Registry List

Registry List

Whitney Moose and Shannon Kendall

Event: Wedding on November 04, 2017

Please let an associate know if you are making a registry purchase.
Bakeware Online Availability Price Requested Still Needs Quantity
Williams Sonoma Stainless-Steel Au Gratin, 11 Available Sugg. Price $99.95 Sale $79.99 1 1
Williams Sonoma Traditionaltouch Loaf Pan, 1 Lb. Available $16.95 2 2
Williams Sonoma Traditionaltouch Square Cake Pan, 8 Available Sugg. Price $35.90 Our Price $30 1 1
Cooks' Tools Online Availability Price Requested Still Needs Quantity
Biscuit Cutters, Set of 5 Available $16.95 1 1
Bluetooth Thermometer Available $79.95 1 1
Glass & Stainless-Steel Cookbook Holder Backordered until September 2, 2017 $39.95 1 1
Ice Cream Storage Tub, 1 1/2-Qt. Available Sugg. Price $19.95 Our Price $15.96 1 1
OXO Cherry & Olive Pitter, Red Available $12.95 1 1
Stainless-Steel Pineapple Slicer & Dicer Available $19.95 1 1
Williams Sonoma Open Kitchen Stainless-Steel Pasta Fork Backordered until August 27, 2017 $12 1 1
Williams Sonoma Silicone Mini Spatula & Spoonula with Classic Wood Handle, Cool Grey Available Sugg. Price $12.95 Sale $9.99 1 1
Williams Sonoma Silicone Spatula with Classic Wood Handle, White Backordered until August 20, 2017 $9.95 2 2
Cookware Online Availability Price Requested Still Needs Quantity
All-Clad Stainless-Steel Outdoor Chicken Roaster Available Sugg. Price $90 Our Price $69.95 1 1
All-Clad d5 Stainless-Steel Stir Fry Wok, 14 Available $240 1 1
Hexagon Cast Iron Trivet, Grey Available $16.95 1 1
Hexagon Cast Iron Trivet, White Available $16.95 1 1
Williams Sonoma Stainless-Steel Ultimate Roaster Available Sugg. Price $129.95 Our Price $103.96 1 1
Cutlery Online Availability Price Requested Still Needs Quantity
Williams Sonoma In-Drawer 15-Slot Knife Organizer, Walnut Available $79.95 1 1
Food Online Availability Price Requested Still Needs Quantity
Butternut Mountain Farm Maple Syrup Available $16.95 1 1
White Truffle Pizza Oil Available $14.95 1 1
Williams Sonoma BBQ Sauce, Bourbon Black Pepper Backordered until September 9, 2017 $12.95 2 2
Williams Sonoma Bellegem Waffle Mix Available $12.95 1 1
Williams Sonoma Braising Sauce, Coconut Curry Chicken Available Sugg. Price $16.95 Our Price $13.56 1 1
Williams Sonoma Pulled Chicken Starter Available Sugg. Price $14.95 Our Price $11.96 1 1
Willimas-Sonoma Craft Beer BBQ Sauce Set Available $29.95 1 1
Homekeeping Online Availability Price Requested Still Needs Quantity
Microplane® Cut Resistant Glove Available $14.95 1 1
Williams Sonoma Oven Mitt, Grey Available $9.95 2 2
Williams Sonoma Potholder, Grey Available $7.95 2 2
Outdoor Online Availability Price Requested Still Needs Quantity
All-Clad Stainless-Steel Outdoor Griddle Available Sugg. Price $105 Our Price $79.95 1 1
Tabletop & Bar Online Availability Price Requested Still Needs Quantity
Gold Pineapple Cocktail Shaker Available Sugg. Price $79.95 Our Price $63.96 1 1
Also Available Online Online Availability Price Requested Still Needs Quantity
Backordered until September 6, 2017 $39.95 1 1

Gift Cards

Williams Sonoma Gift Card or eGift Card

Registrant appreciates gift cards in any amount.

These items are not available online but may be available in one of our retail stores. Please ask a sales associate for assistance or use our Store Locator to find a store near you.
Item Name Requested Still Needs
  • ICE CREAM SCOOP SM ROUND - 67/
  • Item #: 40477
1 1
  • PACIFICA PASTA BOWL GREY
  • Item #: 4016080
12 12
  • PACIFICA PASTA BOWL TURQ
  • Item #: 4016106
12 12
  • WS CLSC WOOD SPATULA PEACOCK
  • Item #: 9107434
1 1
  • Williams Sonoma Silicone Spatula with Stainless-Steel Handle, Cool Grey
  • Item #: 1929728
2 2

Gift Purchaser's Information

Name:
 
Phone:
 
Address:
 
City:
 
State:
 
ZIP:
 
Please circle one:
Taken with Gift Purchaser / Sent from Store

Some of the items requested may only be available online or through the Williams Sonoma catalog. Please see an Associate for assistance or call our registry center at 800.541.0015.

  • Registry ID:

    300135986
  • Today's Date:

    8/19/17
  • Registrant Bar Code: