Registry List

Registry List

Stacey Friedman and Stuart Ostro

Event: Wedding on August 12, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Nordic Ware 70th Anniversary Cakelet Plaque Available $36.95 1 1
Nordic Ware Vintage Bundt® Cake Pan Available $36 1 1
Williams Sonoma Goldtoch® Nonstick Meatloaf Pan with Insert Backordered until August 26, 2017 $29.95 1 1
Williams Sonoma Goldtouch® Nonstick 3-Piece Cookie Bakeware Set Available Sugg. Price $74.85 Our Price $49.95 1 1
Williams Sonoma Goldtouch® Nonstick Half Sheet Pan, Set of 2 Available Sugg. Price $59.90 Our Price $49.95 1 1
Williams Sonoma Goldtouch® Nonstick Mini Muffin Pan, 24-Well Available $29.95 1 1
Williams Sonoma Goldtouch® Nonstick Muffin Pan, 12-Well Available $29.95 1 1
Williams Sonoma Goldtouch® Nonstick Rectangular Cake Pan, 9" x 13" Available $34.95 1 1
Williams Sonoma Goldtouch® Nonstick Square Cake Pan, 9" Available $27.95 1 1
Electrics Online Availability Price Requested Still Needs Quantity
Philips Airfryer with TurboStar Avance, Black Available Sugg. Price $400 Our Price $249.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Glass Trifle Bowl Backordered until September 5, 2017 $39.95 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • AERIN White Fish Platter
  • Item #: 7074722
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    100201773
  • Today's Date:

    8/20/17
  • Registrant Bar Code: