Registry List

Registry List

David Galleo

Event: Other on June 01, 2017

Please let an associate know if you are making a registry purchase.
Cutlery Online Availability Price Requested Still Needs Quantity
Aaron Steak Knives, Set of 4 Available Sugg. Price $39.95 Our Price $31.96 1 1
Global Sai Paring Knife, 4 Available Sugg. Price $179 Our Price $139.95 1 1
Global Sai Sandwich Knife, 6 1/2 Available Sugg. Price $199 Our Price $159.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
All-Purpose Kitchen Towels, Set of 4 Available $19.95 1 1
Williams Sonoma Stainless-Steel Dish Rack, Large, Grey Backordered until January 21, 2018 $79.95 1 1
simplehuman™ 40-L. Dual Compartment Butterfly Can, Stainless-Steel Available $159.95 1 1
simplehuman™ Stainless-Steel Fingerprint-Proof Butterfly Trash Can Available $159.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Aaron 20-Piece Flatware Place Setting Available Sugg. Price $139.95 Our Price $111.96 1 1
Classic Highball Glasses, Set of 4 Available Sugg. Price $49.95 Our Price $39.96 1 1
Pillivuyt Coupe 20-Piece Dinnerware Set Available Sugg. Price $447.80 Our Price $358.24 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • simplehuman Rechargeable Sensor Soap Dispenser
  • Item #: 3970225
1 1
  • simplehuman™ Stainless-Steel Steel Bar™ Step Recycler
  • Item #: 400002
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300116402
  • Today's Date:

    10/23/17
  • Registrant Bar Code: