Registry List

Registry List

Jacqueline Caruso and Bradford Anderson

Event: Wedding on June 09, 2018

Please let an associate know if you are making a registry purchase.
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Ponsas French Porcelain Oil Container Available Sugg. Price $49.95 Our Price $39.96 1 1
Tovolo Cupcake Scoop Available Sugg. Price $8.95 Sale $7.99 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Epicurean Cutting Board with Well, Natural, 17 1/2 Available $69.95 1 1
Epicurean Eco Cutting Boards, Set of 3 Backordered until August 21, 2018 $49.95 2 2
Homekeeping Online Availability Price Requested Still Needs Quantity
Silicone Clear Lids, Set of 3 Available Sugg. Price $39.95 Sale $29.99 1 1
Williams Sonoma Stripe Towels, Set of 4, Navy Blue Available Sugg. Price $19.95 Our Price $15.96 1 1
Williams Sonoma Striped Dishcloths, Set of 4, Navy Blue Available Sugg. Price $9.95 Our Price $7.96 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Vinturi Winged Corkscrew Wine Opener Available Sugg. Price $39.95 Our Price $31.96 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • Epicurean Cleaver Cutting Board
  • Item #: 4468810
1 1
  • ICE CREAM SCOOP: Small
  • Item #: 40477
1 1
  • Microplane Flexi Zesti
  • Item #: 4696113
1 1
  • OXO Meat Shredding Claws
  • Item #: 1363428
1 1

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300148637
  • Today's Date:

    8/19/18
  • Registrant Bar Code: