Registry List

Registry List

Elizabeth Brill and Andrew Brill

Event: Wedding on May 26, 2018

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Emile Henry Ruffle Rectangular Baker, Small, White
  • Emile Henry Ruffle Rectangular Baker, Small, White
    • Exclusive
  • Item #: 879465
Available $68 1 Complete
Cooks' Tools Online Availability Price Requested Still Needs Quantity
All-Clad Stainless Steel Pizza Wheel
  • All-Clad Stainless Steel Pizza Wheel
  • Item #: 5362553
Available $14.95 0 Complete
OXO Vegetable Chopper
  • OXO Vegetable Chopper
    • Free Fast Shipping
  • Item #: 1939016
Available $19.95 1 Complete
Stainless-Steel Pastry Scraper
  • Stainless-Steel Pastry Scraper
  • Item #: 366666
Available $9.95 1 Complete
Williams Sonoma Open Kitchen Lemon Press
  • Williams Sonoma Open Kitchen Lemon Press
    • Exclusive
  • Item #: 4450052
Available $13 1 Complete
Williams Sonoma Open Kitchen Strainer, 5 1/2
  • Williams Sonoma Open Kitchen Strainer, 5 1/2"
    • Exclusive
  • Item #: 7223386
Available $10 1 Complete
Cookware Online Availability Price Requested Still Needs Quantity
Le Creuset Signature Cast-Iron Round Dutch Oven, 5 1/2-Qt., Caribbean Backordered until November 13, 2018 Sugg. Price $460 Our Price $340 1 1
Lodge Round Cast-Iron Fry Pan, 12 Available $39.95 1 Complete
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Williams Sonoma Cheese Board with Handle, Walnut
  • Williams Sonoma Cheese Board with Handle, Walnut
    • Exclusive
  • Item #: 4815833
Available $69.95 1 Complete

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

Gift Purchaser's Information

Name:
 
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Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300148718
  • Today's Date:

    10/17/18
  • Registrant Bar Code: