maintenance. Large capacity lets you cook for large groups. Compatible all cooktops, including induction.
  • Sugg. Price $35.95 Our Price $26.96
    Every detail of this wok is faithful to its traditional Chinese origins, from the carbon steel construction to the hand-hammered design. Its fast-heating cooking surface is great for stir-frying, deep frying, steaming and more. Each wok is hammered by hand – no two are alike. Traditional 1.2mm carbon steel construction disperses heat evenly and quickly. Gradually sloping sides ensure food stays directly over heat source and facilitates tossing. Wooden stick handle stays cool to the touch. Includes a ring for use on conventional stovetops.
  • Sugg. Price $120 Our Price $79.95
    Make pies that impress the most discerning pizza aficionados with this carbon-steel pan. Designed for use with the Breville Smart Oven Pizzaiolo, it has high sides to bake deep-dish pizzas or roast vegetables, plus a removable handle for easy storage. Crafted of carbon steel to be lightweight, durable and resistant to high temperatures. Perfect for making deep-dish pizzas, roasting vegetables and searing meat. Season pan before first use. Compatible with Breville 800 and 900 models.
  • Sugg. Price $34.95 Sale $24.99
    A Williams Sonoma exclusive introduction, Calphalon brings its state-of-the-art ceramic nonstick to baking with the Signature bakeware collection. This muffin pan features a hybrid ceramic nonstick coating that is exceptionally durable and scratch resistant, with a rich black finish that resists stains through years of use.   12 standard-size wells for baking muffins, cupcakes, pastry shells and more. Carbon steel with ceramic coating for high-performance release and quick cleanup. Hybrid ceramic coating is blended with a silicone technology to improve flexibility, making it highly durable. Anodized gray exterior with nonstick black interior offers excellent scratch and stain resistance. PFOA- and PTFE-free.
  • Sugg. Price $29.95 $49.95 Our Price $22.46 $38.99
    Crafted in Valencia, Spain, the birthplace of paella, this pan showcases the traditional Valencian style. The wide, shallow carbon steel cooking surface is designed to sauté meats and vegetables prior to adding rice. Carbon steel construction ensures even heating over the entire cooking surface. Dimples in the base mimic those of traditional Valencian paella pans and encourage uniform heating. The pan's sloped sides make it easier to stir ingredients. Large red loop handles make it easy to carry the pan from oven to table for serving. Made in Spain.
  • Sugg. Price $39.99 Our Price $29.95
    A Williams Sonoma exclusive introduction, Calphalon brings its state-of-the-art ceramic nonstick to baking with the Signature bakeware collection. This versatile pan bakes six standard muffins and fits easily into most toaster or countertop ovens. It features a hybrid ceramic nonstick coating that is exceptionally durable and scratch-resistant, with a rich black finish that resists stains through years of use. Wells heat quickly and evenly for a tender, golden finish. Sized to fit most countertop ovens and toaster ovens. Carbon steel with ceramic coating for high-performance release and quick cleanup. Hybrid ceramic coating is blended with a silicone technology to improve flexibility, making it highly durable. Anodized gray exterior with nonstick black interior offers excellent scratch and stain resistance. PFOA- and PTFE-free.
  • Sugg. Price $95.95 Our Price $71.96
    Lodge makes it easy to cook and serve classic Spanish paella. This traditional pan's wide cooking surface allows you to easily sauté savory ingredients before adding rice. Exceptionally versatile, the pan is great for use on the stovetop, in the oven or on your outdoor grill. Heavy-gauge carbon steel heats up rapidly, and responds quickly to changes in cooking temperature. Ideal for cooking at high heats to ensure perfect browning and searing. Versatile paella pan also makes a great griddle or shallow casserole. After cooking, bring it right to the table for serving. Pre-seasoned pan has a stick-resistant cooking surface that seasons further with use. Riveted stainless-steel loop handles are easy to grasp, even when you're wearing bulky oven mitts. Ideal for use on any type of cooktop, including induction. Made in the USA. 15" diam., 1 3/4" high; 6 lb.
  • Sugg. Price $27.95 Sale $19.99
    A Williams Sonoma exclusive introduction, Calphalon brings its state-of-the-art ceramic nonstick to baking with the Signature bakeware collection. This round cake pan features a hybrid ceramic nonstick coating that is exceptionally durable and scratch resistant, with a rich black finish that resists stains through years of use. 9" round cake pan ideal for layer cakes, fruit crisps, buns and more. Carbon steel with ceramic coating for high-performance release and quick cleanup. Hybrid ceramic coating is blended with a silicone technology to improve flexibility, making it highly durable. Anodized gray exterior with nonstick black interior offers excellent scratch and stain resistance. PFOA- and PTFE-free.
  • Sugg. Price $34.95 Sale $24.99
    A Williams Sonoma exclusive introduction, Calphalon brings its state-of-the-art ceramic nonstick to baking with the Signature bakeware collection. This pan simplifies baking up to 24 mini muffins, thanks to a hybrid ceramic nonstick coating that heats evenly and releases baked goods intact. Exceptionally durable and scratch-resistant, the rich black finish resists stains through years of use. Wells heat quickly and evenly for a golden finish. Premium nonstick coating releases tender mini muffins intact. Carbon steel with ceramic coating for high-performance release and quick cleanup. Hybrid ceramic coating is blended with a silicone technology to improve flexibility, making it highly durable. Anodized gray exterior with nonstick black interior offers excellent scratch and stain resistance. PFOA- and PTFE-free.
  • Sugg. Price $49.95 Sale $39.99
    Sit down to delicious, super-juicy roast chicken in half the time. Our Professional Roaster uses the power of steam and vertical roasting to cook a whole chicken to tender, moist perfection in less time than in the oven or on the grill. Fill the pan with beer or wine to infuse the meat with rich, savory flavor. For a complete meal, arrange vegetables around the cone and they'll be basted by the tasty juices. 12" x 11 1/4" x 2" high. Roasts chicken 50% faster than a traditional roasting pan. Center cone has dozens of small vent holes to release steam and cook chicken rapidly. Pan holds water, beer, wine or other liquids, keeping meat moist and infusing it with flavor. Heat circulates 360° to ensure uniformly cooked chicken with crispy, golden skin. PFOA-free nonstick finish releases foods easily and simplifies cleanup. Large stainless-steel side handles are easy to grasp with oven mitts. Disassembles for easy cleaning and compact storage. Base can be used on its own (without steamer plate and cone) as a grill-top griddle.
  • Sugg. Price $49.99 Our Price $32.95
    A Williams Sonoma exclusive introduction, Calphalon brings its state-of-the-art ceramic nonstick to baking with the Signature bakeware collection. Individually sized savory pies, dessert pies and quiches bake to perfection in these petite pans, which feature ruffled edges and an easy-release hybrid ceramic nonstick coating. Exceptionally durable and scratch-resistant, the rich black finish resists stains through years of use. Pans heat quickly and evenly for a tender, golden crust. Ruffled edges make it easy to create a classic finish. Carbon steel with ceramic coating for high-performance release and quick cleanup. Hybrid ceramic coating is blended with a silicone technology to improve flexibility, making it highly durable. Anodized gray exterior with nonstick black interior offers excellent scratch and stain resistance. PFOA- and PTFE-free. Set of four.
  • Sugg. Price $59.95 $64.95 Our Price $44.96 $48.71
    Crafted in Valencia, Spain, the birthplace of paella, this pan showcases the traditional Valencian style. The wide, shallow carbon steel cooking surface is designed to saut̩ meats and vegetables prior to adding rice. This set pairs the pan with our Williams-Sonom Rustic Spanish cookbook, with more than 100 recipes Рincluding paella Рthat reveal the immense breadth of the rustic Spanish culinary tradition. Carbon steel construction ensures even heating over the entire cooking surface. Dimples in the base mimic those of traditional Valencian paella pans and encourage uniform heating. The pan's sloped sides make it easier to stir ingredients. Large red loop handles make it easy to carry the pan from oven to table for serving. Williams-Sonom Rustic Spanish by Paul Richardson offers simple, unfussy recipes reflect the way Spaniards cook at home, bringing their own style, seasonings and techniques to fresh Mediterranean ingredients. Pan is made in Spain. Cookbook is hardcover, 192 pages.
  • Sugg. Price $49.99 Our Price $32.95
    For its Williams Sonoma exclusive introduction, Calphalon brings its state-of-the-art ceramic nonstick to baking with the Signature bakeware collection. This scalloped pan produces an elegant cake that releases intact thanks to the hybrid ceramic nonstick coating. Exceptionally durable and scratch-resistant, the rich black finish resists stains through years of use. Produces an elegantly fluted cake with a golden finish. Carbon steel with ceramic coating for high-performance release and quick cleanup. Hybrid ceramic coating is blended with a silicone technology to improve flexibility, making it highly durable. Anodized gray exterior with nonstick black interior offers excellent scratch and stain resistance. PFOA- and PTFE-free.
  • $39.95
    Paella takes its name from the pan it's cooked in, designed with a wide, shallow base to promote evaporation and produce crisp, toasted saffron rice at the bottom. Originally a laborers' meal cooked over an open fire in the fields and eaten directly from the pan, paella is as fun to cook as it is to consume. Our gift set includes all the essentials for capturing the signature flavors of this Valencian one-pan meal. It arrives packaged for giving in an authentic paella pan, filled with medium-grain paella rice, extra-virgin olive oil, smoked mild paprika and a fragrant blend of natural paella seasoning. Simply add your favorite meats, seafood and vegetables, and enjoy. Serves 4–6. 1 lb. 12 oz. total. Includes paella rice, extra-virgin Spanish olive oil, smoked mild paprika, natural paella seasoning and paella pan (see More Info tab for details). Products of Spain.
  • Sugg. Price $14.95 Sale $9.99
    Because preparing food in the sizzling heat of a wok requires specialized utensils, our wok tools are hand made by expert craftsmen in a small Chinese village. This stainless-steel turner is specially shaped for scooping and turning foods in a wok, while the long bamboo handle protects your hand from the high heat and splatters. Curved shape reaches into the rounded bottom of a wok. Stainless steel with bamboo handle. Ideal for use with our hammered carbon steel woks.
  • $39.95
    Preparing food in the sizzling heat of a wok requires specialized utensils, which is why our tools are hand made by expert craftsmen in a small Chinese village. Ideal for everything from stir-frying to serving, they have long bamboo handles that keep hands safely away from high heat and splatters.   Set of three includes: Skimmer: The tool of choice for lifting and draining dumplings, wontons or vegetables from hot oil or liquid. Ladle: Ideally shaped for stir-frying, serving broth and dishing out sauce-rich food, with a curved shape that reaches into the rounded bottom of a wok. Turner: Specially shaped for turning and scooping food in a wok. Stainless steel with bamboo handles. Ideal for use with our hammered carbon-steel woks. Authentic Chinese handcrafted tools.

Why You'll Love a Carbon Steel Pan

One of the most versatile pieces of cookware you can own is the carbon steel pan. Williams Sonoma has several pans crafted from this material, from brands such as Calphalon and Nordic Ware. Whether you're shopping for a wok, a grill pan or another type of cookware, you'll find plenty of carbon steel options to consider.

Carbon Steel Pan Features

Carbon steel is an incredibly durable material, especially when it comes to cookware. You can use these pieces over and over again because they're highly resistant to wear and tear. Although carbon steel cookware is strong and durable, it's relatively lightweight. Some of the carbon steel pieces you may find available at Williams Sonoma include:

  • Woks
  • Roasting Pans
  • Cake Pans
  • Paella Pans
  • Muffin Pans

Some of these carbon steel cookware pieces are nonstick, so food slides off easily. For example, the Calphalon brownie pan has a nonstick ceramic coating infused with silicone, as do many of the bakeware pieces from this brand. This coating also makes cleaning the pan easy, as there's no harsh scrubbing required.

These carbon steel pieces are versatile, so you can use them for a variety of culinary tasks. The Chantal steel roasting pan is great for both poultry and vegetables and you can even use it for soups and stews. No matter which kind of pan you choose, you're sure to enjoy the even heating and consistent results that carbon steel provides. Whether you're roasting meat, frying vegetables or baking a cake, you can't go wrong with this durable material.

Other Types of Cookware

In addition to carbon steel cookware, Williams Sonoma has pots and pans crafted from materials such as cast iron and stainless steel. There are cookware sets from Le Creuset and Staub, along with lots of other well-known brands. You can mix-and-match your carbon steel pots and pans with other pieces; for example, you might want a carbon steel cake pan and a cast-iron casserole dish.

Kitchen Tools for Your Steel Pan

There are all kinds of kitchen tools at Williams Sonoma to use with your carbon steel pan. For example, you may want to pick up a wooden spoon set or silicone spatula to use with your wok or roasting pan. There are basters for keeping meat and poultry moist, as well as thermometers to ensure your chicken and beef is cooked to the proper temperature.