Registry List

Registry List

Rachael Curtis and Kierron Connor

Event: Wedding on November 11, 2017

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
KitchenAid® Spiralizer Plus Available Sugg. Price $150 Our Price $119.95 1 Complete
Cutlery Online Availability Price Requested Still Needs Quantity
Wüsthof 2-Stage Handheld Knife Sharpener Available Sugg. Price $25 Our Price $19.95 1 1
Williams Sonoma Edge-Grain Carving Board, Maple, Large Available Sugg. Price $149.95 Our Price $119.96 1 1
Electrics Online Availability Price Requested Still Needs Quantity
KitchenAid Gourmet Pasta Press Attachment Available Sugg. Price $200 Our Price $179.95 1 1
KitchenAid® Mixer Ravioli Attachment Available Sugg. Price $170 Our Price $149.95 1 1
KitchenAid® Pro Line® Stand Mixer, 7-Qt., Medallion Silver Available Sugg. Price $750 Our Price $599.95 1 Complete
KitchenAid® Stand Mixer Food Grinder Attachment Available Sugg. Price $65 Our Price $49.95 1 1
KitchenAid® Stand Mixer Slow Juicer Attachment Available Sugg. Price $230 Our Price $179.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Williams Sonoma Lever Wine Opener & Foil Cutter Available Sugg. Price $99.95 Our Price $79.96 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • KA PASTA ROLLER ATTACHMENT
  • Item #: 3849551
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400112315
  • Today's Date:

    11/18/17
  • Registrant Bar Code: