Registry List

Registry List

Veronica Gutierrez and Ryan Dougherty

Event: Wedding on August 26, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Williams Sonoma Goldtouch® Nonstick Round Cake Pan, 8"
  • Williams Sonoma Goldtouch® Nonstick Round Cake Pan, 8"
    • Exclusive
  • Item #: 1983519
Available $22.95 1 Complete
Williams Sonoma Goldtouch® Three-Quarter Sheet Pan Available $39.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All-Clad Stainless-Steel Standard Cups & Spoons Available $50 1 1
Bialetti Pizza Chopper Backordered until August 29, 2018 $12.95 1 1
Medium Molcajete, 8
  • Medium Molcajete, 8"
  • Item #: 3983806
Available $49.95 1 Complete
Stainless-Steel Restaurant Mixing Bowls, Set of 5 Available $49.95 1 1
Williams Sonoma Open Kitchen Lemon Press Backordered until September 24, 2018 $13 1 1
Williams Sonoma Open Kitchen Stainless-Steel Tongs, 12 Available $13 1 1
Williams Sonoma Stainless-Steel 3-Piece Spatula Set Available Sugg. Price $99.95 Our Price $79.96 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad D3 Tri-Ply Stainless-Steel Traditional Covered Fry Pan, 10 Available Sugg. Price $160 Our Price $99.95 1 1
All-Clad D3 Tri-Ply Weeknight Pan, 4-Qt. Available Sugg. Price $250 Our Price $179.95 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Messermeister Magnetic Knife Holder Bar, Walnut Available Sugg. Price $88 Our Price $69.95 1 1
Shun Hinoki Cutting Board, Medium Available Sugg. Price $63 Our Price $49.95 1 1

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300144359
  • Today's Date:

    8/18/18
  • Registrant Bar Code: