Related Products
American Homestead's Dee McLaughlin applies his 35 years ...
Description:
American Homestead's Dee McLaughlin applies his 35 years of experience to bring out the best in the heritage Hampshire hogs. Working with a network of local, independent Midwest family farms, American Homestead's choice hogs are raised without antibiotics and ...
Specializing in healthy, certified organic meats, Greensbury sources ...
Description:
Specializing in healthy, certified organic meats, Greensbury sources farms that take care of the land and raise animals in a humane manner – without antibiotics, synthetic hormones or pesticides. These organic grass-fed steaks are sourced from a collective of ...
Our spiral-sliced and whole hams from Vande Rose ...
Description:
Our spiral-sliced and whole hams from Vande Rose Farms begin with superior Duroc hogs, a 175-year-old heritage breed prized for its high level of marbling that creates a naturally moist and tender texture. Perfect for easy holiday entertaining, the ...
Mangalitsa pigs are quickly gaining fame as "the ...
Description:
Mangalitsa pigs are quickly gaining fame as "the Kobe beef of pork." Unlike their factory-farmed and force-fattened cousins, naturally maturing Mangalitsa pigs create fat that's rich in monosaturated fats and omega fatty acids, so not only is it far ...
Tom Perini of the Perini Ranch in Buffalo ...
Description:
Tom Perini of the Perini Ranch in Buffalo Gap, Texas, is justly proud of this spectacular tenderloin. Each cut is individually selected, hand trimmed and rubbed with a signature blend of freshly ground pepper and herbs. Then it's roasted ...