Registry List

Registry List

Michelle Hoff and Chris Mahida

Event: Wedding on January 07, 2017

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Williams Sonoma Avocado Slicer & Cuber
  • Williams Sonoma Avocado Slicer & Cuber
    • Free Fast Shipping
  • Item #: 2109218
Available Sugg. Price $12.95 Our Price $10.36 1 Complete
Williams Sonoma Open Kitchen Lemon Press
  • Williams Sonoma Open Kitchen Lemon Press
    • Video
    • Free Fast Shipping
  • Item #: 4450052
Available $13 1 Complete
Williams Sonoma Vegetable Chopper
  • Williams Sonoma Vegetable Chopper
    • Free Fast Shipping
    • Exclusive
  • Item #: 1088033
Available $49.95 1 Complete
Electrics Online Availability Price Requested Still Needs Quantity
OXO Uplift Tea Kettle, Brushed Stainless-Steel Available $49.95 1 Complete
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Hotel Tablecloth, 70
  • Hotel Tablecloth, 70" X 108", Red
    • New
    • Free Fast Shipping
    • Exclusive
  • Item #: 4011974
Backordered until October 8, 2017 $59.95 1 Complete

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • WINTER BERRY SCENTED WREATH
  • Item #: 5399121
1 1
  • Williams Sonoma Angled Potato Ricer, Grey
  • Item #: 9109971
1 1
  • Williams Sonoma Soap Dispensing Dish Brush
  • Item #: 1108096
1 Complete

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    100076768
  • Today's Date:

    9/24/17
  • Registrant Bar Code: