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Handcrafted by farmstead cheesemakers in Vermont, these four ...
Description:
Handcrafted by farmstead cheesemakers in Vermont, these four distinctive cow's milk cheeses are aged with care by the Cellars at Jasper Hill, an artisanal cheese partnership that creates sustainable business opportunities for local dairy farmers. Landaff: A mild cave-aged ...
Our collection showcases four remarkable cow's milk cheeses ...
Description:
Our collection showcases four remarkable cow's milk cheeses from Vermont's best local dairy farms. Each is handcrafted by farmstead cheesemakers, then aged with care by the Cellars at Jasper Hill, an artisan cheese partnership in Greensboro, creating sustainable business ...
Great for everything from antipasto platters to appetizers ...
Description:
Great for everything from antipasto platters to appetizers and picnic eats, this culinary collection brings together Europe's finest charcuterie and cheese offerings. Each meat is prepared according to centuries-old traditions from sustainably raised, nitrate-free pork. The cheeses include ...
French cheeses are among the most buttery, aromatic ...
Description:
French cheeses are among the most buttery, aromatic delicacies in the world. Our Classic collection features some of France's most revered varieties - Camembert, Petit Delice d'Argental and Brie L'Original Paysan Breton. Enjoy them with a crusty baguette, artisanal ...
In 1995, an abandoned tobacco farm and a ...
Description:
In 1995, an abandoned tobacco farm and a 200-year-old log house in the hills of North Carolina were transformed into Goat Lady Dairy, an award-winning family-owned creamery dedicated to producing locally sourced, handcrafted cheeses. These artisan cheeses are all ...