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Turn out perfectly baked – and perfectly charming ...
Description:
Turn out perfectly baked – and perfectly charming – bite-size madeleines with this classic French pan, the choice of professional pastry chefs. The nonstick steel ensures that the delicate little cakes bake evenly and release easily every time. Twenty-well ...
This pan's flat, shallow shape bakes vegetable gratins, ...
Description:
This pan's flat, shallow shape bakes vegetable gratins, egg dishes and desserts to perfection and showcases them with style.  Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings ...
Entertaining on a grand scale calls for generously ...
Description:
Entertaining on a grand scale calls for generously sized bakeware that travels easily from the oven or microwave to the table. Our exquisitely designed baker features a pleated pattern at the base and sculptural handles inspired by the arch ...
Peel, core, slice and dice a prickly pineapple ...
Description:
Peel, core, slice and dice a prickly pineapple into a pile of juicy bites in seconds with the aid of this cleverly designed tool. Simply insert the shaft into the top of a trimmed pineapple, apply light pressure and ...
Designed for baking the molded sweet or savory ...
Description:
Designed for baking the molded sweet or savory dishes called timbales, these professional-quality French pans distribute heat evenly for thorough, gentle cooking. The classic drum-shaped pans have slightly tapered sides and a nonstick finish to simplify releasing the timbales ...