Registry List

Registry List

Ariana Worthing and Nick Schram

Event: Wedding on April 28, 2018

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Le Creuset Stoneware 8-Piece Bakeware Set, French Grey Available Sugg. Price $290 Our Price $199.95 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Paderno Spiralizer 4-Blade Available Sugg. Price $49.95 Our Price $39.96 1 1
Cookware Online Availability Price Requested Still Needs Quantity
High Heat Nonstick Steel Grill Cookware Set Available Sugg. Price $139.85 Our Price $119.95 1 1
Le Creuset Classic Cast-Iron Saucier, 2 1/4-Qt., Caribbean Available Sugg. Price $330 Our Price $240 1 1
Lodge Cast Iron Skillet, 15 1/4 Available $74.95 1 1
Lodge Round Cast-Iron Fry Pan, 12 Available $39.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Le Creuset Cereal Bowls, Set of 4, French Grey Available $56 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Cuisinart Classic Bar Blender:Aqua
  • Item #: 604954
1 1
  • Microplane® Zester, Teal
  • Item #: 7994606
1 1
  • Silicone Utensils Crock Set of 5:Grey
  • Item #: 4357617
1 1
  • Williams Sonoma Classic Striped Dishcloths, Set of 8, Aqua
  • Item #: 7965390
1 1
  • Williams Sonoma Mixed Stripe Kitchen Towels, Set of 4, Aqua
  • Item #: 5427443
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    400114773
  • Today's Date:

    11/23/17
  • Registrant Bar Code: