Registry List

Registry List

Hannah Chute and Daniel Breslawski

Event: Wedding on October 22, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
De Buyer Cookie Cutter Set, Round Available $29.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
10-Piece Glass Mixing Bowl Set Backordered until September 10, 2017 $39.95 1 1
Anchor Hocking Glass Measuring 4-Cup Available Sugg. Price $7.95 Sale $5.99 1 1
Olivewood Salt Keeper Available $49.95 1 1
Olivewood Tools, Set of 4 Available Sugg. Price $79.95 Our Price $63.96 1 1
Williams Sonoma Traditional Olivewood Salt and Pepper Mill, Set of 2, 7 Backordered until September 22, 2017 Sugg. Price $129.95 Our Price $103.96 1 1
Cookware Online Availability Price Requested Still Needs Quantity
Lodge Round Cast-Iron Fry Pan, 12 Available $39.95 1 1
Staub Round Oven, 5 1/2-Qt., Grenadine Available Sugg. Price $429 Our Price $310 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Olivewood & Glass Canister, Large Available $39.95 2 2
Olivewood & Glass Canister, Medium Available $34.95 3 3
Olivewood & Glass Canister, Small Available $29.95 2 2
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
All-Clad Cook Serve Stainless-Steel Pie Server Available $20 1 1
Williams Sonoma Open Kitchen Stemless Red Wine Glasses, Set of 4 Available $28 1 1
Williams Sonoma Open Kitchen Stemless White Wine Glasses, Set of 4 Backordered until September 4, 2017 $28 1 1

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300136937
  • Today's Date:

    8/19/17
  • Registrant Bar Code: