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In Kobe, Japan, heirloom breeds of cattle are ...
Description:
In Kobe, Japan, heirloom breeds of cattle are raised to create richly marbled beef that is exceptionally tender and flavorful. Idaho's Snake River Farms has adapted these practices with their cross of Japanese Wagyu and American Angus cattle to ...
Cookie-lovers will be thrilled by this decadent dessert ...
Description:
Cookie-lovers will be thrilled by this decadent dessert that combines the sweet flavor and gooey texture of home-baked chocolate chip cookies with a delicious graham cracker crust. Handcrafted from start to finish in a small Florida bakery, the pie's ...
French-born pastry chef Jean-Yves Charon offers a new ...
Description:
French-born pastry chef Jean-Yves Charon offers a new twist on a croissant classic. Handcrafted in the traditional French style, he pairs his award-winning puff pastry with a luscious hazelnut chocolate filling. Great for brunch or the buffet table, they'll ...
To pastry chef Jean-Yves Charon, a kouign amann ...
Description:
To pastry chef Jean-Yves Charon, a kouign amann tastes like home. From his native Brittany, this classic Breton “butter cake” relies on layers of handmade puff pastry dough to create a decadent treat with a sweet, buttery center and ...
These diminutive pastries make delectable brunch bites or ...
Description:
These diminutive pastries make delectable brunch bites or enticing additions to a buffet. Our ready-to-bake assortment includes cinnamon-spiced morning buns and decadent pecan-topped sticky buns. Miniature versions of our popular handmade pastries by master pastry chef Jean-Yves Charon. Morning ...