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WOLL cookware was founded in 1979 by
German master chef Norbert Woll, whose goal
was to create the utimate frying pan. Today,
this world-renowned company is managed by
André and Ursula Woll, who continue the
family's tradition of culinary excellence.
This family-owned cookware company was
founded in 1921 in Arnsberg, Germany. The history
of legendary German engineering shines in each
piece, from thoughtfully shaped handles to new,
innovative nonstick coatings.
Chantal was founded in 1971 by Heida Thurlow,
a German-born engineer who relocated to the
United States and became America's first female
CEO of a cookware company. She has since
recieved numerous awards and patents for
cookware design and innovation.
In 1967, the clay roaster called a Römertopf
(“Roman pot”) was first introduced in Germany.
Made with clay deposits unique to the region,
the pots are known for cooking up delicious
roasts and braises.