Registry List

Registry List

Sarah Bredeson and Trevor Ligon

Event: Wedding on December 28, 2016

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Le Creuset Stoneware Covered Rectangle Casserole, 12 1/2 Backordered until August 21, 2017 Sugg. Price $145 Our Price $100 1 Complete
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Olivewood Salt Keeper, Double Available $59.95 1 1
Stainless-Steel Mesh Colanders, Set of 3 Available $39.95 1 1
Williams Sonoma Goldtouch® Nonstick Pizza Crisper Available $22.95 1 1
Williams Sonoma Instant Read Digital Thermometer Available Sugg. Price $20.95 Sale $14.99 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Williams Sonoma Prep Carving Board, Walnut
  • Williams Sonoma Prep Carving Board, Walnut
    • Monogram
    • Exclusive
  • Item #: 6529267
Available $99.95 1 Complete
Homekeeping Online Availability Price Requested Still Needs Quantity
Williams Sonoma Logo Stripe Apron, Claret Red Available $29.95 2 2
Williams Sonoma Polished Spoon Rest Available Sugg. Price $24.95 Our Price $19.96 1 1
Williams Sonoma Stripe Towels, Set of 4, Claret Red
  • Williams Sonoma Stripe Towels, Set of 4, Claret Red
    • Exclusive
  • Item #: 5354170
Available $19.95 1 Complete
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Gravy Boat with Warming Base Available $79.95 1 1
Insulated Cocktail Shaker Available $44.95 1 1
Silicone Ice Sphere Molds, Set of 2 Available $12.95 1 1

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300103869
  • Today's Date:

    8/17/17
  • Registrant Bar Code: