Registry List

Registry List

NICOLE EVERTSON and SPENCER WYMAN

Event: Other on June 01, 2019

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Nordic Ware Jubilee Bundt® Pan Available $36 1 1
Williams Sonoma Goldtouch® Nonstick Mini Muffin Pan, 24-Well Available $29.95 1 1
Williams Sonoma Goldtouch® Nonstick Muffin Pan, 6-Well Available $24.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Littledeer Turn Oar Available $29.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad NS1 Nonstick Induction Set, 10 Piece Available Sugg. Price $700 Our Price $499.95 1 1
Le Creuset Signature Cast-Iron Round Dutch Oven, 5 1/2-Qt., Flame Available Sugg. Price $460 Our Price $330 1 1
Williams Sonoma Cast-Iron Grill Pan, 12 Backordered until August 5, 2017 $199.95 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Williams Sonoma Edge-Grain Cutting Board, Walnut, Medium Available $169.95 1 1
Williams Sonoma Prep Carving Board, Walnut Available $99.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Brushed Stainless-Steel Spice Rack Available $49.95 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • PETER RABBIT COOKIE CUTTER SET
  • Item #: 5466979
1 1
  • WS CLSSIC MD SPTULA - COOL GRY
  • Item #: 1218148
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400104139
  • Today's Date:

    7/27/17
  • Registrant Bar Code: