Registry List

Registry List

Sarah Spector and Ryan Boudouris

Event: Wedding on May 05, 2018

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Calphalon Signature Ceramic Nonstick 3-Piece Cookie Sheet Set Available Sugg. Price $59.95 Our Price $44.96 1 1
Calphalon Signature Ceramic Nonstick 6-Piece Bakeware Set Available Sugg. Price $99.95 Our Price $74.96 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
OXO Digital Instant Read Thermometer Available $19.95 1 1
Williams Sonoma Cooling Rack, 12 Available $29.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad NS1 Nonstick Double-Burner Grill Available Sugg. Price $180 Our Price $99.95 1 1
Le Creuset Signature Cast-Iron Oval Dutch Oven, 6 3/4-Qt., Matte Navy Available Sugg. Price $500 Our Price $360 1 1
Mauviel Copper Saucepan, 1 1/4-Qt. Available $210 1 1
Mauviel Copper Saucepan, 3 1/2-Qt. Available $355 1 1
Mauviel Copper Sauté Pan, 5-Qt. Available $685 1 1
Ruffoni Hand-Hammered Copper Risotto Pan Available $260 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Chef'sChoice 4643 Pronto Pro Manual Knife Sharpener Available Sugg. Price $70 Our Price $49.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
Breville Infuser Espresso Maker, BES840XL, Silver Available Sugg. Price $800 Our Price $499.95 1 1
Cuisinart Elemental 13-Cup Food Processor with Spiralizer & Dicer, Silver Available Sugg. Price $450 Our Price $249.95 1 1

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400101673
  • Today's Date:

    11/21/17
  • Registrant Bar Code: