Registry List

Registry List

DIANA FREDERICKSON and LOREN HATHAWAY

Event: Wedding on May 15, 2020

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Fluted French Tart Pan Available $11 1 1
Tartlet Pan, Set of 6 Available $21 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All-Clad Odd-Sized Measuring Cups Available $40 1 1
All-Clad Stainless-Steel Standard Cups & Spoons Available $50 1 1
Flex-It Measuring Cups, Set of 3 Available $24.95 1 1
Marble Pastry Board Available $129.95 1 1
Marble Rolling Pin Available $89.95 1 1
Stainless-Steel Pastry Scraper Backordered until April 11, 2018 $9.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Stainless-Steel Spoon Rest Available $10 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Pillivuyt Tall Coupe Serving Bowl Available $109.95 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • FLUTED PASTRY WHEEL
  • Item #: 43513
1 1
  • MESH TEA BALL
  • Item #: 84509
1 1
  • SS CITRUS PRESS
  • Item #: 1118694
1 1
  • Salt:Pink
  • Item #: 7566987
1 1
  • Silicone Spatula Med Clear
  • Item #: 2210672
1 1
  • Silicone Spoonula Med Clear
  • Item #: 2210748
1 1
  • Touch Screen Roasting Thermometer
  • Item #: 6700488
1 1
  • de Buyer Kobra Adjustable Slicer
  • Item #: 186346
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    2495874
  • Today's Date:

    11/23/17
  • Registrant Bar Code: