Baking Baker

  • Sale $14.99 $30
    Our Essential bakers are made in Portugal, where a tradition of artisan-crafted ceramics has flourished since the 13th century. Use this square baking dish for small casseroles and roast vegetables, as well as desserts such as cobblers and brownies. 2 1/2-qt. cap. Glazed stoneware is exceptionally strong and durable, retaining its beauty through repeated use and dishwasher cleaning. Extra-deep dish accommodates bubbling-hot casseroles and desserts. Stoneware retains heat remarkably efficiently, keeping foods warm for serving. Integral side handles make for easier lifting and serving. Designed and developed by Williams Sonoma. Exclusively sold at Williams Sonoma.
  • $19.99
    Our Essential bakers are made in Portugal, where a tradition of artisan-crafted ceramics has flourished since the 13th century. This large baking dish is ideal for cooking for a crowd, including lasagna and enchiladas or for roasting meat with vegetables. 3-qt. cap. Glazed stoneware is exceptionally strong and durable, retaining its beauty through repeated use and dishwasher cleaning. Extra-deep dish accommodates tender, juicy roasts, bubbling-hot casseroles or baked desserts. Stoneware retains heat remarkably efficiently, keeping foods warm for serving. Integral side handles make for easier lifting and serving. Microwavable as well as oven, freezer and dishwasher safe. Made in Portugal.
  • Our Price $25 $90
    As versatile as they are beautiful, our sturdy, affordable oven-to-table pieces are designed to be used every single day. They're just what you need for baking and serving everything from savory gratins and casseroles to fruit cobblers, brownies and other desserts. Great for roasting meats and vegetables, too. Designed and developed by Williams Sonoma—and exclusively ours. Made of enameled porcelain for uniform heating. Hand-brushed with a durable porcelain-enamel glaze that resists scratches, stains and cracks. Microwavable; oven and dishwasher safe. Limited lifetime warranty.
  • $30 $39.95
    Our Essential bakers are made in Portugal, where a tradition of artisan-crafted ceramics has flourished since the 13th century. Made of heat-retaining stoneware, this straight-sided baker offers outstanding performance and beautiful presentation for everything from roasted meat to lasagna to fruit cobbler. Handles make it easy to reposition and carry. Glazed stoneware is exceptionally strong and durable, retaining its beauty through repeated use and dishwasher cleaning. Stoneware retains heat efficiently, keeping food warm for serving. Extra-deep dish accommodates tender juicy roasts, bubbling-hot casseroles and baked desserts. Designed and developed by Williams Sonoma. Exclusively sold at Williams Sonoma.
  • Sugg. Price $68 $85 Sale $49.95 $85
    This Emile Henry ruffled baker is shaped from Burgundian clay, which absorbs, distributes and retains heat evenly, so gratins, casseroles and lasagnas brown to perfection. Inspired by vintage French bakeware, the graceful ruffled edge on the dish is based on a century-old ceramist's technique – updated to simplify cutting and removing a tidy portion. Small: 1 3/4-qt. cap. Large: 3 1/4-qt. cap. Burgundian clay heats evenly for gentle, uniform baking and browning. Ceramic retains heat exceptionally well to keep food warm at the table. Ruffled edge modeled after the company's handcrafted classics from the early 1900s. Vibrant exterior for a beautiful oven-to-table presentation. Durable, hand-applied glaze will not chip, crack or craze over time. Will not absorb odors or flavors. Microwavable; oven, freezer, broiler and dishwasher safe. Handcrafted in France.
  • Sugg. Price $115 Our Price $59.95
    This shallow baker is ideal for everything from mac and cheese to baked desserts. Le Creuset Stoneware is an extremely durable choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. 2-qt. cap. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Flared handles with traditional scalloped design offer a steady grip.
  • Sugg. Price $55 Sale $34.99 $55
    This ruffled square baker from Emile Henry is shaped from Burgundian clay, which absorbs, distributes and retains heat evenly, so casseroles, gratins and bar cookies brown to perfection. Inspired by vintage French bakeware, the graceful ruffled edge on the dish is based on a century-old ceramist's technique – updated to simplify cutting and removing a tidy portion. 1 3/4-qt. cap. Burgundian clay heats evenly for gentle, uniform baking and browning. Ceramic retains heat exceptionally well to keep food warm at the table. Ruffled edge modeled after the company's handcrafted classics from the early 1900s. Vibrant exterior for a beautiful oven-to-table presentation. Durable, hand-applied glaze will not chip, crack or craze over time. Will not absorb odors or flavors. Microwavable; oven, freezer, broiler and dishwasher safe. Handcrafted in France.
  • $34.99
    Our Essential bakers are made in Portugal, where a tradition of artisan-crafted ceramics has flourished since the 13th century. This rectangular baking dish includes a lid for oven-braising meats to tender, succulent perfection. 3 1/2-qt. cap. Glazed stoneware is exceptionally strong and durable, retaining its beauty through repeated use and dishwasher cleaning. Extra-deep dish accommodates tender, juicy roasts, bubbling-hot casseroles or baked desserts. Stoneware retains heat remarkably efficiently, keeping foods warm for serving. Lid circulates heat and retains moisture for savory braises. Integral side handles make for easier lifting and serving. Microwavable as well as oven, freezer and dishwasher safe. Made in Portugal.
  • Sugg. Price $79.95 Our Price $59.96
    Vintage style meets stoneware functionality in these gorgeous bakers. Crafted of sturdy glazed stoneware, these bakers conduct heat evenly for uniform browning, making them perfect for everything from casseroles and vegetable gratins to fruit cobblers and crisps. Each white baker is made for beautiful oven-to-table presentation with a different rim style, including beaded, fluted and scalloped designs. The bakers neatly nest inside each other for compact storing. Stoneware heats evenly for thorough baking. Durable white glaze resists scratching. Decorative rims ensure a beautiful oven-to-table presentation. Trio of sizes offers exceptional versatility. Dishwasher safe. Set of three, one of each style.
  • $84.95 $99.95
    Our glazed baker is suitable for savory casseroles as well as fruit cobblers and crisps. It's made in France by Pillivuyt, the country's leading manufacturer of elegant oven to table porcelain since 1818. Made of high-fired porcelain. Microwavable; oven and dishwasher safe. Made in France.
  • $29.95 $79.95
    This classic oval au gratin dish is designed especially for oven-baked gratins with crisp, golden-brown crusts. Use it for foods as diverse as macaroni-and-cheese and an apple crisp. The dish travels beautifully to the table, and because porcelain retains heat well, foods stay warm longer. Made by Apilco, France's leading producer of restaurant-quality porcelain products. Microwavable; oven and dishwasher safe.
  • Sugg. Price $208 Our Price $184.95
    This trio of dishes by Emile Henry lets you beautifully bake everything from gratins and casseroles to lasagnas and brownies. Inspired by vintage French bakeware, the dishes shaped from Burgundian clay, which absorbs, distributes and retains heat evenly, so foods bake and brown to perfection. The graceful ruffled edge on each dish is based on a century-old ceramist's technique – updated to simplify cutting and removing a tidy portion. Burgundian clay heats evenly for gentle, uniform baking and browning. Ceramic retains heat exceptionally well to keep food warm at the table. Ruffled edge modeled after the company's handcrafted classics from the early 1900s. Vibrant exterior for a beautiful oven-to-table presentation. Durable, hand-applied glaze will not chip, crack or craze over time. Will not absorb odors or flavors. Microwavable; oven, freezer, broiler and dishwasher safe. Handcrafted in France. Set includes: Small Ruffled Baker Large Ruffled Baker Square Ruffled Baker
  • Sugg. Price $70 Our Price $49.95
    Take casseroles and cobblers to the next level with this essential stoneware baker from Staub. Stoneware distributes and retains heat gently without absorbing moisture, so food bakes to a tender, golden finish without drying out. The deep, rich color of the finish resists scratches and stains, ensuring this durable piece will be a favorite for years to come. 7 1/2" x 10 1/2" x 3 1/4" high. Made of stoneware with a glass porcelain enamel finish. Diffuses heat gently and retains heat exceptionally well. Will not absorb moisture. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics. Superior thermal shock-resistance allows bakers to go directly from refrigerator to oven or microwave, then to the table for serving. Easy-clean finish resists scratches and stains. A Williams-Sonoma exclusive.
  • $19.95
    Made in the USA of high-quality tempered glass, this vintage-inspired baker yields consistent results. The rounded corners promote even baking, and the large handles make for easy transport to and from the oven. Whether you're baking brownies, cooking a casserole or roasting veggies, this reliable and time-tested pan will get the job done with ease and efficiency. Durable tempered-glass baker is perfect for pasta dishes, roasted veggies, fruit crisps, brownies, egg bakes and more. Clear glass allows you to see and monitor your food as it cooks. Rounded corners promote even baking. Easy-to-grab handles ensure a secure, comfortable grip. Will not absorb odors or flavors. Microwavable; oven and dishwasher safe. Made in the USA by Anchor Hocking, famous for glass kitchenware since 1905.
  • Sugg. Price $129.95 Sale $99.99 $129.95
    Emile Henry's rectangular baker is shaped from Burgundian clay, which absorbs, distributes and retains heat evenly, so gratins, casseroles and lasagnas cook to perfections. The custom lid featuers a domed shape with tight-fitting edges to circulate moisture when roasting poultry, braising meats and simmering stews. The vibrant, hand-applied glaze offers beautiful oven-to-table presentation and exceptional durability. 4-qt. cap. Burgundian clay heats evenly for gentle, uniform baking and browning. Ceramic retains heat exceptionally well to keep food warm at the table. Vibrant exterior for beautiful oven-to-table presentation. Durable, hand-applied glaze will not chip, crack or craze over time. Will not absorb odors or flavors. Microwavable; oven, freezer, broiler and dishwasher safe. Handcrafted in France.
  • $34.99
    Our Essential bakers are made in Portugal, where a tradition of artisan-crafted ceramics has flourished since the 13th century. This covered oval baker is a classic for preparing casseroles and gratins, and it creates a beautiful presentation at the table. 2 1/4-qt. cap. Glazed stoneware is exceptionally strong and durable, retaining its beauty through repeated use and dishwasher cleaning. Extra-deep dish accommodates tender, juicy roasts, bubbling-hot casseroles or baked desserts. Stoneware retains heat remarkably efficiently, keeping foods warm for serving. Lid circulates heat and retains moisture for savory braises. Integral side handles make for easier lifting and serving. Microwavable as well as oven, freezer and dishwasher safe. Made in Portugal.
  • Sugg. Price $60 Our Price $45
    Take casseroles and cobblers to the next level with this essential stoneware baker from Staub. Stoneware distributes and retains heat gently without absorbing moisture, so food bakes to a tender, golden finish without drying out. The deep, rich color of the finish resists scratches and stains, ensuring this durable piece will be a favorite for years to come. 8 1/2" sq., 3 1/4" high. Made of stoneware with a glass porcelain enamel finish. Diffuses heat gently and retains heat exceptionally well. Will not absorb moisture. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics. Superior thermal shock-resistance allows bakers to go directly from refrigerator to oven or microwave, then to the table for serving. Easy-clean finish resists scratches and stains. A Williams Sonoma exclusive.
  • Sugg. Price $170 Our Price $120
    This wide, shallow oval baker excels for oven recipes that call for a crisp topping, such as vegetable gratins, mac & cheese, scalloped potatoes and fruit cobblers. Use it for roasting fish and vegetables and for stovetop cooking as well. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Sand-colored enamel interior resists staining and chipping and makes it easy to monitor cooking process for less sticking and burning. Large loop handles facilitate lifting and carrying. Made in France.
  • Sugg. Price $99.95 Sale $79.99 $99.95
    Emile Henry's square baker is crafted in France from Burgundian clay, which absorbs, distributes and retains heat evenly, so gratins, casseroles and baked dishes cook and brown to perfection. The custom lid featuers a domed shape with tight-fitting edges to circulate moisture when roasting poultry, braising meats and simmering stews. The vibrant, hand-applied glaze offers beautiful oven-to-table presentation and exceptional durability. 2-qt. cap. Burgundian clay heats evenly for gentle, uniform baking and browning. Ceramic retains heat exceptionally well to keep food warm at the table. Vibrant exterior for a beautiful oven-to-table presentation. Durable, hand-applied glaze will not chip, crack or craze over time. Will not absorb odors or flavors. Microwavable; oven, freezer, broiler and dishwasher safe. Handcrafted in France.
  • $30 $85
    Emile Henry's Ultime bakeware brings sleek style to the company's unsurpassed tradition of quality and performance. Shaped from Burgundian clay, this rectangular baker absorbs, distributes and retains heat evenly, so brownies, gratins and casseroles bake, roast and brown to perfection. Plus, it goes straight from the oven to the table. Burgundian clay heats evenly for uniform baking and browning and helps keep food warm at the table. Sleek oven-to-table design features deep sides and integrated handles. Durable hand-applied glaze will not chip, crack or craze, and doesn’t absorb odors or flavors. Microwavable; oven, freezer, broiler and dishwasher safe. Made in France.
  • $40
    Emile Henry's Ultime bakeware brings sleek style to the company's unsurpassed tradition of quality and performance. Shaped from Burgundian clay, this square baker absorbs, distributes and retains heat evenly, so brownies, cobblers and vegetables bake, roast and brown to perfection. Plus, it goes straight from the oven to the table. Burgundian clay heats evenly for uniform baking and browning, and keeps food warm at the table. Sleek oven-to-table design features deep sides and integrated handles. Durable, hand-applied glaze will not chip, crack or craze, and doesn’t absorb odors or flavors. Microwavable; oven, freezer, broiler and dishwasher safe. Made in France.
  • Sugg. Price $120 Our Price $99.95
    Our Essential bakers are made in Portugal, where a tradition of artisan-crafted ceramics has flourished since the 13th century. Made of heat-retaining stoneware, this trio offers outstanding performance and beautiful presentation for everything from lasagna to potatoes to desserts. Glazed stoneware is exceptionally strong and durable, retaining its beauty through repeated use and dishwasher cleaning. Stoneware retains heat efficiently, keeping food warm for serving. 13" x 9" Baker comes with a lid that circulates heat and moisture to produce savory, fork-tender braises. Designed and developed by Williams Sonoma. Exclusively sold at Williams Sonoma. 4-piece set includes: 13" x 9" Baker with Lid 10" x 7" Rectangular Baker 9" Square Baker
  • $49.95
    Our Essential bakers are made in Portugal, where a tradition of artisan-crafted ceramics has flourished since the 13th century. Crafted of heat-retaining stoneware, this square baker offers outstanding performance and beautiful presentation for potatoes, vegetables, desserts and more. It comes with a lid that circulates moisture for tender, savory braises. Glazed stoneware is exceptionally strong and durable, retaining its beauty through repeated use and dishwasher cleaning. Lid circulates heat and moisture to produce savory, fork-tender braises. Stoneware retains heat efficiently, keeping food warm for serving. Designed and developed by Williams Sonoma. Exclusively sold at Williams Sonoma.
  • Sugg. Price $129.95 Sale $79.99 $139.99
    In three versatile sizes, this trio of Emile Henry rectangular bakers will be your go-to for making and serving everything from individual mac and cheese to casseroles and brownies for a crowd. Traditionally handcrafted in the style of vintage French bakeware, the pans are made from Burgundian clay, which absorbs, distributes and retains heat evenly so food bakes and browns to perfection. Beautifully designed for oven-to-table use, they feature straight, sloped sides and rounded corners that facilitate scooping and serving. Burgundian clay heats evenly for gentle, uniform baking and browning. Ceramic retains heat exceptionally well to keep food warm at the table. Straight, sloped sides and rounded corners facilitate scooping and serving. Beautifully crafted for an appealing oven-to-table presentation. Durable, hand-applied glaze will not chip, crack or craze over time. Will not absorb odors or flavors. Microwavable; oven, freezer, broiler and dishwasher safe. Handcrafted in France. Set includes: Individual Rectangular Baker Small Rectangular Baker Medium Rectangular Baker
  • $60
    Our Essential bakers are made in Portugal, where a tradition of artisan-crafted ceramics has flourished since the 13th century. Made of heat-retaining stoneware, this straight-sided baker offers outstanding performance and beautiful presentation for lasagna, vegetables, desserts and more. It comes with a lid that circulates moisture for tender, savory braises. Glazed stoneware is exceptionally strong and durable, retaining its beauty through repeated use and dishwasher cleaning. Lid circulates heat and moisture to produce savory, fork-tender braises. Stoneware retains heat efficiently, keeping food warm for serving. Designed and developed by Williams Sonoma. Exclusively sold at Williams Sonoma.
  • Sugg. Price $39.95 Sale $29.99
    Made in Portugal, our stoneware baker reveals its Mediterranean origins with a raised olive design on the handles – a graceful detail when serving at the table. This rectangular baking dish is endlessly versatile for preparing roasted poultry, meat and vegetables; and baked pasta, bar cookies and fruit desserts. 13 3/4" x 8 3/4" x 3" high. Stoneware diffuses heat slowly and evenly to produce beautiful baking results. Stoneware glaze resists staining, chipping and cracking. Hygienic cooking surface will not absorb odors or flavors. Wide side handles enable easy transfer to and from oven. Handles are detailed with an embossed olive branch motif.
  • Sugg. Price $69.95 Sale $55.99
    Keep these versatile hand-painted bakers at hand for baking and serving everything from savory gratins, casseroles and side dishes to fruit cobblers, brownies and quick breads. They're crafted of sturdy glazed stoneware for even heating, with complementary floral designs inspired by Chinese ginger jars. As beautiful as they are durable, they'll soon become kitchen-to-table essential you'll reach for again and again. Set of three bakers in complementary Asian-inspired designs. Made of durable stoneware for uniform heating. Hand-painted in shades of indigo with clear enamel glaze. Designed and developed by Williams Sonoma – and exclusively ours. Dishwasher, microwave and oven safe to 425° F.
  • Sugg. Price $120 Our Price $49.95
    Casseroles, gratins and desserts bubble to perfection in these Staub ceramic bakers. Stoneware distributes and holds heat gently and won't absorb moisture, so foods bake to a tender, golden finish without drying out. The baking dishes go from freezer to oven to table with ease.  Set includes 9" and 11" oval bakers. Made of stoneware with a vitreous glass porcelain enamel finish. Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well. Superior thermal shock resistance, so bakers can go directly from refrigerator to an oven or microwave, then out to the table for serving. Finish resists scratches and stains and is easy to clean.
  • Sugg. Price $145 Our Price $110
    This multipurpose Le Creuset baker is topped with a matching lid. Great for transporting items to picnics and potlucks, it also serves as a convenient space for tasks like breading and marinating, or use it as a colorful serving platter. The set is ideal for traveling to the BBQ, where the lid serves as a tray for holding food hot off the grill. 4-qt. cap. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Includes versatile lid/platter for food prep, storage and serving.
  • Sugg. Price $185 Our Price $99.95
    Take casseroles and cobblers to the next level with this essential stoneware baker from Staub. Stoneware distributes and retains heat gently without absorbing moisture, so food bakes to a tender, golden finish without drying out. The deep, rich color of the finish resists scratches and stains, ensuring this durable piece will be a favorite for years to come. 9 1/2" x 13 1/2" x 5" high with lid. Made of stoneware with a glass porcelain enamel finish. Diffuses heat gently and retains heat exceptionally well. Will not absorb moisture. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics. Superior thermal shock-resistance allows bakers to go directly from refrigerator to oven or microwave, then to the table for serving. Easy-clean finish resists scratches and stains. A Williams Sonoma exclusive.
  • $130
    Crafted of fine Burgundian clay, this Emile Henry baker turns out an Italian-style loaf with a tender center and crisp, golden crust. The clay distributes heat evenly for a consistent bake, while the domed, unglazed lid traps steam and absorbs moisture to produce the bread's classic texture and finish. Burgundian clay absorbs and retains heat evenly for gentle, uniform baking. Unglazed lid interior absorbs steam to produce tender bread with crisp, chewy crust. Releases bread easily and will not chip, crack, craze or absorb odors or flavors. Resistant to scratches. Sized for a loaf up to 1 lb.
  • Sugg. Price $60 Sale $44.99
    Duplicating the benefits of baking in a brick oven, the ceramic bread cloche turns out individual loaves with tender, moist interiors and crispy, evenly golden crusts. The unglazed clay absorbs heat to ensure even baking on all sides, while the porous surface absorbs moisture to give the crust a crispy bite. Use the cloche to both proof and bake your loaf for a classic bakery-style finish. Traditional unglazed stoneware cloche is made of thick, durable Superstone ceramic. Designed for proofing and baking in one vessel. Recipe and instruction booklet included. Made in China.