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Whether the task is melting chocolate, cooking custard ...
Description:
Whether the task is melting chocolate, cooking custard or preparing hollandaise sauce, this commercial-quality double boiler will help ensure successful results. Combining the superb heat-conducting properties of copper with the beauty and easy care of stainless steel, it's fitted ...
Representing the best in American craftsmanship, All-Clad's d5 ...
Description:
Representing the best in American craftsmanship, All-Clad's d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This pot is designed to heat as evenly and gently as possible when melting chocolate, making custards or cooking ...
A favorite of restaurant chefs, this All-Clad rondeau ...
Description:
A favorite of restaurant chefs, this All-Clad rondeau offers a supremely versatile shape that excels for a variety of cooking tasks, from browning, searing and sauteing to braising, roasting, simmering and boiling. Heavy-gauge stainless steel won't react with food ...
Designed for restaurant chefs, Castel'Pro cookware features robust ...
Description:
Designed for restaurant chefs, Castel'Pro cookware features robust yet lightweight five-ply construction, which makes it very easy to use in the kitchen. The highly responsive cooking surface heats up and cools down rapidly, providing excellent control on the stovetop. ...
This elegant Belgian stainless-steel cookware enlists the latest ...
Description:
This elegant Belgian stainless-steel cookware enlists the latest culinary innovations, including Demeyere's patented 7-ply InductoSeal and TriplInduc technologies, to guarantee flawless heat distribution and control. Handsome enough for table service, this pot is ideal for everything from ...