Registry List

Registry List

Ashley Selland and Jesse Selland

Event: Anniversary on August 24, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Fluted French Tart Pan Available $11 1 1
Gobel Traditional Finish Mini Round Tart Pans, 4 Available $26 2 2
USA Pan Nonstick Half Sheet with Baking Rack Backordered until September 6, 2017 Sugg. Price $34.95 Our Price $27.96 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All-Clad Stainless-Steel Standard Cups & Spoons Available $50 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad Stainless-Steel 3-Qt. Double Boiler Insert Available $59.95 1 1
All-Clad d5 Stainless Steel 6-Qt. Deep Sauté Pan with Fry Basket & Tongs Available Sugg. Price $424 Our Price $279.95 1 1
All-Clad d5 Stainless-Steel Butter Warmer, 1/2-Qt. Available Sugg. Price $120 Our Price $99.95 1 1
All-Clad d5 Stainless-Steel Fry Pan, 10" Available $135 1 1
All-Clad d5 Stainless-Steel Fry Pan, 8" Available $110 1 1
All-Clad d5 Stainless-Steel Saucepan, 2-Qt Available $195 1 1
All-Clad d5 Stainless-Steel Saucepan, 4-Qt Available $265 1 1
All-Clad d5 Stainless-Steel Stir Fry Wok, 14 Available $240 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Magnetic Knife Bar Available $49.95 1 1
Wüsthof Classic Chef's Knife, 8 Available Sugg. Price $187 Our Price $149.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Aston 20-Piece Flatware Place Setting Available $179.95 1 1

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300145693
  • Today's Date:

    6/27/17
  • Registrant Bar Code: