Registry List

Registry List

Isamari Guzman and Eugene Delgado

Event: Wedding on April 22, 2017

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Stainless-Steel Pineapple Slicer & Dicer Available $19.95 1 1
Walnut Tools, Set of 4
  • Walnut Tools, Set of 4
    • Exclusive
  • Item #: 4522244
Backordered until February 15, 2018 $59.95 1 Complete
Williams Sonoma Nonstick Deep Slotted Spoon Available $29.95 1 1
Williams Sonoma Nonstick Deep Spoon Available $32.95 1 1
Williams Sonoma Nonstick Sauté Spoon Available $32.95 1 1
Williams Sonoma Serrated Peeler Available $16.95 1 1
Williams Sonoma Stainless-Steel Strainer, 7 Available $49.95 1 1
Cookware Online Availability Price Requested Still Needs Quantity
Williams Sonoma Thermo-Clad Stainless Steel Butter Warmer Backordered until December 19, 2017 $79.95 1 1
Williams Sonoma Thermo-Clad™ Stainless-Steel Nonstick Covered Fry Pan, 10 Available Sugg. Price $225 Our Price $129.95 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Jacobsen Cedar Planks with Salt
  • Item #: 9182986
1 1
  • WSOK Citrus Set
  • Item #: 2476385
1 1
  • White Marble Rectangular Board, Medium
  • Item #: 3028789
1 1
  • Williams Sonoma Thermo-Clad™ Stainless-Steel Fry Pan, 8”
  • Item #: 1412329
1 1
  • Williams-Sonoma Prep Tools Apple Corer
  • Item #: 9109856
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400089068
  • Today's Date:

    11/24/17
  • Registrant Bar Code: