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Blue Cheese

Inspire culinary greatness in your home with our selection of bold, sharp and tangy blue cheese available at Williams-Sonoma. Whether you’re looking for a crumbly and firm blue cheese or one that is soft and creamy, you’ll find what you need right here. Our blue cheese collections allow you to tray a variety of assorted blue cheese based on region or producer. If you are looking for a long-lasting cheese, opt for the harder variety that features a longer shelf life that softer alternatives. Combine our blue cheeses with cheese tools to cut perfect slices or crumble into properly sized pieces to use as a topping in recipes.


Our cheese graters make quick work of blocks of blue cheese, turning them into delightful toppings for salads and side dishes. Opt for a hard blue cheese as these will grate and crumble easier than soft varieties. If you are looking for a blue cheese to add to salads, choose one that features a peppery finish for an exquisite taste without adding tons of extra ingredients. Select a hand grater to use for individual servings or larger batches, select a box graters that will grate cheese in half the time when working on larger portions.


Make sure you’re prepared to serve up everything from soft to hard blue cheese with our knife sets. Look for a gourmet cheese knife to slice large blocks of blue cheese or choose a double-handed cheese knife to cut wheels of cheese in an elegant display that fits right in at fancy parties and special occasions. Select cheese knives based on the consistency of the cheese by choosing for a hard cheese knife for dry, rigid blue cheeses and a soft cheese knife for soft, creamy blue cheeses. Soft blue cheeses can also be used with cheese spreaders to spread cheese as a topping on bread or crackers with ease.


Serve up beautifully sliced blue cheese for appetizers or a snack with cheese slicers that suit any occasions. Look for wire-based slicers to create thin, large slices directly off the block. A handheld wire slicer makes it easy for all of your guests to cut off slices to add to their appetizer plate. Select a stainless-steel option for a professional look or go for added comfort with a silicone-based handle that offers greater control and grip. Slicers work best on hard blue cheeses whereas spreaders work best for soft cheeses.

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